Showing 1 - 6 results of 6 for search '"Kiev Oblast"', query time: 0.25s Refine Results
  1. 1

    Comparative evaluation of commercially valuable characters of cutting lettuce varieties (Lactuca sativa L.) in Kiev Oblast by В. Б. Кутовенко, Н. В. Тиха, К. Р. Попко

    Published 2015-06-01
    “…Tested varieties are suitable for direct sowing on the field under conditions of Kiev Oblast. Time interval from mass germination to industrial ripeness was the shortest for Sirmay variety – 48–51 days. …”
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  2. 2

    Features of accumulation of inorganic elements in seeds of white mustard (Sinapis alba L.) and black mustard (Brassica nigra L.) by О. І. Рудник-Іващенко, Л. М. Михальська, В. В. Швартау

    Published 2016-12-01
    “…According to the research results, white and black mustard is promising for cultivation in Kiev Oblast with a view to obtain raw material that can be processed into drugs.…”
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  3. 3

    90Sr and 137Cs content in a wood along the southern fuel trace of Chernobyl radioactive fallout by L. M. Otreshko, M. A. Zhurba, A. M. Bilous, L. V. Yoschenko

    Published 2015-07-01
    “…90Sr and 137Cs content in soil and unplanted wood of small size has been measured along the southern fuel trace of Chernobyl fallout, in Ivankov region of Kiev Oblast during 2012 - 2013. At present, due to biogenic and vertical 90Sr migration in soil of forests, content of 90Sr was reduced by 67 ± 18 % on average in 20-cm rooting-layer, containing less than 0.25 mg-eq of exchangeable calcium per 100 g of soil. …”
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