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861
Two doses of Lactobacillus induced different microbiota profiles and serum immune indices in pigs
Published 2023-03-01“…Journal of Functional Foods…”
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Article -
862
Extract of Alnus japonica prevents dexamethasone-induced muscle atrophy in mice
Published 2023-02-01“…Journal of Functional Foods…”
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Article -
863
Calycosin increases random-pattern skin flap survival by activating TFEB-mediated regulation of cell death
Published 2024-04-01“…Journal of Functional Foods…”
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Article -
864
Maternal consumption of dairy products and gestational weight gain, gestational diabetes mellitus, and preeclampsia: A systematic review
Published 2023-07-01“…Journal of Functional Foods…”
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Article -
865
Bilberry anthocyanins attenuate mitochondrial dysfunction via β-catenin/TCF pathway in Alzheimer’s disease
Published 2023-11-01“…Journal of Functional Foods…”
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Article -
866
High polyphenolic cranberry beverage alters specific fecal microbiota but not gut permeability following aspirin challenge in healthy obese adults: A randomized, double-blind, cros...
Published 2022-12-01“…Journal of Functional Foods…”
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Article -
867
Polysaccharides from Tumorous stem mustard prevented high fructose diet-induced non-alcoholic fatty liver disease by regulating gut microbiota, hepatic lipid metabolism, and the AK...
Published 2023-03-01“…Journal of Functional Foods…”
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Article -
868
Grape seed proanthocyanidin extract modulates cigarette smoke extract-induced epithelial cell apoptosis by inhibiting oxidative stress in chronic obstructive pulmonary disease
Published 2024-01-01“…Journal of Functional Foods…”
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Article -
869
Whole red paprika (Capsicum annuum L.) and its orange-red pigment capsanthin ameliorate obesity-induced skeletal muscle atrophy in mice
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
870
Corrigendum to “Use of European pulses to produce functional beverages – from chickpea and lupin as dairy alternatives” [J. Funct. Foods 98 (2022) 105287]
Published 2022-12-01“…Journal of Functional Foods…”
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Article -
871
Inhibitory effects of resistant maltodextrin on rat disaccharidases: Overestimation by the method measuring released glucose
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
872
Preoperative dietary intake of low-dose sulforaphane induces no clinically significant effect in living donor kidney transplantation
Published 2024-05-01“…Journal of Functional Foods…”
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Article -
873
Integrated strategy for anti-fatigue markers screening of gonads of Rana temporaria chensinensis David based on comprehensive chemical analysis and in vivo activity
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
874
Interference of malvidin and its mono- and di-glucosides on the membrane — Combined in vitro and computational chemistry study
Published 2022-12-01“…Journal of Functional Foods…”
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Article -
875
Sodium butyrate regulation of NLRP3-Ser295 phosphorylation inhibits hypertensive nephropathy
Published 2023-08-01“…Journal of Functional Foods…”
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Article -
876
Biotransformation of se-methylselenocysteine into volatile selenocompounds by bacteria isolated from rat gut microflora
Published 2023-11-01“…Journal of Functional Foods…”
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Article -
877
A ‘Mediterranean ice-cream’: Sensory and nutritional aspects of replacing milk cream with extra virgin olive oil
Published 2023-03-01“…Journal of Functional Foods…”
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Article -
878
Ketogenic diet inhibits tumor growth by enhancing immune response, attenuating immunosuppression, inhibiting angiogenesis and EMT in CT26 colon tumor allografts mouse model
Published 2022-05-01“…Journal of Functional Foods…”
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Article -
879
Dark tea extract attenuates age-related muscle loss by suppressing oxidative stress and inflammation in skeletal muscle of mice
Published 2024-01-01“…Journal of Functional Foods…”
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Article -
880
Neohesperidin dihydrochalcone can improve intestinal structure and microflora composition of diabetic zebrafish
Published 2024-04-01“…Journal of Functional Foods…”
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