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New spring barley variety Forsazh
Published 2017-04-01“…Crossing varieties Dina and 855-91 was directed to creation of genotype adaptive to stress conditions of the region, combining high productivity and earliness. As a result, new spring barley variety Forsazh was created and passed to State test. …”
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The new spring barley variety “Bulat"
Published 2019-03-01“…According to the positive results of the State Variety Testing in 2018, the new spring barley variety “Bulat”, developed by the FSEP “Prikumskaya Experimental Breeding Station”, was included into the State List of Breeding Achievements and recommended for cultivation in the North Caucasus and Nizhne-Volga regions. …”
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THE NEW SPRING SOFT WHEAT VARIETY ‘ANFEYA’
Published 2019-09-01“…The purpose of the study is to develop a new spring soft wheat variety with high indicators of productivity and grain quality, resistant to unfavorable biotic and abiotic environmental factors and adapted to the conditions of the Far Eastern region. …”
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A new spring barley variety ‘In Memory of Dudin’
Published 2021-01-01“…The purpose of the research is to conduct a comprehensive assessment of the new spring barley variety ‘in Memory of Dudin’ on economically valuable signs. …”
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New spring retained surgical obturator for total maxillectomy patient
Published 2009-01-01“…A patient (treated with total maxillectomy) was rehabilitated with a new spring-retained surgical obturator. The spring used in this type of appliance is made up of 23-gauge stainless steel orthodontic wire which incorporates four coils. …”
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A New Sprıng Desıgn On The Treatment Of Dental Telescopıc Bıtes
Published 1992-11-01Get full text
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New spring barley variety Tolkan of fodder-grain use
Published 2020-12-01“…The aim of the research is to make a comprehensive assessment of the new spring barley variety Tolkan of fodder grain use according to the economically valuable traits. …”
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Economic and biological characteristics of the new spring oats variety “Arkhan”
Published 2021-02-01“…According to the best indicators, the new spring oats variety ‘Arkhan’ in 2017 was sent for the study to the State Variety Network of the Russian Federation. …”
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PRODUCTIVITY AND QUALITY OF GRAIN OF NEW SPRING WHEAT VARIETIES SELECTED BY NEMCHINOVKA
Published 2018-05-01“…In Moscow Selection center seven new spring wheat varieties were selected during the last 20 years, which are able to give the harvest of 3,5 – 4,0 t/ha of high quality food grain during the years with various moisture. …”
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PRODUCTIVITY AND QUALITY OF GRAIN OF NEW SPRING WHEAT VARIETIES SELECTED BY NEMCHINOVKA
Published 2018-05-01“…In Moscow Selection center seven new spring wheat varieties were selected during the last 20 years, which are able to give the harvest of 3,5 – 4,0 t/ha of high quality food grain during the years with various moisture. …”
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Fulfillment of Clean Water Needs in Tamangil Nuhuten Village with Addition of New Spring
Published 2023-04-01Get full text
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‘Arkhat’ - a new spring soft wheat variety for the conditions of Povolzhie and Urals
Published 2018-05-01“…The article presents the data about a new spring soft wheat variety ‘Arkhat’ which has a realized potential of productivity (5.5 t/ha) and can produce valuable grain. …”
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‘Arkhat’ - a new spring soft wheat variety for the conditions of Povolzhie and Urals
Published 2018-05-01“…The article presents the data about a new spring soft wheat variety ‘Arkhat’ which has a realized potential of productivity (5.5 t/ha) and can produce valuable grain. …”
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The comparative analysis of the new spring bread wheat variety ‘Arseya’ with the zoned varieties
Published 2022-02-01“…The purpose of the current study was to estimate the valuable traits of the new spring bread wheat variety ‘Arseya’ with the zoned varieties of the Central region in a comparative analysis. …”
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