A influência da piperina na biodisponibilidade de fármacos: uma abordagem molecular by Ramon G. de Oliveira, Edilson B. Alencar - Filho, Mário L. A. A. Vasconcellos

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Fused Enzyme Glucose-6-Phosphate Dehydrogenase::6-Phosphogluconolactonase (G6PD::6PGL) as a Potential Drug Target in <i>Giardia lamblia</i>, <i>Trichomonas vaginalis</i>, and <i>Pl... by Laura Morales-Luna, Montserrat Vázquez-Bautista, Víctor Martínez-Rosas, Miriam Abigail Rojas-Alarcón, Daniel Ortega-Cuellar, Abigail González-Valdez, Verónica Pérez de la Cruz, Roberto Arreguin-Espinosa, Eduardo Rodríguez-Bustamante, Eden Rodríguez-Flores, Beatriz Hernández-Ochoa, Saúl Gómez-Manzo

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Acetylcholinesterase and α-Amylase inhibitors from Mouriri elliptica Martius leaf extract by Letícia Siqueira da Silva, Cinthia Alves Porfiro, Fabiano Guimarães Silva, Agna Rita dos Santos Rodrigues, Paulo Sérgio Pereira

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Acetylcholinesterase and α-Amylase inhibitors from Mouriri elliptica Martius leaf extract by Letícia Siqueira da Silva, Cinthia Alves Porfiro, Fabiano Guimarães Silva, Agna Rita dos Santos Rodrigues, Paulo Sérgio Pereira

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Biossensores baseados no processo de inibição enzimática Biosensors based on the enzymatic inhibition process by Paulo Roberto Brasil de Oliveira Marques, Hideko Yamanaka

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Encapsulation Preserves Antioxidant and Antidiabetic Activities of Cactus Acid Fruit Bioactive Compounds under Simulated Digestion Conditions by Gabriela Medina-Pérez, José Antonio Estefes-Duarte, Laura N. Afanador-Barajas, Fabián Fernández-Luqueño, Andrea Paloma Zepeda-Velásquez, Melitón Jesús Franco-Fernández, Armando Peláez-Acero, Rafael Germán Campos-Montiel

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Interference of a commercial catalase preparation in laccase and peroxidase activities by Nara Ballaminut, Renata Yamanaka, Katia Maria Gomes Machado

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Acetylcholinesterase: Old Questions and New Developments by Karl eTsim, Hermona eSoreq

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Addressing the Selectivity of Enzyme Biosensors: Solutions and Perspectives by Bogdan Bucur, Cristina Purcarea, Silvana Andreescu, Alina Vasilescu

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In vitro and in vivo roles of cyanobacterial carbonic anhydrase as a biomarker for monitoring antibiotics by Huiting Chen, Xiaoxi Wu, Ling Li, Mingyu Wang, Chao Song, Shuguang Wang, Zhen Yan

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A New Series of Aryloxyacetic Acids Endowed with Multi-Target Activity towards Peroxisome Proliferator-Activated Receptors (PPARs), Fatty Acid Amide Hydrolase (FAAH), and Acetylcho... by Rosalba Leuci, Leonardo Brunetti, Antonio Laghezza, Luca Piemontese, Antonio Carrieri, Leonardo Pisani, Paolo Tortorella, Marco Catto, Fulvio Loiodice

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EFEITO DE ÓLEOS ESSENCIAIS SOBRE A ENZIMA UREASE: UM ESTUDO IN VITRO E IN SILICO by Deisiane Aparecida da Silva, Flavianny Brencis da Silva Mikalousk, Rubia Michele Suzuki, Rafaelle Bonzanini Romero, Adriano Lopes Romero

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Extremozyme-Based Biosensors for Environmental Pollution Monitoring: Recent Developments by Cristina Purcarea, Robert Ruginescu, Roberta Maria Banciu, Alina Vasilescu

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Optimization of Resveratrol Used as a Scaffold to Design Histone Deacetylase (HDAC-1 and HDAC-2) Inhibitors by Beatriz Silva Urias, Aline Renata Pavan, Gabriela Ribeiro Albuquerque, Igor Muccilo Prokopczyk, Tânia Mara Ferreira Alves, Thais Regina Ferreira de Melo, Geraldo Rodrigues Sartori, João Hermínio Martins da Silva, Chung Man Chin, Jean Leandro Dos Santos

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The importance of good practices and false hits for QSAR-driven virtual screening real application: a SARS-CoV-2 main protease (Mpro) case study by Mateus Sá Magalhães Serafim, Mateus Sá Magalhães Serafim, Simone Queiroz Pantaleão, Elany Barbosa da Silva, James H. McKerrow, Anthony J. O’Donoghue, Bruno Eduardo Fernandes Mota, Kathia Maria Honorio, Kathia Maria Honorio, Vinícius Gonçalves Maltarollo

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ALP-Based Biosensors Employing Electrodes Modified with Carbon Nanomaterials for Pesticides Detection by Stefano Gianvittorio, Isacco Gualandi, Domenica Tonelli

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Inhibition of Urease, Elastase, and β-Glucuronidase Enzymatic Activity by Applying Aqueous Extracts of <i>Opuntia oligacantha</i> C.F. Först Acid Fruits: In Vitro Essay under Simul... by Gabriela Medina-Pérez, Laura Peralta-Adauto, Laura Afanador-Barajas, Fabián Fernández-Luqueño, Elizabeth Pérez-Soto, Rafael Campos-Montiel, Armando Peláez-Acero

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Changes in Nutrient Components and Digestive Enzymatic Inhibition Activities in Soy Leaves by Ethephon Treatment by Ji Ho Lee, Du Yong Cho, Kyeong Jin Jang, Jong Bin Jeong, Ga Young Lee, Mu Yeun Jang, Ki Ho Son, Jin Hwan Lee, Hee Yul Lee, Kye Man Cho

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In vitro Inhibition of Pancreatic Lipase by Polyphenols: A Kinetic, Fluorescence Spectroscopy and Molecular Docking Study by Alejandra I. Martinez-Gonzalez, Emilio Alvarez-Parrilla, Ángel G. Díaz-Sánchez, Laura A. de la Rosa, José A. Núñez-Gastélum, Alma A. Vazquez-Flores, Gustavo A. Gonzalez-Aguilar

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Atividade das glicosidases na presença de chá verde e de chá preto Activity of glycosidases in the presence of green tea and black tea by L.L.S. Pereira, S.P. Souza, M.C Silva, G.A. Carvalho, C.D. Santos, A.D. Corrêa, C.M.P. Abreu

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