Showing 1 - 18 results of 18 for search '"Kraft Foods"', query time: 0.33s Refine Results
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    Utilisation des huiles et matières grasses végétales dans les aliments céréaliers : un défi continu pour LU France by Riou Elisabeth, Lefebure Laurence

    Published 2009-07-01
    “…LU France (a company of the Kraft Foods Group) has restricted the number of these fats over the last twenty years, in response to consumer and public health concerns. …”
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    Isolation and Identification of Ethanol and Glucose Tolerance Yeasts Strain from Tacca leontopetaloides

    Published 2018-03-01
    “…Yeasts isolated from 1g Tacca leontopetaloides grown at modified Potato Dextrose Agar/PDA (Oxoid Ltd.) with 3% Yeasts Extract/YE (Kraft Foods) and 10 ppm amoxicillin addition. Yeasts-like colony was tested in the ability to tolerate ethanol and glucose contents by grown on modified Nutrient Broth/NB (Oxoid Ltd.) with 3% Yeasts Extract/YE (Kraft Foods) and 10 ppm amoxicillin then added with glucose monohydrate (10%, 20%, 30%) or ethanol (10%, 20%, 30%) and incubated for 72h at ambient (23-28°C). …”
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    A MICROBIOLOGIST IN INDUSTRY: THE CAREER OF AN AUSTRALIAN WOMAN SCIENTIST by Nessy Allen

    Published 1996-11-01
    “…Dick became Chief Microbiologist with Kraft Foods Ltd., responsible for the safety standards and microbial quality of all its products. …”
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    Del barrio a la fábrica : El proceso de repolitización fabril en la Argentina reciente by Paula Varela

    “…A periodization of conflicts featuring shop stewards at workplace, and an analysis of the characteristics of this grassroots unionism , through Kraft Foods factory struggle in 2009. These are: the tension between strengthening unions « above » (as a state policy of kirchnerism) and strengthening « from below » (at the workplace); the existence of a new generation of workers, the «  2001 generation »; the combination of re-politicization process and the presence of the radical left in Argentina, particularly political parties in the Trotskyist tradition.…”
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    Florescimento e produção de maracujazeiro-amarelo obtido por enxertia hipocotiledonar em Jaboticabal-SP e Araguari-MG Flowering and production of yellow passion fruit obtained by h... by Geraldo Costa Nogueira Filho, Givanildo Roncatto, Carlos Ruggiero, João Carlos de Oliveira, Euclides Braga Malheiros

    Published 2011-03-01
    “…O trabalho foi realizado no ripado e na área de Fruticultura do Departamento de Produção Vegetal da Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista (FCAV/UNESP), em Jaboticabal-SP, e em área de pequeno produtor fornecedor da Maguari (Kraft Foods do Brasil) em Araguari-MG, tendo por objetivo avaliar o desenvolvimento de maracujazeiro-amarelo enxertado por enxertia hipocotiledonar, sobre seis espécies de Passifloraceas. …”
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    Desenvolvimento de plantas de maracujazeiro-amarelo produzidas por enxertia hipocotiledonar em cinco porta-enxertos de passifloras silvestres Development of yellow passion fruit pl... by Geraldo Costa Nogueira Filho, Givanildo Roncatto, Carlos Ruggiero, João Carlos de Oliveira, Euclides Braga Malheiros

    Published 2010-06-01
    “…O experimento foi realizado em área de pequeno produtor fornecedor da Maguari (Kraft Foods do Brasil) em Araguari - MG, e teve por objetivo avaliar o desenvolvimento de maracujazeiro-amarelo propagado por enxertia hipocotiledonar, sobre cinco porta-enxertos de passifloráceas nativas. …”
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    2010 and 2011 EU Competition Law and Sector-specific Regulatory Jurisprudence and Case Law Developments with a Nexus to Poland by Krzysztof Kuik, Anna Mościbroda

    Published 2012-11-01
    “…Finally, the Commission dealt with a merger case with a truly Polish specificity (Kraft Foods/ Cadbury), approved subject to divestiture of the E. …”
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    Scientific Opinion on the substantiation of a health claim related to “slowly digestible starch in starch‐containing foods” and “reduction of post‐prandial glycaemic responses” pur... by EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA)

    Published 2011-07-01
    “…Abstract Following an application from Kraft Foods Europe, submitted pursuant to Article 13(5) of Regulation (EC) No 1924/2006 via the Competent Authority of Belgium, the EFSA Panel on Dietetic Products, Nutrition and Allergies was asked to deliver an opinion on the scientific substantiation of a health claim related to “slowly digestible starch in starch‐containing foods” and “reduction of post‐prandial glycaemic responses”. …”
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    Florescimento e produção de maracujazeiro-amarelo obtido por enxertia hipocotiledonar em Jaboticabal-SP e Araguari-MG by Geraldo Costa Nogueira Filho, Givanildo Roncatto, Carlos Ruggiero, João Carlos de Oliveira, Euclides Braga Malheiros

    Published 2011-03-01
    “…O trabalho foi realizado no ripado e na área de Fruticultura do Departamento de Produção Vegetal da Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista (FCAV/UNESP), em Jaboticabal-SP, e em área de pequeno produtor fornecedor da Maguari (Kraft Foods do Brasil) em Araguari-MG, tendo por objetivo avaliar o desenvolvimento de maracujazeiro-amarelo enxertado por enxertia hipocotiledonar, sobre seis espécies de Passifloraceas. …”
    Get full text
    Article
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