Exploring Chinese herbal medicine for ischemic stroke: insights into microglia and signaling pathways by Wenjing Zhang, Haoqun Xu, Chong Li, Bingbing Han, Yimin Zhang

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Promoting digital employment intention among students of Chinese higher education institutions by Jinshen Yu, Songyu Jiang, Jian Han, Lin Li, Xiaojun Ke

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Students’ Attitudes towards Research: A Study of Graduate Education Students at a Chinese Normal University by Paul Kakupa, Han Xue

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Chinese model in global COVID-19 prevention and control: Successful experience, institutional advantages and optimal path by Yi Han, Tong Xu

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Hyperprolactinaemia is common in Chinese premenopausal women with breast diseases by Jiang Zhu, Yuyi Tang, Yuyi Tang, Cuixia Lv, Han Cong, Jie Liu, Song Zhao, Yawen Wang, Kai Zhang, Wenbin Yu, Qian Cai, Qian Cai, Rong Ma, Jianli Wang

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新加坡幼稚园和托儿所的华文教学（2000）= A study of Singapore kindergartens and child care centre's Chinese language teaching since 2000 by 傅涵怡 Poh, Han Yi

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Effect of Chinese Cooking Techniques on Comprehensive Quality of Chicken Breast by Jinhua JIN, Jian LIU, Danli JIN, Xiangcao QI, Xingxing WANG, Yuewen CHEN, Jie CHEN, Shiyi TIAN, Xuan ZHU, Jianzhong HAN

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Chinese medical event detection based on event frequency distribution ratio and document consistency by Ruirui Han, Zhichang Zhang, Hao Wei, Deyue Yin

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Government environmental protection subsidies and corporate green innovation: Evidence from Chinese microenterprises by Feng Han, Xin Mao, Xinyu Yu, Ligao Yang

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Gender differences in the relationships between dietary phytosterols intake and prevalence of obesity in Chinese population by Panpan Guo, Rennan Feng, Zixiang Li, Ting Han

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Comparison of alternative splicing (AS) events in adipose tissue of polled dorset versus small tail han sheep by Xiangyang Miao, Qingmiao Luo, Huijing Zhao, Xiaoyu Qin

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A multi-dimensional framework for improving flood risk assessment: Application in the Han River Basin, China by Jiarui Yu, Lei Zou, Jun Xia, Xinchi Chen, Feiyu Wang, Lingfeng Zuo

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Oil/Salt Use Assessment of Chinese-Style Canteens Based on Consumers’ Perception of the Nutrition Environment by Yue Han, Zhihong Fan, Tongfeng Li

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Quality Assessment of TanDEM-X DEMs, SRTM and ASTER GDEM on Selected Chinese Sites by Haijiao Han, Qiming Zeng, Jian Jiao

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Far East as a weapon for revolution? Reflections on the role of Eastern philosophy in the work of Byung-Chul Han by Andrés Botero Bernal, Javier Orlando Aguirre Román, Juan David Almeyda Sarmiento

“…The purpose of this paper is to expose the function of the culture and thought of the Far East, expressed in Japanese Zen Buddhism and Chinese Chan (as well as, in general, in Chinese philosophy and culture), within the thought of Byung-Chul Han. …”
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Bevacizumab vs ranibizumab for neovascular age-related macular degeneration in Chinese patients by Zhe-Li Liu, Feng Gu, Peng Sun, Han Zhang, Jun Li

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Does environmental regulation lessen health risks? Evidence from Chinese cities by Qingqing Xu, Liyun Wang, Hanxue Hou, ZhengChang Han, Wenhao Xue

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A New 2-(2-Phenylethyl)Chromone from Chinese Eaglewood by Wen-Li Mei, Hui Wang, Yan-Bo Zeng, Zhuang Han, Hao-Fu Dai, Jun Liu

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Genetic and structural characterisation of 20 autosomal STR loci from the Henan Han population of Central China by Hongyan Wu, Kejie Wang, Lin Zhang, Aiying Fan

“…Conclusions: The results of this study will enrich the forensic databases of Chinese Han populations and serve as a resource for further studies in these populations.…”
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Forensic characterisation and polymorphism analysis of 16 X-chromosomal STRs in the Jining Han population in Eastern China by Yequan Wang, Ao Gao, Xiudi Hou, Qi Liu, Dan Wang, Zhen Dang

“…Aim To investigate population genetic polymorphism and forensic characterisation of 16 X-STRs in the Jining Han population, and analyse genetic relationships with other Chinese populations. …”
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