LC-ESI/QTOF-MS Profiling of Chicory and Lucerne Polyphenols and Their Antioxidant Activities by Yasir Iqbal, Eric N. Ponnampalam, Hafiz A. R. Suleria, Jeremy J. Cottrell, Frank R. Dunshea

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Assessment of Metabolic Profiles in Florets of <i>Carthamus</i> Species Using Ultra-Performance Liquid Chromatography-Mass Spectrometry by Jiseon Kim, Awraris Derbie Assefa, Jaeeun Song, Vimalaj Mani, Soyoung Park, Seon-Kyeong Lee, Kijong Lee, Dong-Gwan Kim, Bum-Soo Hahn

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Phytochemical constituents of Centotheca lappacea (L.) Desv. determined with online DPPH assay coupled to LC-ESI-QTOF-MS and headspace GC-MS by Genet Minale, Prapapan Temkitthawon, Neti Waranuch, Nitra Nuengchamnong, Ngamrayu Ngamdokmai, Supaporn Pitiporn, Pakakrong Kwankhao, Kornkanok Ingkaninan

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LC-ESI-QTOF-MS/MS Characterization of Seaweed Phenolics and Their Antioxidant Potential by Biming Zhong, Nicholas A. Robinson, Robyn D. Warner, Colin J. Barrow, Frank R. Dunshea, Hafiz A.R. Suleria

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LC-ESI-QTOF-MS/MS Characterisation of Phenolics in Herbal Tea Infusion and Their Antioxidant Potential by Osbert Chou, Akhtar Ali, Vigasini Subbiah, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

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LC-ESI-QTOF-MS2 Characterization of Phenolic Compounds in Different Lentil (Lens culinaris M.) Samples and Their Antioxidant Capacity by Menglu Xia, Minhao Li, Thaiza Serrano Pinheiro de Souza, Colin Barrow, Frank Rowland Dunshea, Hafiz Ansar Rasul Suleria

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Comparison of phenolic composition in date (Phoenix dactylifera L.) flesh and seeds extracted by an ultrasonic-assisted and conventional method by Linghong Shi, Wu Li, Mohammad Shafiur Rahman, Nasser Al-Habsi, Muthupandian Ashokkumar, Frank R. Dunshea, Hafiz A.R. Suleria

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High-Throughput Screening and Characterization of Phenolic Compounds in Stone Fruits Waste by LC-ESI-QTOF-MS/MS and Their Potential Antioxidant Activities by Yili Hong, Zening Wang, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

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Identification of phenolic compounds in Australian grown dragon fruits by LC-ESI-QTOF-MS/MS and determination of their antioxidant potential by Zhicong Chen, Biming Zhong, Colin J. Barrow, Frank R. Dunshea, Hafiz A.R. Suleria

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Characterization of Metabolites in Plasma, Urine and Feces of Healthy Participants after Taking Brahmi Essence for Twelve Weeks Using LC-ESI-QTOF-MS Metabolomic Approach by Genet Minale, Tongchai Saesong, Prapapan Temkitthawon, Neti Waranuch, Nitra Nuengchamnong, Krongkarn Chootip, Natakorn Kamkaew, Teeraporn Kongbangkerd, Jinutda Engsuwan, Kornkanok Ingkaninan

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LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics from Custard Apple Fruit and By-Products by Junxi Du, Biming Zhong, Vigasini Subbiah, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

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Development of the Validated Stability-Indicating Method for the Determination of Vortioxetine in Bulk and Pharmaceutical Formulation by HPLC-DAD, Stress Degradation Kinetics Studi... by Karol Wróblewski, Małgorzata Szultka-Młyńska, Daria Janiszewska, Anna Petruczynik, Bogusław Buszewski

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LC-ESI-QTOF/MS Characterisation of Phenolic Acids and Flavonoids in Polyphenol-Rich Fruits and Vegetables and Their Potential Antioxidant Activities by Chunhe Gu, Kate Howell, Frank R. Dunshea, Hafiz A. R. Suleria

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An Optimization of the Extraction of Phenolic Compounds from Grape Marc: A Comparison between Conventional and Ultrasound-Assisted Methods by Ziyao Liu, Hanjing Wu, Brendan Holland, Colin J. Barrow, Hafiz A. R. Suleria

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Insights into <i>Clematis cirrhosa</i> L. Ethanol Extract: Cytotoxic Effects, LC-ESI-QTOF-MS/MS Chemical Profiling, Molecular Docking, and Acute Toxicity Study by Manal I. Alruwad, Riham Salah El Dine, Abdallah M. Gendy, Abdulrahman M. Saleh, Mohamed A. Khalaf, Hala M. El Hefnawy, Manal M. Sabry

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Optimization of Ultrasonic Extraction Parameters for the Recovery of Phenolic Compounds in Brown Seaweed: Comparison with Conventional Techniques by Zu Jia Lee, Cundong Xie, Xinyu Duan, Ken Ng, Hafiz A. R. Suleria

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LC-ESI-QTOF/MS Characterization of Phenolic Compounds in Palm Fruits (Jelly and Fishtail Palm) and Their Potential Antioxidant Activities by Chao Ma, Frank R. Dunshea, Hafiz A. R. Suleria

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A Metabolomics Approach Reveals Immunomodulatory Effects of Proteinaceous Molecules Derived From Gut Bacteria Over Human Peripheral Blood Mononuclear Cells by Noelia Cambeiro-Pérez, Claudio Hidalgo-Cantabrana, Claudio Hidalgo-Cantabrana, Marco A. Moro-García, Marco A. Moro-García, Rebeca Alonso-Arias, Jesús Simal-Gándara, Borja Sánchez, Elena Martínez-Carballo

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A Nanotechnological Approach to Exploit and Enhance the Bioactivity of an Extract from <i>Onopordum illyricum</i> L. Leaves by Carla Caddeo, Carlo Ignazio Giovanni Tuberoso, Sonia Floris, Valentina Masala, Cinzia Sanna, Francesca Pintus

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Do Flavonoids from Durum Wheat Contribute to Its Bioactive Properties? A Prospective Study by Adriano Costa de Camargo, Anna Paula de Souza Silva, Jackeline Cintra Soares, Severino Matias de Alencar, Cíntia Ladeira Handa, Karina Silva Cordeiro, Marcela Souza Figueira, Geni R. Sampaio, Elizabeth A. F. S. Torres, Fereidoon Shahidi, Andrés R. Schwember

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