Showing 781 - 794 results of 794 for search '"H55"', query time: 0.15s Refine Results
  1. 781

    Development of an electrochemical sensor for detection of secondary metabolite quinoline in Ganoderma boninense infected oil palms by Akanbi, Fowotade Sulayman

    Published 2018
    “…The optimized conditions are as follow: 0.20 M citrate buffer, pH 5.5, accumulation potential, -0.52 V, accumulation time, 180 s and scan rate, 0.06 V/s. …”
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    Thesis
  2. 782

    Acid impregnated honeydew rind activated carbon for chromium and zinc removal by Mat Ali@Yunus, Zalilah Murni

    Published 2017
    “…Batch adsorption analysis resulted in an optimum condition occurring at pH 4.5, 0.1 g of ACS and ACP, 40 minute contact time and 1000mg/L for Cr(III) and pH 5.5, 0.1 g of ACS and ACP with a 40 min contact time and 400 mg/L for Zn(Il). …”
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  3. 783

    TRICHODERMA SPP. IN CULTURAL HERITAGE MURAL PAINTINGS OF ANCIENT EGYPTIAN TOMB, THEIR ANTIFUNGAL AND BIOACTIVITY by Abeer ElHagrassy

    Published 2023-01-01
    “…The optimization factors for increasing the bioactivity of the Trichoderma spp. were 5% of sodium nitrate and sodium chlorine that crystallize in the tomb, where the average temperature is between 30:35°C in acidic pH (pH=5.5). These conditions helped Trichoderma species to grow and work as antifungal factors in the tomb A. niger, A. flavus, and Alternaria alternata. …”
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    Article
  4. 784
  5. 785

    Multimetal removal in aqueous medium using a potato starch/nopal mucilage copolymer: A study of adsorption kinetics and isotherms by David Choque-Quispe, Carlos A. Ligarda-Samanez, Yudith Choque-Quispe, Aydeé M. Solano-Reynoso, Betsy S. Ramos-Pacheco, Miluska M. Zamalloa-Puma, Genaro Julio Álvarez-López, Alan Zamalloa-Puma, Katya Choque-Quispe, Humberto Alzamora-Flores

    Published 2023-06-01
    “…The copolymers presented high solubility for nopal mucilage levels of 5% w/w, with particle size in aqueous solution less than 422.83 nm, zero charge point around pH 5.5, and potential ζ between −16.72 and −29.80 mV; FTIR analysis showed the predominance of anionic groups with chelating capacity. …”
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  6. 786

    PEGylated Chitosan Nanoparticles Encapsulating Ascorbic Acid and Oxaliplatin Exhibit Dramatic Apoptotic Effects against Breast Cancer Cells by Sherif Ashraf Fahmy, Asmaa Ramzy, Asmaa A. Mandour, Soad Nasr, Anwar Abdelnaser, Udo Bakowsky, Hassan Mohamed El-Said Azzazy

    Published 2022-02-01
    “…Release studies showed the capability of the prepared non-PEGylated and PEGylated chitosan NPs to release their cargo in the acidic environment of cancer tissue (pH 5.5). Furthermore, the AA/CS NPs, AA/PEG-CS NPs, OX/CS NPs, OX/PEG-CS NPs, AA-OX/CS NPs and AA-OX/PEG-CS NPs exhibited remarkable cytotoxic activities against breast adenocarcinoma (MCF-7) cells with IC<sub>50</sub> values of 44.87 ± 11.49, 23.3 ± 3.73, 23.88 ± 6.29, 17.98 ± 3.99, 18.69 ± 2.22, and 7.5 ± 0.69 µg/mL, respectively; as compared to free AA and OX (IC<sub>50</sub> of 150.80 ± 26.50 and 147.70 ± 63.91 µg/mL, respectively). …”
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    Article
  7. 787

    Characterization, modelling and purification of a Molybdenum-reducing enzyme from a seawater-tolerant Bacterium by Abdul Rahman, Mohd Fadhil

    Published 2018
    “…The purified enzyme shows a maximum activity at pH 5.5 and a maximum activity in between 30 and 35oC. …”
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  8. 788

    Rumen Bacteria Abundance and Fermentation Profile during Subacute Ruminal Acidosis and Its Modulation by <i>Aspergillus oryzae</i> Culture in RUSITEC System by Tongqing Guo, Tao Guo, Long Guo, Fei Li, Fadi Li, Zhiyuan Ma

    Published 2022-07-01
    “…The treatment included high AS pH (pH 6.8) or low AS pH (pH 5.5) according to the McDougall’s method, and low AS pH was sustained by changing the composition of the AS (NaHCO<sub>3</sub> from 9.8 to 1.96 g/L, Na<sub>2</sub>HPO<sub>4</sub> from 9.3 to 1.86 g/L). …”
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  9. 789

    Kinetics, crystallization, and structural elucidation of thermostable D311E T1 lipase variant from Geobacillus zalihae by Ruslan, Rudzanna

    Published 2013
    “…For sitting drop vapour diffusion method, the optimum crystallisation formulation was 1.5 M of NaCl, 0.1 M, MES pH 5.5, 1.35 mg/mL of D311E lipase and 20 oC for growth. …”
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  10. 790

    Biodegradation of phorbol esters in Jatropha curcas (linn.) kernel by fungi for production of poultry feed by Najjar, Azhar

    Published 2014
    “…The optimum fungal growth was in potato dextrose broth (PDB) medium at temperature 28°C and pH 5.5. Phorbol esters in the phorbol esters-rich fraction prepared from the seed kernel were analyzed by LC-DAD-ESIMS. …”
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  11. 791
  12. 792

    Molecular Studies of Membrane Interactions Using Probe Methods by Bashford, L

    Published 1975
    “…A detailed analysis of the pH dependence of the ATPase, the associated fluorescence response, the uncoupling of the fluorescence response end the passive binding of the probe suggest that one mechanism by which the granules retain their catecholamines is low pH (matrix pH appears to be about pH 5.5). Low pH also provides a suitable chemical environment for the catecholamines which are unstable and readily oxidised at pH values above 7.5. …”
    Thesis
  13. 793

    Genetic Diversity and Characterization of Indigenous Rhizobium Leguminosarum Biovar Viciae Isolates of Cool-Season Food Legumes Grown in the Highlands of Ethiopia by Tegegn, Negash Demissie

    Published 2006
    “…TALI 399 grew apparently on pH 5.5 the reset ph>5.5. Some isolates of the same agro-ecology found to have uniform Am. …”
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  14. 794

    Hydrophobic interactions in proteins by Louis, C

    Published 1968
    “…With lysozyme the percentage loss of protein from solution at the dip increased sharply over the range pH 5.5 to pH 6.0 where dimerization of the protein is known to occur. …”
    Thesis