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461
Allulose enhances epithelial barrier function by tight junction regulation via the TLR4/MyD88/NF-κB immune signaling pathway in an intestinal Caco-2 cell model
Published 2023-09-01“…Journal of Functional Foods…”
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Article -
462
Isolation, identification and in silico analysis of two novel cytoprotective peptides from tilapia skin against oxidative stress-induced ovarian granulosa cell damage
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
463
Dendrobium huoshanense polysaccharides ameliorate ulcerative colitis by improving intestinal mucosal barrier and regulating gut microbiota
Published 2022-09-01“…Journal of Functional Foods…”
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Article -
464
Estrogenic active Ecklonia cava extract improves bone loss and depressive behaviour in OVX mice
Published 2023-02-01“…Journal of Functional Foods…”
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Article -
465
Effects of grape peel phenolics on lipid accumulation in sodium palmitate-treated HepG2 cells
Published 2024-01-01“…Journal of Functional Foods…”
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Article -
466
Natural emulsifiers lecithins preserve gut microbiota diversity in relation with specific faecal lipids in high fat-fed mice
Published 2023-06-01“…Journal of Functional Foods…”
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Article -
467
Uxi (Endopleura uchi (Huber) Cuatrec) bark extract mitigates HFD-induced adiposity in rats via targeting oxidative stress, and lipogenic genes expression
Published 2024-03-01“…Journal of Functional Foods…”
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Article -
468
Exopolysaccharides of Bifidobacterium longum subsp. infantis E4 on the immune and anti-inflammatory effects in vitro
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
469
Tomato-Free wonder sauce: A functional product with health-boosting properties
Published 2023-10-01“…Journal of Functional Foods…”
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Article -
470
Apple extract protects against indomethacin-induced gastric ulcers in rats by suppressing oxidative stress – The implication of Nrf-2/HO-1 signaling pathway: In silico and in vivo...
Published 2024-01-01“…Journal of Functional Foods…”
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471
‘Effect of psyllium consumption on metabolic syndrome indices: Systematic review and dose–response meta-analysis of randomized controlled trials
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
472
Polyphenolic compounds from Idesia polycarpa Maxim. fruits ameliorate non-alcoholic fatty liver disease by modulating lipid metabolism in oleic acid-induced HepG2 cells and high-fa...
Published 2023-09-01“…Journal of Functional Foods…”
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Article -
473
6-Gingerol, a major ingredient of ginger, attenuated cisplatin-induced pica in rats via regulating 5-HT3R/Ca2+/CaMKII/ERK1/2 signaling pathway
Published 2023-01-01“…Journal of Functional Foods…”
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Article -
474
Caffeine combined with taurine improves cognitive function and locomotor performance in sleep-deprived mice
Published 2022-12-01“…Journal of Functional Foods…”
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Article -
475
The effects of synbiotic supplementation on oxidative stress markers, mental status, and quality of life in patients with Parkinson’s disease: A double-blind, placebo-controlled, r...
Published 2023-01-01“…Journal of Functional Foods…”
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Article -
476
Neuroprotective effects of bavachin against neuroinflammation and oxidative stress-induced neuronal damage via activation of Sirt1/Nrf2 pathway and inhibition of NF-κB pathway
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
477
Equol, a metabolite of gut microbiota, attenuates liver steatosis via the SIRT1/HNF4α pathway in NAFLD mice
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
478
Ginsenoside Rb1 ameliorates the abnormal hepatic glucose metabolism by activating STAT3 in T2DM mice
Published 2023-05-01“…Journal of Functional Foods…”
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Article -
479
p-Coumaric acid alleviates skeletal muscle atrophy by improving muscular inflammation and mitochondrial dysfunction in high-fat and high-sucrose diet-fed C57BL/6 male mice
Published 2024-01-01“…Journal of Functional Foods…”
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480
Sea cucumber (Holothuria nobilis) hydrolysates improve diabetic nephropathy via suppression of oxidative stress in high-fat diet/streptozotocin-induced diabetic rats
Published 2023-07-01“…Journal of Functional Foods…”
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Article