Soybean oil and linseed oil supplementation affect profiles of ruminal microorganisms in dairy cows by S.L. Yang, D.P. Bu, J.Q. Wang, Z.Y. Hu, D. Li, H.Y. Wei, L.Y. Zhou, J.J. Loor

“…Four dietary treatments were tested in a Latin square designed experiment using four primiparous rumen-cannulated dairy cows. …”
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Consumo e digestibilidade de nutrientes em novilhos suplementados e terminados em pasto, na seca Intake and digestibility of nutrients in steers supplemented and finished on pastur... by C.E.S. Baroni, R.P. Lana, A.B. Mancio, B.P.C. Mendonça, M.I. Leão, C.B. Sverzut

“…The statistical design was Latin square and the treatments were evaluated by regression analysis. …”
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Physical refining of edible oils using nitrogen as stripping gas. Process optimization by E. Graciani Constante, J. C. Bada Gancedo, F. Rodríguez Berbel, M. V. Ruiz-Mendez

“…All the experiments were carried out with sunflower oil in a discontinuous deodorizer with a 200 Kg capacity. A 4x4 latin square experimental design was used, consisting of three factors, each of which had four different levels. …”
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Soybean molasses: an alternative to sheep's supplementation by E. B. Schultz, G. L. Macedo Júnior, C. G. Paula, I. C. Ferreira

“…The treatments were assigned into 5×5 latin square design. Five experimental periods, of 12 days each (1st to 5th day: diet adaptation period; 6th to 12th: data collection and sampling), was adopted. …”
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Trait Sensitivity to Negative and Positive Feedback Does Not Interact With the Effects of Acute Antidepressant Treatment on Hedonic Status in Rats by Paulina Surowka, Karolina Noworyta, Rafal Rygula

“…Subsequently, in the Latin square design, we evaluated the effects of a single administration of two antidepressant drugs (each at three different doses: agomelatine: 5, 10, and 40 mg/kg; mirtazapine 0.5, 1, and 3 mg/kg) on the hedonic status of rats in the sucrose preference tests. …”
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Penentuan Kebutuhan Pokok Protein Pada Napu (Tragulus napu) by Abdul Latief

“…Four Napus with an average 3.2 kg body weight were used in this study. 4 X 4 Latin square design was used in this research. Feed treatment were contained four levels of protein, namely 10%, 15%, 20% and 25%. …”
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Study on Anoa’s Preference to Feed Form Under Ex Situ Conservation by RI Pujaningsih, CI Sutrisno, YS Ondho, A Malik

“…This study was aimed to evaluate the anoa’s feed preference to feed physical form, which was processed through feed processing/preserving technology. Latin square design with 3 treatments, and 3 replications was used in this study. …”
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A comparison of untreated and formaldehyde-treated barley distiller’s solubles and rapeseed meal as protein supplements in dairy cows given grass silage ad libitum by Pekka Huhtanen, Hannele Khalili, Matti Näsi

“…Twenty Friesian cows in four pens were arranged in a 4 x 4 Latin square experiment with 4 wk experimental periods to evaluate the effects on feed intake, milk yield and milk composition of treating barley dried distiller’s solubles (DDS) with a formaldehyde reagent, and to compare DDS with rapeseed meal as a protein supplement in dairy cows given a grass silage-based diet. …”
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Digestion of wood-based hemicellulose extracts as screened by in vitro gas production method and verified in vivo using sheep by Marketta Rinne, Outi Kautto, Kaisa Kuoppala, Seppo Ahvenjärvi, Veikko Kitunen, Hannu Ilvesniemi, Stefan Wilför, Riitta Sormunen-Cristian

“…Based on the in vitro study, GGM was chosen for an in vivo digestibility trial using sheep, where it was fed at increasing proportions of diet dry matter (0, 47, 94 and 141 g kg-1) in a Latin Square design. The in vivo organic matter digestibility of GGM was relatively low, 0.58, but PHWE extracted hemicellulose has some potential as a feed for ruminants.…”
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Effect of concentrate supplementation to grass silage diets on rumen fermentation, diet digestion and microbial protein synthesis in growing heifers by Ilmo Aronen, Aila Vanhatalo

“…A 4 x 4 latin square experiment was carried out with four growing heifers, each with a rumen cannula and a simple T-cannula inserted in the proximal duodenum. …”
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Soybean molasses by E. B. Schultz, G. L. Macedo Júnior, C. G. Paula, I. C. Ferreira

“…The treatments were assigned into 5×5 latin square design. Five experimental periods, of 12 days each (1st to 5th day: diet adaptation period; 6th to 12th: data collection and sampling), was adopted. …”
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Coho Salmon (Oncorhynchus kisutch) Prefer and Are Less Aggressive in Darker Environments. by Leigh P Gaffney, Becca Franks, Daniel M Weary, Marina A G von Keyserlingk

“…One-hundred Coho salmon (Oncorhynchus kisutch), a species that is increasing in popularity in aquaculture, were randomly assigned to 10 tanks. Using a Latin-square design, every tank was bisected to allow fish in each tank to choose between all the following colour choices (8 choices in total): black vs. white, light grey, dark grey, and a mixed dark grey/black pattern, as well as industry-standard blue vs. white, light grey, dark grey, and black. …”
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Microscopic analysis of "prato", "mussarela" and "mineiro" cheese sold in street markets of the City of S. Paulo, Southeastern Brazil by Marlene Correia, Maria José Roncada

“…MATERIALS AND METHOD: Forty-seven samples of each of the three types of cheese were collected during the period from March, 1993 to February, 1994. The Latin square was used as a statistical model for sampling and random selection of the street markets from which to collect the cheese samples. …”
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Generating distant analogies facilitates relational integration: Intermediary role of relational mindset and cognitive load by Xuesong Du, Pei Sun

“…First, we adopted the classical n-term premise integration task (Experiment 1a) and the Latin Square Task (Experiment 1b) to explore the robustness of the facilitation effect. …”
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Microscopic analysis of "prato", "mussarela" and "mineiro" cheese sold in street markets of the City of S. Paulo, Southeastern Brazil by Correia Marlene, Roncada Maria José

“…MATERIALS AND METHOD: Forty-seven samples of each of the three types of cheese were collected during the period from March, 1993 to February, 1994. The Latin square was used as a statistical model for sampling and random selection of the street markets from which to collect the cheese samples. …”
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Penentuan Kebutuhan Pokok Protein Pada Napu (Tragulus napu) by Abdul Latief

“…Four Napus with an average 3.2 kg body weight were used in this study. 4 X 4 Latin square design was used in this research. Feed treatment were contained four levels of protein, namely 10%, 15%, 20% and 25%. …”
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Evaluation of the digestibility of Lathyrus sativus in growing pigs by Adalberto Falaschini, Marina Pasquini, Simona Mattii, Maria Federica Trombetta

“…Twelve hybrid growing pigs were fed three diets formulated to be isoenergetic and isoproteic according to a Latin square design, each for 22 days. In the two experimental diets soybean was replaced by 10% or 20% L. sativus.Subjects were about 78 kg live weight at base- line. …”
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Nutritive value of Adenodolichos rhomboideus leaves compared with Leucaena leucocephala and Stylosanthes guianensis forages in indigenous goats in Lubumbashi (DR Congo) by Tshibangu Muamba, I., Nsahlai Ignatius, V., Kiatoko Mangeye, H., Hornick, JL.

“…Three forages (Adenodolichos rhomboideus,Leucaena leucocephala, and Stylosanthes guianensis) were evaluated for their chemical composition, and for both voluntary intake and apparent in vivo digestibility of dry matter (DM), organic matter (OM), crude protein (CP), neutral detergent fibre (NDF), and acid detergent fibre (ADF) as estimated by six goats (17.1 kg ± 0.7) used in a 3 × 3 double Latin square design. Forage from S. guianensis had a lower (p < 0.001) CP content than L. leucocephala forage and A. rhomboideus leaves. …”
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Nutrient intake and apparent digestibility coefficient of lambs fed with coffee husk in replacement of oat hay by Fabíola Cristine de Almeida Rego, Laís Belan, Simone Fernanda Nedel Pertile, Lisiane Dorneles de Lima, Agostinho Ludovico, Marilice Zundt, Flávio Guiselli Lopes, Petrônio Pinheiro Porto

“…The experimental design was 4×4 Latin square with four levels of replacement of oat hay with coffee husk (0, 7.5, 15, and 22.5%) with four individually housed Texel sheep. …”
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Evaluation of EN AW-5083 aluminum alloy homogeneity using statistical analysis of mechanical properties by Dolić N., Brodarac Zovko Z.

“…The investigation followed the static design of the Latin square. Determination of the ultimate tensile strength and elongation across the cross-sectioned sliced at the ingots’ fronts and rears in as-cast state revealed differences per cross section of each particular slice. …”
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