The inhibition of ethanol fermentation by high osmotic pressure. by P. BAFRNCOVÁ, D. ŠMOGROVIČOVÁ, J. PÁTKOVÁ, M. BEDNÁR

Subjects: “…ethanol fermentation…”
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The “Zero Miles Product” Concept Applied to Biofuel Production: A Case Study by Nikolaj Kaae Kirk, Clara Navarrete, Jakob Ellegaard Juhl, José Luis Martínez, Alessandra Procentese

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Concept for the Use of Cotton Waste Hydrolysates in Fermentation Media for Biofuel Production by Michal J. Binczarski, Justyna Z. Malinowska, Joanna Berlowska, Weronika Cieciura-Wloch, Sebastian Borowski, Malgorzata Cieslak, Dorota Puchowicz, Izabela A. Witonska

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Enhanced fermentative performance under stresses of multiple lignocellulose-derived inhibitors by overexpression of a typical 2-Cys peroxiredoxin from Kluyveromyces marxianus by Jiaoqi Gao, Hualiang Feng, Wenjie Yuan, Yimin Li, Shengbo Hou, Shijun Zhong, Fengwu Bai

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Enzyme complexes for activating yeast generation and ethanol fermentation by Liubov V. Rimareva, Elena M. Serba, Marina B. Overchenko, Nataliya V. Shelekhova, Nadezhda I. Ignatova, Anzhelika A. Pavlova

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Agricultural distillates from Polish varieties of rye by Marta Pietruszka, Józef St. Szopa

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Modeling, simulations, and Simulink developments in the analysis of optimal control of temperature and pH in a batch ethanol fermentation process by Nana Yaw Asiedu, Peter Paul Bamaalabong, Jesse Essuman Johnson, Jude Kwaku Bonsu, Ahmad Addo

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Migration Degree of Selected Mycotoxins in the Distillation Process and Their Determination in Distilled Spirits from Pilot-Scale Continuous Distillation by Jung-Ah Shin, Ki-Teak Lee

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Immobilization of Saccharomyces cerevisiae using polyethyleneimine grafted collagen fibre as support and investigations of its fermentation performance by Deyi Zhu, Xia Li, Xuepin Liao, Bi Shi

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Repeated-Batch Ethanol Production from Sweet Sorghum Juice by Saccharomyces cerevisiae Immobilized on Sweet Sorghum Stalks by Prasit Jaisil, Lakkana Laopaiboon, Pattana Laopaiboon, Pongthep Ariyajaroenwong

Subjects: “…ethanol fermentation…”
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Integrated Methane and Ethanol Production from Livestock Manure and Soybean Straw by Qi-Li Zhu, Li-Chun Dai, Bo Wu, Fu-Rong Tan, Wen-Guo Wang, Xiao-Yu Tang, Yan-Wei Wang, Ming-Xiong He, Guo-Quan Hu

Subjects: “…Soybean straw; Livestock manures; Anaerobic digestion; Ethanol fermentation; Pretreatment…”
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Hypoxic Treatment Decreases the Physiological Action of the Herbicide Imazamox on <i>Pisum sativum</i> Roots by Miriam Gil-Monreal, Mercedes Royuela, Ana Zabalza

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Response mechanism of Saccharomyces cerevisiae under benzoic acid stress in ethanol fermentation by Long Xiu-Feng, Xu Yu-Lei, Zhao Xue-Mei

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1-MCP Regulates Ethanol Fermentation and GABA Shunt Pathway Involved in Kiwifruit Quality During Postharvest Storage by Maratab Ali, Muhammad Ammar Raza, Shenge Li, Lichao Zhou, Chen Huan, Shen Shuling, Xiaolin Zheng

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Acid Assisted Organosolv Delignification of Beechwood and Pulp Conversion towards High Concentrated Cellulosic Ethanol via High Gravity Enzymatic Hydrolysis and Fermentation by Konstantinos G. Kalogiannis, Leonidas Matsakas, James Aspden, Angelos A. Lappas, Ulrika Rova, Paul Christakopoulos

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Very high gravity ethanol fermentation by flocculating yeast under redox potential-controlled conditions by Liu Chen-Guang, Wang Na, Lin Yen-Han, Bai Feng-Wu

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Characterization of newly isolated thermotolerant yeasts and evaluation of their potential for use in Cayratia trifolia wine production by Doan Thi Kieu Tien, Huynh Xuan Phong, Mamoru Yamada, Ha Thanh Toan, Ngo Thi Phuong Dung

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Deletion of the MBP1 Gene, Involved in the Cell Cycle, Affects Respiration and Pseudohyphal Differentiation in Saccharomyces cerevisiae by Xiaoling Chen, Zhilong Lu, Ying Chen, Renzhi Wu, Zhenzhen Luo, Qi Lu, Ni Guan, Dong Chen

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Production of Solvent (acetone-butanol-ethanol) in Continuous Fermentation by Clostridium saccharobutylicum DSM 13864 Using Gelatinised Sago Starch as a Carbon Source by Liew, S. T., Arbakariya, A., Rosfarizan, M., Raha, A. R.

Subjects: “…Acetone-butanol-ethanol fermentation…”
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The Effect of Different Starch Liberation and Saccharification Methods on the Microbial Contaminations of Distillery Mashes, Fermentation Efficiency, and Spirits Quality by Katarzyna Pielech-Przybylska, Maria Balcerek, Agnieszka Nowak, Maciej Wojtczak, Agata Czyżowska, Urszula Dziekońska-Kubczak, Piotr Patelski

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