Showing 461 - 480 results of 618 for search '"Journal of Nutrition and Metabolism"', query time: 0.14s Refine Results
  1. 461
    Breakfast cereal consumption and incident obesity: 12 years analyses of the Australian longitudinal study on women's health

    Breakfast cereal consumption and incident obesity: 12 years analyses of the Australian longitudinal study on women's health by A. Quatela, A. Patterson, R. Callister, M. McEvoy, L. MacDonald-Wicks

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  2. 462
    Vitamin D is independently associated with depression and inflammation in overweight women with and without PCOS

    Vitamin D is independently associated with depression and inflammation in overweight women with and without PCOS by L. Moran, H. Teede, A. Vincent

    Published 2016-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  3. 463
    Does type of bread ingested for breakfast contribute to lowering of glycaemic index?

    Does type of bread ingested for breakfast contribute to lowering of glycaemic index? by Ivica Avberšek Lužnik, Mateja Lušnic Polak, Lea Demšar, Lenka Gašperlin, Tomaž Polak

    Published 2019-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  4. 464
    Role of Omega-3 fatty acids in the etiology, treatment, and prevention of depression: Current status and future directions

    Role of Omega-3 fatty acids in the etiology, treatment, and prevention of depression: Current status and future directions by Robert K. McNamara

    Published 2016-09-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  5. 465
    Dairy food consumption and blood pressure among adolescents

    Dairy food consumption and blood pressure among adolescents by V.M. Flood, B. Gopinath, G. Burlutsky, J.C.Y. Louie, L.A. Baur, P. Mitchell

    Published 2014-12-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  6. 466
    Wellness, wellbeing and food choice clinical practice tool â A way forward for patient-centred weight loss practice

    Wellness, wellbeing and food choice clinical practice tool â A way forward for patient-centred weight loss practice by A.T. McMahon, L. Tapsell, A. Lechner, K. Irwin

    Published 2016-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  7. 467
    Is fish oil effective as an adjunct therapy for non-surgical treatment of periodontitis?

    Is fish oil effective as an adjunct therapy for non-surgical treatment of periodontitis? by A.M. Coates, T.R. Fitzsimmons, B. Chee, B. Park, K. Kapellas, P.R.C. Howe, R. Lee, S. Ivanovski, M.K. Bartold

    Published 2016-06-01
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  8. 468
    Nutritional impact of discrete strategies to reduce discretionary foods in the Australian adult population

    Nutritional impact of discrete strategies to reduce discretionary foods in the Australian adult population by T.P. Wycherley, J.A. Grieger, B.J. Johnson, M.D. Riley, R.K. Golley

    Published 2017-06-01
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  9. 469
    Association between in vitro enzyme diffusion rate in milled cereal grains and digestion in the small intestine of pigs

    Association between in vitro enzyme diffusion rate in milled cereal grains and digestion in the small intestine of pigs by V. Ratanpaul, B. Williams, M.J. Gidley

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  10. 470
    Motivational interviewing and values clarification: Behavioural therapy for weight loss

    Motivational interviewing and values clarification: Behavioural therapy for weight loss by D. Arenson, A.T. McMahon, L. Tapsell, F. Deane, A. Nagy

    Published 2016-06-01
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  11. 471
    Utilising cooking methods can reduce the fodmap content of legumes to assist in increasing fibre intake

    Utilising cooking methods can reduce the fodmap content of legumes to assist in increasing fibre intake by C. Tuck, J. Barrett, P. Gibson, J. Muir

    Published 2014-12-01
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  12. 472
    Assessment of dietary behaviours by spot-testing urine pH

    Assessment of dietary behaviours by spot-testing urine pH by B.H. Parmenter, G.J. Slater, L.A. Frassetto

    Published 2017-06-01
    “…Journal of Nutrition & Intermediary Metabolism…”
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  13. 473
    Concurrent probiotics as an adjunct to antibiotics in the prevention of diarrhoea: A systematic review relevant to Australia

    Concurrent probiotics as an adjunct to antibiotics in the prevention of diarrhoea: A systematic review relevant to Australia by S.R. Fehily, C.K. Yao, J.D. Godsell, L. Taylor, P.R. Gibson

    Published 2014-12-01
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  14. 474
    Effects of day-time feeding on murine skeletal muscle growth and synthesis

    Effects of day-time feeding on murine skeletal muscle growth and synthesis by Shinya Aoyama, Shuichi Kojima, Keisuke Sasaki, Takeru Shimoda, Kengo Takahashi, Rina Hirooka, Yu Tahara, Shigenobu Shibata

    Published 2019-09-01
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  15. 475
    Adult snacking in Australia: Understanding who, what, when and how much

    Adult snacking in Australia: Understanding who, what, when and how much by F.F. Fayet-Moore, A.A. McConnell, T.T. Keighley

    Published 2016-06-01
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  16. 476
    Evaluating the effectiveness of a group intervention for reducing excessive gestational weight gain

    Evaluating the effectiveness of a group intervention for reducing excessive gestational weight gain by B. Dorise, A. Wood, T. McGee, K. Byth, C. Blumenthal

    Published 2017-06-01
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  17. 477
    Ginger – Mechanism of action in chemotherapy-induced nausea and vomiting: A review

    Ginger – Mechanism of action in chemotherapy-induced nausea and vomiting: A review by W. Marx, K. Ried, A. Sali, L. Vitetta, D. McKavanagh, A. McCarthy, E. Isenring

    Published 2014-12-01
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  18. 478
    Improving shopping and budgeting behaviours in people with depression

    Improving shopping and budgeting behaviours in people with depression by A.L. Wilson, D. Zarnowiecki, J. Hyun Cho, N. Parletta, S. Bogomolova

    Published 2016-06-01
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  19. 479
    Association between sodium to potassium ratio and blood pressure in adults: A systematic review and meta-analysis

    Association between sodium to potassium ratio and blood pressure in adults: A systematic review and meta-analysis by R. Hapsari, K.E. Charlton, L. Tapsell, E. Neale, R.N. Ndanuko

    Published 2017-06-01
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  20. 480
    Long-term consumption of a low carbohydrate, low saturated fat diet improves type 2 diabetes management

    Long-term consumption of a low carbohydrate, low saturated fat diet improves type 2 diabetes management by J. Tay, N.D. Luscombe-Marsh, C.H. Thompson, M. Noakes, J.D. Buckley, G. Wittert, W.S. Yancy, G.D. Brinkworth

    Published 2014-12-01
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