Showing 401 - 413 results of 413 for search '"Future Foods"', query time: 0.08s Refine Results
  1. 401
    Recent advcances on plant-based bioengineered nanoparticles using secondary metabolites and their potential in lung cancer management

    Recent advcances on plant-based bioengineered nanoparticles using secondary metabolites and their potential in lung cancer management by Atiqul Islam, Iqra Rahat, Anurag, Chandrababu Rejeeth, Devkant Sharma, Alok Sharma

    Published 2025-03-01
    “…Journal of Future Foods…”
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    Article
  2. 402
    Evaluation and salivary biochemistry associations of sour-salty taste interaction

    Evaluation and salivary biochemistry associations of sour-salty taste interaction by Hongnan Jiang, Ye Chen, Jianshe Chen, Louise Dye, Xinmiao Wang

    Published 2024-12-01
    “…Journal of Future Foods…”
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    Article
  3. 403
    Pesticide residue elimination for fruits and vegetables: the mechanisms, applications, and future trends of thermal and non-thermal technologies

    Pesticide residue elimination for fruits and vegetables: the mechanisms, applications, and future trends of thermal and non-thermal technologies by An-An Zhang, Parag Prakash Sutar, Qiang Bian, Xiao-Ming Fang, Jia-Bao Ni, Hong-Wei Xiao

    Published 2022-09-01
    “…Journal of Future Foods…”
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  4. 404
    Overview on pulse proteins for future foods: ingredient development and novel applications

    Overview on pulse proteins for future foods: ingredient development and novel applications by Bipin Rajpurohit, Yonghui Li

    Published 2023-12-01
    “…Journal of Future Foods…”
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    Article
  5. 405
    Traditional food, modern food and nutritional value of Sea buckthorn (Hippophae rhamnoides L.): a review

    Traditional food, modern food and nutritional value of Sea buckthorn (Hippophae rhamnoides L.): a review by Aruhan Chen, Xiaowei Feng, Byambasuren Dorjsuren, Chimedragchaa Chimedtseren, Tsend-Ayush Damda, Chunhong Zhang

    Published 2023-09-01
    “…Journal of Future Foods…”
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    Article
  6. 406
    Polysaccharides from edible fungi Pleurotus spp.: advances and perspectives

    Polysaccharides from edible fungi Pleurotus spp.: advances and perspectives by Zhenhua Yin, Dongxiao Sun-Waterhouse, Jinmei Wang, Changyang Ma, Geoffrey I.N. Waterhouse, Wenyi Kang

    Published 2021-12-01
    “…Journal of Future Foods…”
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    Article
  7. 407
    The anti-proliferative activity and cellular antioxidant activity of oenothein B and its content in different Eucalyptus species and region

    The anti-proliferative activity and cellular antioxidant activity of oenothein B and its content in different Eucalyptus species and region by Yunjiao Chen, Qiao Qin, Hongzhang Chen, Qingrong Huang, Mingyue Song, Suyao Xiao, Longbipei Cao, Yong Cao

    Published 2023-12-01
    “…Journal of Future Foods…”
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    Article
  8. 408
    Fungi for future foods

    Fungi for future foods by Tyler J. Barzee, Lin Cao, Zhongli Pan, Ruihong Zhang

    Published 2021-09-01
    “…Journal of Future Foods…”
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    Article
  9. 409
    Simultaneous quantification and evaluate the differences of two skeleton components in raw, salt and wine Angelicae Pubescentis Radix by UPLC-MS/MS in negative/positive modes coupled with chemometrics

    Simultaneous quantification and evaluate the differences of two skeleton components in raw, salt and wine Angelicae Pubescentis Radix by UPLC-MS/MS in negative/positive modes coupl... by Lin Yang, Wanqing Zhang, Wen Deng, Hui Wang, Hongning Liu

    Published 2022-03-01
    “…Journal of Future Foods…”
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    Article
  10. 410
    Optical sensor array for the discrimination of liquors

    Optical sensor array for the discrimination of liquors by Yang Yu, Fangfang Shi, Yi Zhang, Fei Li, Jinsong Han

    Published 2024-03-01
    “…Journal of Future Foods…”
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    Article
  11. 411
    Ceylon cinnamon: a versatile ingredient for futuristic diabetes management

    Ceylon cinnamon: a versatile ingredient for futuristic diabetes management by Bhashika Sithijanee Senevirathne, Madhura Arunoda Jayasinghe, Dayani Pavalakumar, Chamath Gayan Siriwardhana

    Published 2022-06-01
    “…Journal of Future Foods…”
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  12. 412
    Determination of icariside, hyperoside and psoralen in food by liquid chromatography-tandem mass spectrometry

    Determination of icariside, hyperoside and psoralen in food by liquid chromatography-tandem mass spectrometry by Sufang Fan, Junmei Ma, Xiaoxian Yuan, Xu Wang, Yi Wang, Yan Zhang

    Published 2023-09-01
    “…Journal of Future Foods…”
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  13. 413
    Edible insects as future food: chances and challenges

    Edible insects as future food: chances and challenges by Klaus W. Lange, Yukiko Nakamura

    Published 2021-09-01
    “…Journal of Future Foods…”
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