Morphological and Agronomic Characterization of Spanish Landraces of <i>Phaseolus vulgaris</i> L. by Sugenith Arteaga, Lourdes Yabor, José Torres, Eva Solbes, Enrique Muñoz, María José Díez, Oscar Vicente, Monica Boscaiu

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Comparison of physiological and biochemical responses of local and commercial tomato varieties under water stress and rehydration by J.D. Peco, D. Pérez–López, A. Centeno, M.M. Moreno, J. Villena, R. Moratiel

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Performance Evaluation of Exotic and Local Landraces of Tomatoes for the Mid-Hill Conditions of Nepal by Tek Prasad Gotame, Ishwori Prasad Gautam, Dipendra Ghimire, Surendra Lal Shrestha

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Exploring the phenotypic diversity of rice: A multivariate analysis of local landraces and elite cultivars of Tamil Nadu and Exotic Lines by V. Allan1 , N. Meenakshi Ganesan1 *, R. Saraswathi2 , R. Gnanam3 and C. N. Chandrasekhar4

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On-farm evaluation of commonly grown rice cultivars from Jumla, Nepal, based on different agronomic traits by Shree Prasad Vista, Anjan Bhatta, Arjun Chhetri, Hariom Yadav, Pratikshya Shrestha, Mukendra Upadhaya

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Genetic Relationships and Diversity of Common Buckwheat Accessions in Bosnia and Herzegovina by Jasmin Grahić, Arnela Okić, Silvio Šimon, Mirha Djikić, Drena Gadžo, Ivan Pejić, Fuad Gaši

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A study on the effect of biostimulant application on yield and quality of tomato under long-lasting water stress conditions by Cristina Patanè, Alessandra Pellegrino, Alessandro Saita, Silvio Calcagno, Salvatore L. Cosentino, Alessio Scandurra, Valeria Cafaro

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Sweet Basil between the Soul and the Table—Transformation of Traditional Knowledge on <i>Ocimum basilicum</i> L. in Bulgaria by Teodora Ivanova, Yulia Bosseva, Mihail Chervenkov, Dessislava Dimitrova

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Relative Water Content, Proline, and Antioxidant Enzymes in Leaves of Long Shelf-Life Tomatoes under Drought Stress and Rewatering by Cristina Patanè, Salvatore L. Cosentino, Daniela Romano, Stefania Toscano

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Variability in Chemical Profile and Bioactivities of the Flesh of Greek Pumpkin Landraces by Maria G. Leichtweis, Adriana K. Molina, Maria Inês Dias, Ricardo C. Calhelha, Tânia C. S. P. Pires, Ourania Pavli, M. Beatriz P. P. Oliveira, Spyridon A. Petropoulos, Lillian Barros, Carla Pereira

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Seed Exchange as an Agrobiodiversity Conservation Mechanism. A Case Study in Vall Fosca, Catalan Pyrenees, Iberian Peninsula by Laura Calvet-Mir, Maria Calvet-Mir, José Luis. Molina, Victoria Reyes-García

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Diversity in Selected Grain Mineral and Protein among Pigeonpea Landraces by Dipoo C. Mashifane, Rogerio M. Chiulele, Eastonce T. Gwata

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The Impact of the Improved Genetic Material to the Economic Value of Plake Fasoli Prespon PGI Product by Elissavet Ninou, Fokion Papathanasiou, Iosif Sistanis, Anastasia Kargiotidou, Sonia Michailidou, Konstantinos Koutis, Anthoula Tsipi, Ioannis Mylonas

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Factors Connected with the Registration of “Sikali Vevis” as a Geographical Indication Protection (PGI) Product by Ioannis Mylonas, Fokion Papathanasiou, Elissavet Ninou, Anthoula Tsipi, Dimitrios Kostitsis, Iosif Sistanis, Chrysanthi Pankou, Kostantinos Koutis

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Identification and Spatial Distribution of Bioactive Compounds in Seeds <i>Vigna unguiculata</i> (L.) Walp. by Laser Microscopy and Tandem Mass Spectrometry by Mayya P. Razgonova, Marina O. Burlyaeva, Yulia N. Zinchenko, Ekaterina A. Krylova, Olga A. Chunikhina, Natalia M. Ivanova, Alexander M. Zakharenko, Kirill S. Golokhvast

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