Showing 41 - 60 results of 8,078 for search '"Food processing"', query time: 1.21s Refine Results
  1. 41
    Principles of food processing sanitation /

    Principles of food processing sanitation / by Katsuyama, Allen M.

    Published 1993
  2. 42
    Journal of food process engineering

    Journal of food process engineering

    Published 1977
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  3. 43
    Alternatives to conventional food processing /

    Alternatives to conventional food processing / by Proctor, Andrew, 1953-, Royal Society of Chemistry (Great Britain)

    Published 2011
  4. 44
    Mathematical Modeling of Food Processing /

    Mathematical Modeling of Food Processing / by Farid, Mohammed M.

    Published c201
    “…Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the physical and mathematical analysis of transport phenomena associated with food processing. …”
  5. 45
    Food process engineering and technology /

    Food process engineering and technology / by Pare, Akash, Mandhyan, B. L.

    Published 2011
    Subjects:
  6. 46
    Food process engineering operations /

    Food process engineering operations / by Saravacos, George D., 1928-, Maroulis, Zacharias B., 1957-

    Published c201
  7. 47
    Dairy ingredients for food processing /

    Dairy ingredients for food processing / by Chandan, Ramesh C., Kilara, Arun.

    Published 2011
  8. 48
    Biopolymer engineering in food processing /

    Biopolymer engineering in food processing / by Nicoletti-Telis, Vńia Regina

    Published c201
    “…"The unit operations commonly applied in food processing may affect the physicochemical and functional behavior of biopolymers and their interactions with other food compounds. …”
  9. 49
    Introduction to food process engineering /

    Introduction to food process engineering / by Ibarz, Albert, author, Barbosa-Canovas, Gustavo V., author

    Published 2014
  10. 50
    Food processing : principles and applications /

    Food processing : principles and applications / by Clark, Stephanie, 1968- editor, Jung, Stephanie, editor, Lamsal, Buddhi, editor

    Published 2014
  11. 51
    Valorization of food processing by-products /

    Valorization of food processing by-products / by Chandrasekaran, Margam, 1956-, ebrary, Inc.

    Published 2012
  12. 52
    Emerging technologies for food processing /

    Emerging technologies for food processing / by Sun, Da-Wen, editor

    Published 2014
  13. 53
    Fundamentals of food process engineering /

    Fundamentals of food process engineering / by Toledo, Romeo T., uthor, Singh, Rakesh K., uthor, Kong, Fabin, uthor, Ohio Library and Information Network

    Published 2018
    “…While continuing the tradition of expansive coverage, Fundamentals of Food Process Engineering, Fourth Edition, has been updated and revised. …”
  14. 54
    Food process engineering and technology /

    Food process engineering and technology / by Berk, Zeki 340740, author, ScienceDirect (Online service) 7722

    Published 2013
    Subjects:
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  15. 55
    Novel food processing techniques

    Novel food processing techniques by Vesna Lelas

    Published 2006-12-01
    Subjects: “…food processing…”
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    Article
  16. 56
    Valorization of Food Processing By-Products

    Valorization of Food Processing By-Products by Francesco Caponio, Antonio Piga, Marco Poiana

    Published 2022-10-01
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    Article
  17. 57
    Sustainable Functional Food Processing

    Sustainable Functional Food Processing by Predrag Putnik, Danijela Bursać Kovačević

    Published 2021-06-01
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    Article
  18. 58
    Clinical impact of food processing

    Clinical impact of food processing by Baumert Joseph

    Published 2011-08-01
    Article
  19. 59
    Antioxidants, Food Processing and Health

    Antioxidants, Food Processing and Health by Borut Poljsak, Vito Kovač, Irina Milisav

    Published 2021-03-01
    Subjects:
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    Article
  20. 60
    Drying Technologies in Food Processing

    Drying Technologies in Food Processing by Małgorzata Nowacka, Magdalena Dadan, Urszula Tylewicz

    Published 2023-09-01
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    Article

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