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Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries
Published 2023-10-01Get full text
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Introducing pathways to resilience in the Karamoja Cluster
Published 2021-11-01Get full text
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Less animal protein and more whole grain in US school lunches could greatly reduce environmental impacts
Published 2022-06-01Get full text
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Child stunting starts in utero: Growth trajectories and determinants in Ugandan infants
Published 2022-07-01Get full text
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Community coalition efforts to prevent childhood obesity: two-year results of the Shape Up Under 5 study
Published 2023-03-01Get full text
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Using coupons to encourage healthier child snack purchases in corner stores: results from the CHOMPS study
Published 2024-01-01Get full text
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Caregiver perceptions of a pediatric produce prescription program during the COVID-19 pandemic
Published 2024-03-01Get full text
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Precision nutrition: Maintaining scientific integrity while realizing market potential
Published 2022-09-01Get full text
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Analysing foodborne illness outbreak severity in the USA, 2009–19
Published 2022-03-01Get full text
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Walnut intake, cognitive outcomes and risk factors: a systematic review and meta-analysis
Published 2021-01-01Get full text
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