Exploring the potential of extreme citizen science with Danish high school students using environmental DNA for marine monitoring by Frederik Leerhøi, Maria Rytter, Marie Rathcke Lillemark, Brian Randeris, Brian Randeris, Christian Rix, Christian Rix, Jørgen Olesen, Morten Tange Olsen, Peter Rask Møller, Peter Rask Møller, Nina Lundholm, Steen Wilhelm Knudsen, Steen Wilhelm Knudsen, Anders P. Tøttrup

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Le port antique de l’agglomération des Mureaux (Yvelines) by Jean-Michel Morin

“…Within this craftsman’s quarter, fishery, butchery, tannery, pottery workshops, glasswork and metallurgy activities are attested. …”
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Development of Microsatellite Markers Based on Transcriptome Sequencing and Evaluation of Genetic Diversity in Swimming Crab (Portunus trituberculatus) by Baohua Duan, Shumei Mu, Yueqiang Guan, Weibiao Liu, Tongxu Kang, Yana Cheng, Zejian Li, Yang Tian, Xianjiang Kang, Xianjiang Kang, Xianjiang Kang

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Short‐term temporal variation of coastal marine eDNA by Mads Reinholdt Jensen, Eva Egelyng Sigsgaard, Marcelo de Paula Ávila, Sune Agersnap, William Brenner‐Larsen, Mita Eva Sengupta, Yingchun Xing, Marcus Anders Krag, Steen Wilhelm Knudsen, Henrik Carl, Peter Rask Møller, Philip Francis Thomsen

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Effects of Dietary Lipid Source and Level on Growth Performance, Blood Parameters and Flesh Quality of Sub-adult Olive Flounder () by Dong-Kyu Kim, Kyoung-Duck Kim, Joo-Young Seo, Sang-Min Lee

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Mini-review: Utilization of Vibrio parahaemolyticus virulence coding genes for early detection of acute hepatopancreatic necrosis disease (AHPND) by Munti Yuhana, Usamah Afiff

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A bibliometric approach to understanding the recent development of self-sufficient fish feed production utilizing agri-food wastes and by-products towards sustainable aquaculture by Adhita Sri Prabakusuma, Budi Wardono, Mochammad Fahlevi, Armen Zulham, Mas Tri Djoko Sunarno, Mat Syukur, Mohammed Aljuaid, Sebastian Saniuk, Tenny Apriliani, Radityo Pramoda

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LAPORAN EMERGY: STUDI KASUS PROVINSI DAERAH ISTIMEWA YOGYAKARTA by , Jatiningrum, , Prof. Dr. Indra Bastian

“…Secondary data used in this study covers the objects of natural resources in Provinsi Daerah IstimewaYogyakarta, such as agriculture, plantation, forestry, animal husbandry, fishery, fuels for industrial, minerals group C, water resources, water for consumption, sunlight, wind, rain, and air humidity and pressure. …”

What’s in a Name? Patterns, Trends, and Suggestions for Defining Non-Perennial Rivers and Streams by Michelle H. Busch, Katie H. Costigan, Ken M. Fritz, Thibault Datry, Corey A. Krabbenhoft, John C. Hammond, Margaret Zimmer, Julian D. Olden, Ryan M. Burrows, Walter K. Dodds, Kate S. Boersma, Margaret Shanafield, Stephanie K. Kampf, Meryl C. Mims, Michael T. Bogan, Adam S. Ward, Mariana Perez Rocha, Sarah Godsey, George H. Allen, Joanna R. Blaszczak, C. Nathan Jones, Daniel C. Allen

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Financial analysis of pond area extension in Pacific white shrimp culture at Cantigi Indramayu by Iis Diatin, U. Kusumawardany

“…<p>Pacific white shrimp is one of the primadona of fishery commodities. This shrimp is superior as it resists to diseases and also high productivity. …”
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Efektivitas penggunaan rumpon sebagai daerah penangkapan ikan di Perairan Pusong Kota Lhokseumawe by Makwiyah A. Chaliluddin, Ratna M. Aprilla, Junaidi M. Affan, Abdullah A. Muhammadar, Heri Rahmadani, Edy Miswar, Firdus Firdus

“…FADs are able to attract the attention of the gathering of fishes and other aquayic organisms around it, increasing the density of fish around FADs can increase the chances of successful catching operation, and therefore the FADs has benefited significantly to increase the capture fishery production significantly. The purposes of the research were to evaluate the catching composition of purse seine production  using FADs and non FADs, and to examine the fectiveness of FADs. …”
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Effect of Fatty Acid Unsaturation on Gel Properties of Hairtail Myosin by Hongbo MI, Yaling LI, Zhenghan LI, Shumin YI, Jianrong LI, Mingli WANG, Xiaohua GUO, Xiaomin ZHOU, Jianyang YU

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Waterbirds and human-related threats to their conservation in Laguna Cuyutlán, Colima, México by Eric Mellink, Mónica Riojas-López

“…Salt extraction and artisanal fishery, the main economic activities, do not seem to pose a threat to waterbirds. …”
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Project INOVEMAR: Innovation in Sea Produce Processment by Maria Alberta Araújo, Diogo Moreira, Manuel Rui Alves

“…At the economic level, the following issues can be pointed out: - Difficulties in the products' flow, mainly the ones with lower commercial value; - High production operational costs; - Difficulties managing the value chain of fishery products, mainly in what concerns trading; - Low ability in the management of innovation in the fish value chain; - Difficulty in establishing long lasting relationships with all intervenients in the value chain. …”
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Chronic toxicity test with sea urchin Echinometra lucunter and Lytechinus variegatus (Echinodermata: Echinoidea), exposed to light-stick - flag paternoster used for longline surfac... by Caio Cesar-Ribeiro, Maria Fernanda Palanch-Hans

“…The light-stick is used in fishery activities to catch swordfish. The tubes were collected on the beaches of the Costa dos Coqueiros - BA, Brazil, in the period from 14th to 31st July 2007. …”
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Impact of Longkong Pericarp Extract on the Physicochemical Properties of Alginate-Based Edible Nanoparticle Coatings and Quality Maintenance of Shrimp (<i>Penaeus monodon</i>) duri... by Narin Charoenphun, Bharathipriya Rajasekaran, Suguna Palanisamy, Karthikeyan Venkatachalam

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Environmental factors and dam characteristics associated with insulin sensitivity and insulin secretion in newborn Holstein calves by M.M. Kamal, M. Van Eetvelde, H. Bogaert, M. Hostens, L. Vandaele, M. Shamsuddin, G. Opsomer

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Processamento da carne do pacu (Piaractus mesopotamicus) cultivado em tanques-rede no reservatório de Itaipu = Processing of pacu (Piaractus mesopotamicus) meat from net cage farmi... by Robie Allan Bombardelli, Beatriz Cristina Bencke, Eduardo Antônio Sanches

“…The treatments consisted of animals fed with commercial extruded ration (CER), vegetal by-products (VBP) and fishery by-products (FBP). Individual morphometric characteristics were measures in terms of standard length (SL), total length (TL), head length (HL) head height (HH), body width (BW), body lenght (BL), body height (BH), to evaluate the morphometric ratio of HL/SL, HL/HH, SL/TL, BW/BL, BW/BH and BH/BL. …”
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Antimicrobial Activity the Essential Oil from <i>Croton pluriglandulosus</i> Carn. Leaves against Microorganisms of Clinical Interest by Rayara J. P. Carvalho, Pedro F. N. Souza, Ellen A. Malveira, Nilton A. S. Neto, Romério R. S. Silva, Gabriel L. C. Melo, Ayrles F. B. Silva, Leandro B. Lima, Cynthia C. de Albuquerque, Rafael W. Bastos, Gustavo H. Goldman, Cleverson D. T. de Freitas

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Strategi Budaya Orang Bugis Pagatan dalam Menjaga Identitas Ke-Bugis-an dalam Masyarakat Multikultur by Andi Muhammad Akhmar, Burhanuddin Arafah, Wahyuddin Pardiman

“…The Buginese have a number of excellences in agriculture, fishery, maritime, and trading sector, as well as the eminent ethos that rooted from cultural value sirri na pesse (dignity and compassion) and other living philosophy of Buginese. …”
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