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Impact of Prolonged COVID-19 Lockdown on Body Mass Index, Eating Habits, and Physical Activity of University Students in Bangladesh: A Web-Based Cross-Sectional Study
Published 2022-05-01“…Frontiers in Nutrition…”
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2
Associations of Eating Identities With Self-Reported Dietary Behaviors and Body Mass Index
Published 2022-07-01“…Frontiers in Nutrition…”
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3
Exercise Outcomes in Childhood Obesity-Related Inflammation and Oxidative Status
Published 2022-07-01“…Frontiers in Nutrition…”
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4
Dietary bile acids supplementation modulates immune response, antioxidant capacity, glucose, and lipid metabolism in normal and intrauterine growth retardation piglets
Published 2022-09-01“…Frontiers in Nutrition…”
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5
Development of sarcopenia-based nomograms predicting postoperative complications of benign liver diseases undergoing hepatectomy: A multicenter cohort study
Published 2023-02-01“…Frontiers in Nutrition…”
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6
Editorial: Food Proteomes: Beyond Their Nutritional Value
Published 2021-08-01“…Frontiers in Nutrition…”
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7
Associations of the Dietary Iron, Copper, and Selenium Level With Metabolic Syndrome: A Meta-Analysis of Observational Studies
Published 2022-02-01“…Frontiers in Nutrition…”
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8
Maternal dietary fiber intake during pregnancy and child development: the Japan Environment and Children's Study
Published 2023-07-01“…Frontiers in Nutrition…”
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9
A machine-learning approach for predicting the effect of carnitine supplementation on body weight in patients with polycystic ovary syndrome
Published 2022-08-01“…Frontiers in Nutrition…”
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10
Effect of dietary protein content shift on aging in elderly rats by comprehensive quantitative score and metabolomics analysis
Published 2022-11-01“…Frontiers in Nutrition…”
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11
High-fat intake reshapes the circadian transcriptome profile and metabolism in murine meibomian glands
Published 2023-03-01“…Frontiers in Nutrition…”
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12
Characteristics and properties of a polysaccharide isolated from Wolfiporia cocos as potential dietary supplement for IBS
Published 2023-03-01“…Frontiers in Nutrition…”
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13
Autism Spectrum Disorder and collective catering service: results of the pilot study FOOD-AUT
Published 2024-01-01“…Frontiers in Nutrition…”
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14
Association Between Phase Angle and Sarcopenia in Patients Undergoing Peritoneal Dialysis
Published 2021-09-01“…Frontiers in Nutrition…”
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15
Prevalence and mortality risk of low skeletal muscle mass in critically ill patients: an updated systematic review and meta-analysis
Published 2023-05-01“…Frontiers in Nutrition…”
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16
The mediatory effect of inflammatory markers on the association between a body shape index and body roundness index with cardiometabolic risk factor in overweight and obese women:...
Published 2023-06-01“…Frontiers in Nutrition…”
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17
An Increased Anticholinergic Drug Burden Index Score Negatively Affect Nutritional Status in Older Patients Without Dementia
Published 2022-02-01“…Frontiers in Nutrition…”
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18
Deuterium oxide validation of bioimpedance total body water estimates in Hispanic adults
Published 2023-08-01“…Frontiers in Nutrition…”
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19
Association of consumption of sugar-sweetened beverages with cognitive function among the adolescents aged 12–16 years in US, NHANES III, 1988–1994
Published 2022-08-01“…Frontiers in Nutrition…”
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20
The Whitening, Moisturizing, Anti-aging Activities, and Skincare Evaluation of Selenium-Enriched Mung Bean Fermentation Broth
Published 2022-03-01“…Frontiers in Nutrition…”
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