Athletes’ Opinions on Food Provision at European Athletics Championships: Implications for the Future by Inês Maldonado, Catarina B. Oliveira, Pedro A. Branco, Mónica Sousa

“…Therefore, we aimed to study the factors influencing athletes’ choices, their knowledge on nutrition labels, and their opinion on the food service at two European Athletics Championships. Questionnaires were completed by 339 athletes (57% males, 19.6 ± 1.3 years) competing at the 2019 European Athletics Under 20 and Under 23 Championships. …”
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