Analysis of Earthworm (Lumbricus rubellus) Growth Due to the Addition of Fruit Waste Pulp to Feed by Ahmad Raksun, I Wayan Merta, I Gde Mertha

Subjects: “…fruit waste pulp; growth of earthworms…”
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Characterization of Lignocellulosic Fruit Waste as an Alternative Feedstock for Bioethanol Production by Raymundo Sánchez Orozco, Patricia Balderas Hernández, Gabriela Roa Morales, Fernando Ureña Núñez, Juan Orozco Villafuerte, Violeta Lugo Lugo, Nelly Flores Ramírez, Carlos Eduardo Barrera Díaz, Pablo Cajero Vázquez

Subjects: “…Fruit waste…”
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Potensi Polisakarida dari Limbah Buah-buahan sebagai Koagulan Alami dalam Pengolahan Air dan Limbah Cair: Review by Hans Kristianto, Angelica Jennifer, Asaf Kleopas Sugih, Susiana Prasetyo

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The prospect of fruit wastes in bioethanol production: A review by Shedrack Thomas Mgeni, Herieth Rhodes Mero, Lewis Atugonza Mtashobya, Jovine Kamuhabwa Emmanuel

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PRETREATMENT STRATEGIES FOR OPTIMIZING THE LIGNOCELLULOSIC FRACTIONATION OF PINEAPPLE PEEL RESIDUAL BIOMASS FOR ENERGY PURPOSES by Lara Beatriz Pereira de Lima, Shirlene Kelly Santos Carmo, José Mariano da Silva Neto, Stefani da Silva de Melo, Flávio Luiz Honorato da Silva

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Effects of Phytonutrients on Ruminal Fermentation, Digestibility, and Microorganisms in Swamp Buffaloes by Thiwakorn Ampapon, Kampanat Phesatcha, Metha Wanapat

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Potential probiotics from fruit waste coming from traditional markets in Semarang City: Study of chemical and microbiological quality by Bambang Sulistiyanto, Cahya Setya Utama, Sri Sumarsih

Subjects: “…fermented fruit waste; microbiology; ph value; probiotics…”
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Pyrolysis Study of Different Fruit Wastes Using an Aspen Plus Model by Ahmed AlNouss, Prakash Parthasarathy, Hamish R. Mackey, Tareq Al-Ansari, Tareq Al-Ansari, Gordon McKay

Subjects: “…fruit waste…”
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<i>Annona cherimola</i> Seed Extracts Trigger an Early Apoptosis Response and Selective Anticlonogenic Activity against the Human Gastric Carcinoma Cell Line SNU-1 by Johan Macuer-Guzmán, Claudia Giovagnoli-Vicuña, Giuliano Bernal, Lorena Lobos-González, Erwin de la Fuente-Ortega, Michael Araya-Castillo, Cristian Ibáñez

Subjects: “…fruit waste…”
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Pemanfaatan Limbah Sayuran, Buah, dan Kotoran Hewan menjadi Pupuk Organik Cair (POC) di Kelompok Tani Rukun Makaryo, Mojogedang Karanganyar by Catur Rini Sulistyaningsih

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Recent highlights on passion fruit waste valorization: A review by Vanya Zhivkova

Subjects: “…Passion Fruit Waste…”
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Effect of Yeast and Lactic Acid Bacteria Probiotic on The Growth of Tiger Shrimp (Penaeus monodon), Microbiology and Water Quality by Nurliana Nurliana, Khairunisa Fauzia, Siregar Baharuddin H., Harahap Dicky H.M., Zamzami Rumi S., Ayuti Siti R., Ismail Ismail, Rastina Rastina

Subjects: “…fruit waste…”
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Laser irradiation and pomegranate peel for preservation of the strawberry quality by N. Elsayed, H. Elkashef, Sh. R. Ali

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KARAKTERISTIK BRIKET DARI KOMPOSIT SAMPAH BUAH, SAMPAH PLASTIK HIGH DENSITY POLYETHYLENE (HDPE) DAN TEMPURUNG KELAPA SEBAGAI BAHAN BAKAR ALTERNATIF DI RUMAH TANGGA by Yenni Ruslinda, Fitratul Husna, Arum Nabila

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Anaerobic Biodegradability and Biomethanation Potential of Fruit-Vegetable Wastes at Sindh, Pakistan by Muhammad Safar Korai, Altaf Alam Noonari, Munawar Ali, Nida Rabab, Rizwan Rasheed, Zulfiquar Ali Solangi, Zulfiquar Ali Bhatti

Subjects: “…fruit waste…”
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Interaction of a source rich in phytonutrients (fruits peel pellets) and polyunsaturated oil (Tung oil) on in vitro ruminal fermentation, methane production, and nutrient digestibi... by Ronnachai Prommachart, Srisan Phupaboon, Maharach Matra, Pajaree Totakul, Metha Wanapat

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The low-cost biosorbents of Mangosteen (Garcinia mangostana Linn) doped magnesium oxide and titanium dioxide beads for eliminating methylene blue dye by Pornsawai Praipipat, Pimploy Ngamsurach, Junjira Noisri, Thanit Aeamsa-ard

Subjects: “…Fruit waste…”
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The high adsorption performance of banana (Musa ABB Cv. Kluai ‘Namwa’) beaded materials modified with zinc and magnesium oxides for cadmium removal by Pornsawai Praipipat, Pimploy Ngamsurach, Yada Khamenthong, Niraya Himlee

Subjects: “…Fruit waste…”
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Valorization of Apple Peels through the Study of the Effects on the Amyloid Aggregation Process of κ-Casein by Valeria Guarrasi, Giacoma Cinzia Rappa, Maria Assunta Costa, Fabio Librizzi, Marco Raimondo, Vita Di Stefano, Maria Antonietta Germanà, Silvia Vilasi

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Effect of carotenoid pigments extracted from papaya epicarp (Carica papaya L.) on the characteristics of Frankfurter sausages by Viviana Andrea Velasco-Arango, José Igor Hleap Zapata, Luis Eduardo Ordóñez-Santos

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