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1
Isolation and Identification of Spoilage Yeasts in Wine Samples by MALDI-TOF MS Biotyper
Published 2023-09-01Subjects: Get full text
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2
Identification of Lactic Acid Bacteria in Milk and Milk Products with MALDI-TOF Mass Spectrometry
Published 2023-09-01Subjects: “…maldi tof ms biotyper…”
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3
New Arctic Bacterial Isolates with Relevant Enzymatic Potential
Published 2020-08-01Subjects: “…MALDI-TOF MS Biotyper…”
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4
Lactic Acid Bacteria Isolated from Traditional Cheese
Published 2023-09-01Subjects: Get full text
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5
Bacterial Microflora of Roach (Rutilus rutilus) Caught in the Driksna River in Latvia
Published 2023-09-01Subjects: Get full text
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6
Identification of Apis mellifera Gut Microbiota with MALDI-TOF MS Biotyper
Published 2023-09-01Subjects: Get full text
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7
Microbial Quality of Smoked Cow Cheese “Parenica”
Published 2023-09-01Subjects: Get full text
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8
Identification of Yeasts with Mass Spectrometry during Wine Production
Published 2020-01-01Subjects: Get full text
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9
Antibiofilm Activity of Cajeput (Melaleuca Leucadendron) Eessential Oil against Stenotrophomonas maltophilia
Published 2023-09-01Subjects: Get full text
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10
Enterobacteriaceae in Gut of Honey Bee (Apis mellifera) and the Antibiotic Resistance of the Isolates
Published 2023-09-01Subjects: Get full text
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12
Biological Activity of <i>Cupressus sempervirens</i> Essential Oil
Published 2023-03-01Subjects: Get full text
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13
<i>Thymus serpyllum</i> Essential Oil and Its Biological Activity as a Modern Food Preserver
Published 2021-07-01Subjects: Get full text
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14
Case Report: Trichosporon japonicum Fungemia in a Pediatric Patient With Refractory Acute B Cell Lymphoblastic Leukemia
Published 2022-03-01Subjects: Get full text
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