Dietary survey of poultry egg intake among residents in Kunming city, southwest China by Rui Wang, Rui Wang, Yugao Wu, Chenxi Zhang, Chengyao Liang, Xiran Xia, Ximan Gao, Jing Fang

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Intestinal Anti-tissue Transglutaminase2 Autoantibodies: Pathogenic and Clinical Implications for Celiac Disease by Mariantonia Maglio, Riccardo Troncone

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Editorial: Gluten-related disorders: pathogenesis, diagnosis, and treatment by Simone Baldi, Ángela Ruiz-Carnicer, Isabel Comino, Carolina Sousa, Amedeo Amedei

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Maternal High-Fat Diet Leads to Non-alcoholic Fatty Liver Disease Through Upregulating Hepatic SCD1 Expression in Neonate Rats by Baige Cao, Baige Cao, Chongxiao Liu, Qianren Zhang, Qianren Zhang, Yan Dong, Yan Dong

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Association between nutritional inflammation index and diabetic foot ulcers: a population-based study by Zhou Lin, Wanli Zhuang, Lei Wang, Weifeng Lan

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Ruptured giant omphalocele with congenital short small intestine: a case report by Wenjing Zhang, Wenjing Zhang, Yang Wu, Cheng Pan, Xiangyun Zhang, Hong Yan, Li Zhang, Li Zhang

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The impact of changes in taste, smell, and eating behavior in children with cancer undergoing chemotherapy: A qualitative study by Mirjam van den Brink, Mirjam van den Brink, Minke M. ter Hedde, Emmy van den Heuvel, Wim J. E. Tissing, Wim J. E. Tissing, Remco C. Havermans

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Gut microbiome-modulated dietary strategies in EAE and multiple sclerosis by Kristina Hoffman, William J. Doyle, Sean M. Schumacher, Javier Ochoa-Repáraz

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Nourishing the evidence: exposing bias and filling gaps in isocaloric intermittent fasting research—An opinion by Mohammed Hamsho, Wijdan Shkorfu, Yazan Ranneh, Abdulmannan Fadel

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Selenium-enriched plant foods: Selenium accumulation, speciation, and health functionality by Pipat Tangjaidee, Peter Swedlund, Jiqian Xiang, Hongqing Yin, Siew Young Quek, Siew Young Quek

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Comparing the Performance of Bread and Breakfast Cereals, Dairy, and Meat in Nutritionally Balanced and Sustainable Diets by Gerard F. H. Kramer, Elsa V. Martinez, Namy D. Espinoza-Orias, Karen A. Cooper, Marcelo Tyszler, Hans Blonk

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Adaptation of the nutrition care process for metabolic diseases in the Mexican population by Magdalena Sevilla-González, Magdalena Sevilla-González, Magdalena Sevilla-González, Ailema González-Ortiz, Ailema González-Ortiz, María Victoria Landa-Anell, Marco A. Melgarejo-Hernández, Marco A. Melgarejo-Hernández, Ana Teresa Arias-Marroquín, Fabiola Mabel Del Razo-Olvera, Fabiola Mabel Del Razo-Olvera, Berenice Monserrat Román-Calleja, Ana Victoria Monreal-Lugo, Angélica J. Martin-Vences, Karime Haua-Navarro, Angeles Espinosa-Cuevas

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Effects of broccoli sprout supplements enriched in glucoraphanin on liver functions in healthy middle-aged adults with high-normal serum hepatic biomarkers: A randomized controlled... by Shohei Satomi, Shingo Takahashi, Kazutaka Yoshida, Sunao Shimizu, Takuro Inoue, Tsuyoshi Takara, Hiroyuki Suganuma

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The Challenges and Effects of Ascorbic Acid Treatment of Acute Pancreatitis: A Systematic Review and Meta-Analysis of Preclinical and Clinical Studies by Lin Gao, Lin Gao, Eric Chong, Sayali Pendharkar, Anthony Phillips, Anthony Phillips, Lu Ke, Weiqin Li, John Albert Windsor, John Albert Windsor

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Activating transcription factor 4-dependent hsa-miR-663a transcription mediates mTORC1/p70S6K1 signaling underleucine deprivation by Junki Yamamura, Sihui Ma, Huijuan Jia, Hisanori Kato

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RETRACTED: Effect and Potential Mechanism of Lactobacillus plantarum Q7 on Hyperuricemia in vitro and in vivo by Jiayuan Cao, Yushan Bu, Haining Hao, Qiqi Liu, Ting Wang, Yisuo Liu, Huaxi Yi

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Genome-Wide SNP Discovery and Mapping QTLs for Seed Iron and Zinc Concentrations in Chickpea (Cicer arietinum L.) by Syed Sab, Syed Sab, Ramappa Lokesha, D. M. Mannur, Somasekhar, Kisan Jadhav, Bingi Pujari Mallikarjuna, Laxuman C, Sharanbasappa Yeri, Vinod Valluri, Prasad Bajaj, Annapurna Chitikineni, AnilKumar Vemula, Abhishek Rathore, Rajeev Kumar Varshney, I. Shankergoud, Mahendar Thudi

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Evaluation of three fish-derived probiotic bacteria replacing antibiotics on growth, immunity, gut morphology and disease resistance in juvenile olive flounder Paralichthys olivace... by Wonsuk Choi, Mohammad Moniruzzaman, Seunghan Lee, Jinho Bae, Sungchul C. Bai, Sungchul C. Bai, Taesun Min, Seunghyung Lee, Seunghyung Lee

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Secular trends and determinants of ad libitum energy intake measured in a research setting from 1999-2020 by Mary M. Ahern, Emma J. Stinson, Paolo Piaggi, Jonathan Krakoff, Susanne B. Votruba

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Management of iron deficiency anemia during pregnancy: a midwife-led continuity of care model by Sabahat Naz, Shahira Shahid, Sahir Noorani, Ishrat Fatima, Ali Jaffar, Muhammad Kashif, Nida Yazdani, Uzma Khan, Arjumand Rizvi, Muhammad Imran Nisar, Fyezah Jehan, Zahra Hoodbhoy

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