Showing 441 - 460 results of 618 for search '"Journal of Nutrition and Metabolism"', query time: 0.18s Refine Results
  1. 441
    Determining individual taste phenotype: A comprehensive sensory methods toolbox

    Determining individual taste phenotype: A comprehensive sensory methods toolbox by M. Cochet, N. Archer, J. Shaw, G. Hannan, C. Delahunty

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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    Article
  2. 442
    Venous leg ulcers and effects of nurition and nutritional status: A systematic review

    Venous leg ulcers and effects of nurition and nutritional status: A systematic review by G.A. Barber, C.D. Weller, G. Somers-Jones, S.J. Gibson

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  3. 443
    In vitro anti-platelet and antioxidant effect of Tasmannia lanceolata (native pepperberry)

    In vitro anti-platelet and antioxidant effect of Tasmannia lanceolata (native pepperberry) by J.M. Beckett, K.D.K. Ahuja, C. Booth, S. Ovenden, M.J. Ball

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  4. 444
    High calcium and iron deficiencies in an elderly rural south Indian population

    High calcium and iron deficiencies in an elderly rural south Indian population by A.K. Subasinghe, K.Z. Walker, R.G. Evans, V.K. Srikanth, K. Kartik, K. Kalyanram, S. Arabshahi, O. Suresh, A.G. Thrift

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  5. 445
    What are the experiences and barriers nutrition educators face in communicating serving size recommendations?

    What are the experiences and barriers nutrition educators face in communicating serving size recommendations? by A. Molenaar, S.J. Gibson, T.A. McCaffrey

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  6. 446
    Evaluation of dietary simulation models estimating the effect of dietary strategies on nutritional intake: A systematic review

    Evaluation of dietary simulation models estimating the effect of dietary strategies on nutritional intake: A systematic review by J.A. Grieger, B.J. Johnson, T.P. Wycherley, R.K. Golley

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  7. 447
    Family meals with young children in Australia – An opportunity for nutrition promotion

    Family meals with young children in Australia – An opportunity for nutrition promotion by E. Litterbach, K. Campbell, A. Spence

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  8. 448
    Effect of Australian school vegetable education program on factors associated with vegetable consumption in children

    Effect of Australian school vegetable education program on factors associated with vegetable consumption in children by A.A.M. Poelman, M. Broch, D.N. Cox, D. Vogrig

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  9. 449
    Effects of cereal soluble dietary fibres on lipolysis of P-nitrophenol laurate, a model lipid

    Effects of cereal soluble dietary fibres on lipolysis of P-nitrophenol laurate, a model lipid by H. Zhai, P. Gunness, M.J. Gidley

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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    Article
  10. 450
    Effects of increased potassium and sodium on endothelial and vascular function

    Effects of increased potassium and sodium on endothelial and vascular function by N. Blanch, K.S. Petersen, P.M. Clifton, J.B. Keogh

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  11. 451
    Dietary intake and behaviours in people with severe mental illness across four countries: Comparison with a normative sample

    Dietary intake and behaviours in people with severe mental illness across four countries: Comparison with a normative sample by N. Parletta, D. Zarnowiecki, Y. Aljeesh, B.T. Baune

    Published 2014-12-01
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  12. 452
    Effects of tocotrienol-rich fraction on prevention of deterioration of bone quality

    Effects of tocotrienol-rich fraction on prevention of deterioration of bone quality by K. Kono, W. Yamada, M. Ota, T. Yano

    Published 2016-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  13. 453
    Potential for long chain n-3 pufa synthesis in poultry: Characterisation of the chicken, turkey and duck elongase enzymes

    Potential for long chain n-3 pufa synthesis in poultry: Characterisation of the chicken, turkey and duck elongase enzymes by M.K. Gregory, M.S. Geier, M.J. James

    Published 2014-12-01
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  14. 454
    Mechanisms of action and effects of the administration of Coenzyme Q10 on metabolic syndrome

    Mechanisms of action and effects of the administration of Coenzyme Q10 on metabolic syndrome by Daniela Casagrande, Paulo H. Waib, Alceu Afonso Jordão Júnior

    Published 2018-09-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  15. 455
    Chelating properties of beer: Implications on calcium homeostasis in PE/CA-PJ15 cells

    Chelating properties of beer: Implications on calcium homeostasis in PE/CA-PJ15 cells by Letizia Granieri, Alberto Marco Del Pino, Michela Mazzoni, Loretta Mancinelli, Primo Proietti, Giuseppe Perretti, Carlo Alberto Palmerini

    Published 2017-03-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  16. 456
    Improving the health of South Australian truck drivers: A 6-week lifestyle intervention

    Improving the health of South Australian truck drivers: A 6-week lifestyle intervention by A.M. Hill, L. Fairlie-Jones, A. Hatzinikolas

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  17. 457
    The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia

    The impact of fruit flavonoids from cherries on memory and cognition in older adults with mild to moderate dementia by K. Caldwell, K. Charlton, S. Roodenrys, M. Batterham, J. Potter, R. Richards, H. Gilbert, O. Morgan

    Published 2014-12-01
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  18. 458
    Associations between dietary patterns and depressive symptoms in older adults

    Associations between dietary patterns and depressive symptoms in older adults by M.J. Hart, C.M. Milte, S. Torres, M.G. Thorpe, S.A. McNaughton

    Published 2017-06-01
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  19. 459
    Dietary supplementation with fructose or glucose does not influence blood lipids and c—reactive protein in healthy subjects

    Dietary supplementation with fructose or glucose does not influence blood lipids and c—reactive protein in healthy subjects by F. Jameel, L.G. Wood, M.L. Garg

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  20. 460
    LActoferrin promotes cognition in postnatal piglets by upregulating bdnf signalling

    LActoferrin promotes cognition in postnatal piglets by upregulating bdnf signalling by Y. Chen, X. Zhu, N. Liu, F.A. Troy, II, B. Wang

    Published 2014-12-01
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