An anti-inflammatory diet intervention for knee osteoarthritis: a feasibility study by Indiana Cooper, Peter Brukner, Brooke L. Devlin, Anjana J. Reddy, Melanie Fulton, Joanne L. Kemp, Adam G. Culvenor

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Relationship between Carotid-Femoral Pulse Wave Velocity and Diet-Induced Weight Loss by Majid Mufaqam Syed-Abdul

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Effect of a Low-Carbohydrate High-Fat Diet and a Single Bout of Exercise on Glucose Tolerance, Lipid Profile and Endothelial Function in Normal Weight Young Healthy Females by Thorhildur Ditta Valsdottir, Thorhildur Ditta Valsdottir, Christine Henriksen, Nancy Odden, Birgitte Nellemann, Per B. Jeppesen, Jonny Hisdal, Ane C. Westerberg, Ane C. Westerberg, Jørgen Jensen

Subjects: “…low-carbohydrate diet…”
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Experiences and Attitudes of Parents Reducing Carbohydrate Intake in the Management of Their Child’s Type 1 Diabetes: A Qualitative Study by Amelia J. Harray, Alison G. Roberts, Naomi E. Crosby, Charlene Shoneye, Keely Bebbington

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Euglycemic diabetic ketoacidosis in a patient with type 2 diabetes mellitus 3 days after initiating sodium‐glucose cotransporter 2 inhibitor while on an extremely low carbohydrate diet: A case report by Ayumi Inoue, Akihiro Katayama, Mihiro Sue, Momoka Hasegawa, Megumi Maeda, Masaki Matoba, Takahiro Ishii, Remi Kuribayashi, Masafumi Tenta, Yuichi Matsushita, Masaya Takeda, Izumi Iseda, Toshiyuki Wakatsuki, Kazuyuki Hida

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Protocol for a randomized controlled trial comparing a very low-carbohydrate diet or moderate-carbohydrate plate-method diet for type 2 diabetes: the LEGEND (Lifestyle Education about Nutrition for Diabetes) trial by Laura R. Saslow, Adriana Eslamian, Patricia Moran, Wendy Hartogensis, Ashley E. Mason, Sarah Kim, Douglas C. Bauer, Dina Hafez Griauzde, Veronica Goldman, Vivian Liu, Pam Stephens, Kate Raymond, George Yeung, Cindy Leung, Frederick M. Hecht

“…We will randomize participants to either a 20-session group-based diet and lifestyle intervention that teaches either a very low-carbohydrate diet or a moderate-carbohydrate plate-method diet. …”
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A six-month low-carbohydrate diet high in fat does not adversely affect endothelial function or markers of low-grade inflammation in patients with type 2 diabetes: an open-label randomized controlled trial by Eva M. Gram-Kampmann, Thomas B. Olesen, Camilla D. Hansen, Mie B. Hugger, Jane M. Jensen, Aase Handberg, Henning Beck-Nielsen, Aleksander Krag, Michael H. Olsen, Kurt Højlund

Subjects: “…Low-carbohydrate diet…”
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Carbohydrate quality, not quantity, linked to reduced colorectal cancer incidence and mortality in US populations: evidence from a prospective study by Yi Xiao, Ling Xiang, Yahui Jiang, Yunhao Tang, Haitao Gu, Yaxu Wang, Linglong Peng

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The effect of dietary carbohydrate and calorie restriction on weight and metabolic health in overweight/obese individuals: a multi-center randomized controlled trial by Jia Sun, Yuting Ruan, Ningning Xu, Peili Wu, Nie Lin, Kun Yuan, Shengli An, Pei Kang, Shu Li, Qiya Huang, Yingzhang, Yuzhong Li, Jialin Su, Wenjun Ma, Bo Chen, Xiuwei Zhang, Xiaoming Chen, Yongqian Liang, Zeyuan Lu, Guobao Deng, Zhen Zhang, Yuqin Wang, Weiheng Wen, Huijie Zhang, Hong Chen

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Low-Carbohydrate High-Fat Diet: A SWOC Analysis by Dena Nuwaylati, Basmah Eldakhakhny, Abdulhadi Bima, Hussein Sakr, Ayman Elsamanoudy

Subjects: “…low-carbohydrate diet…”
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The Impacts of Animal-Based Diets in Cardiovascular Disease Development: A Cellular and Physiological Overview by Rami Salim Najjar

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Comparison of the Effectiveness of Low Carbohydrate Versus Low Fat Diets, in Type 2 Diabetes: Systematic Review and Meta-Analysis of Randomized Controlled Trials by Tanefa A. Apekey, Maria J. Maynard, Monia Kittana, Setor K. Kunutsor

Subjects: “…low carbohydrate diet…”
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Metabolic endoscopy and a simplified low-carbohydrate–high-dietary fiber template as novel treatments for hidradenitis suppurativa – A case series by Mandour O. Mandour, MBBS, Safa Al-Musawi, MBBS, Esther Idowu, MBBS, Paul F. Long, PhD, Ellie Rashidghamat, MBBS, Jude A. Oben, MD

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Comparison of energy-restricted very low-carbohydrate and low-fat diets on weight loss and body composition in overweight men and women by Silvestre R, Sokmen B, Watson G, Rubin MR, Judelson DA, Gómez AL, Sharman MJ, Volek JS, French DN, Kraemer WJ

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Association between longitudinal dietary patterns and changes in obesity: a population-based cohort study by Liuyan Zheng, Xinyue Lu, Jianhui Guo, Xingyan Xu, Le Yang, Xiaoxu Xie, Huangyuan Li, Siying Wu

Subjects: “…low-carbohydrate diet…”
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Very Low-Carbohydrate High-Fat Diet Improves Risk Markers for Cardiometabolic Health More Than Exercise in Men and Women With Overfat Constitution: Secondary Analysis of a Randomiz... by Lukas Cipryan, Martina Litschmannova, Philip B. Maffetone, Daniel J. Plews, Tomas Dostal, Peter Hofmann, Paul B. Laursen

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Associations of Dietary Salt and Its Sources with Hemoglobin A1c in Patients with Type 2 Diabetes Not Taking Anti-Diabetic Medications: Analysis Based on 6-Month Intervention with a Moderate Low-Carbohydrate Diet by Haimoto H, Murase T, Watanabe S, Maeda K, Wakai K

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A Health Care Professional Delivered Low Carbohydrate Diet Program Reduces Body Weight, Haemoglobin A1c, Diabetes Medication Use and Cardiovascular Risk Markers—A Single-Arm Intervention Analysis by Grant D. Brinkworth, Thomas P. Wycherley, Pennie J. Taylor, Campbell H. Thompson

“…A health care professional delivered low-carbohydrate diet program can facilitate weight loss and improve glycaemic control with greatest improvements and clinical relevance in individuals with worse baseline parameters.…”
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How do carbohydrate quality indices influence on bone mass density in postmenopausal women? A case–control study by Mehran Nouri, Marzieh Mahmoodi, Zainab Shateri, Marzieh Ghadiri, Milad Rajabzadeh-Dehkordi, Mohebat Vali, Bahram Pourghassem Gargari

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Changes in Quantity and Sources of Dietary Fiber from Adopting Healthy Low-Fat vs. Healthy Low-Carb Weight Loss Diets: Secondary Analysis of DIETFITS Weight Loss Diet Study by Lisa C. Offringa, Jennifer C. Hartle, Joseph Rigdon, Christopher D. Gardner

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