Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability by A. Soria‐Lopez, P. Garcia‐Perez, M. Carpena, P. Garcia‐Oliveira, Paz Otero, M. Fraga‐Corral, Hui Cao, M. A. Prieto, J. Simal‐Gandara

“…This review is focused on the evolution of food supply systems, starting from the Green Revolution to food supply chains, providing a significant perspective on sustainability.…”
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RETRACTED: Green finance, green energy, and green revolution: An impulse response function of food security in developing economies by Yu Huan, Zhaojun Sun, Muhammad Ali, Ran Yan, Zia Ur Rahman

Subjects: “…green revolution…”
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Health and environmental consequences of crop residue burning correlated with increasing crop yields midst India’s Green Revolution by Tao Huang, Jianmin Ma, Shijie Song, Zaili Ling, Robie W. Macdonald, Hong Gao, Shu Tao, Huizhong Shen, Yuan Zhao, Xinrui Liu, Chongguo Tian, Yifan Li, Hongliang Jia, Lulu Lian, Xiaoxuan Mao

“…Abstract The Green Revolution (GR) enhances crop yields significantly that contributes greatly to the social and economic development of many less developed countries. …”
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Functional Analysis of the “Green Revolution” Gene Photoperiod-1 and Its Selection Trends During Bread Wheat Breeding by Yongzhen Wu, Yongzhen Wu, Jiahui Liu, Jiahui Liu, Guimei Hu, Guimei Hu, Huixian Xue, Huixian Xue, Huiyuan Xu, Huiyuan Xu, Chunhua Zhao, Chunhua Zhao, Ran Qin, Ran Qin, Fa Cui, Fa Cui, Han Sun, Han Sun

“…Photoperiod-1 (Ppd-1), which is controlled by the output signal of the circadian clock, has played an important role in the wheat “Green Revolution.” In the current study, we systematically studied the relationship between Ppd-1 haplotypes and both wheat yield- and quality-related traits, using genome-wide association analysis and transgenic strategies, and found that highly appropriate haplotypes had been selected in the wheat breeding programs. …”
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IMPACT OF GREEN REVOLUTION POLICY ON RURAL POVERTY IN PAKISTAN: A CASE STUDY OF DISTRICT SHAHEED BENAZIRABAD SINDH by A. A. Joyo, G. A. Jariko, Z. H. Channa

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Progress and Prospect of Breeding Utilization of Green Revolution Gene <i>SD</i><i>1</i> in Rice by Youlin Peng, Yungao Hu, Qian Qian, Deyong Ren

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Shift in Buffalo Population and Composition in relation to Cattle during Post Green Revolution period in Andhra Pradesh, India by K. Suhasini, D.T. Raju, S.T.V. Rao

Subjects: “…Milk production, Draft power, Spatial and time trends, Green revolution…”
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Insights into Tan Spot and Stem Rust Resistance and Susceptibility by Studying the Pre-Green Revolution Global Collection of Wheat by Sidrat Abdullah, Sunish Kumar Sehgal, Yue Jin, Brent Turnipseed, Shaukat Ali

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Retraction: Green finance, green energy, and green revolution: an impulse response function of food security in developing economies by Frontiers Editorial Office

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Preserving our living heritage, 25-27 April 1991 at Forest Research Institute Malaysia / by Environmental Reporting Workshop Preserving Our Living Heritage (1991 : Kepong, Selangor), Persatuan Pengguna-Pengguna Pulau Pinang

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THE ECONOMIC PAMPHLETEER: Multifunctionality: A New Future for Family Farms by John Ikerd

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A Nova Revolução Verde Africana: de que forma ela pode contribuir para erradicar a fome e a pobreza na África by Tomás Adriano Sitoe

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Who you know and when you plough? Social capital and agricultural mechanization under the new green revolution in Ghana by Moses Mosonsieyiri Kansanga

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From Arabidopsis model to green revolution cereal crop varieties: studies of the co-regulation of plant growth and nitrogen metabolism by Ji, Z

“…<p>Modern semi-dwarf “Green Revolution” varieties (GRVs) of wheat and rice dramatically increased global grain yields during the mid to late 20th Century. …”

Hot, flat, and crowded : why the world needs a green revolution - and how we can renew our global future / by 269510 Friedman, Thomas L.

The New Philanthropy, Poverty Reduction and Rural Development: A Case Study of Alliance for a Green Revolution in Africa (AGRA) in Ghana by SUMAILA I ASURU

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Science and the Green Revolution in the Brazilian Amazon: The Establishment of Embrapa during of the Civilian-Military Dictatorship and the Emergence of Environmental Movements (1972-1991) by Vanessa Pereira da Silva e Mello, Dominichi Miranda de Sá

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A Critical Timeline Analysis of India’s Quest for Food Security by Moitreyi Mohanty

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Agricultural Development for Inclusive Growth: A Strategy for Achieving the Millennium Development Goals by Shalendra D. Sharma

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Vino nuevo en odres viejos – El Partido Comunista de la Argentina ante la revolución verde de los años ’60 y ‘70 by Guido Lissandrello

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