Agronomic Assessment of Fibrous Flax and Linseed Advanced Breeding Lines as Potential New Varieties by Marcin Praczyk, Katarzyna Wielgusz

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The Impact of Land Transfers on the Adoption of New Varieties: Evidence from Micro-Survey Data in Shaanxi Province, China by Yi Chen, Zhengbing Wang

Subjects: “…new varieties…”
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THE CONCENTRATION OF RESVERATROL OF VINES THE SPECIES IN COMPARISON WITH WILD DESCENDANTS OF THESE SPECIES by Eugeniu Alexandrov

Subjects: “…generations, environmental factors, new varieties, resveratrol…”
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Breeding and genetic diversity in Chrysanthemum morifolium in India : A review by S K DATTA, T JANAKIRAM

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Optimalisasi Peran Mahasiswa Pendamping Program Upsus Pajale Untuk Mempercepat Introduksi Teknologi Budidaya Jajar Legowo Super di Kabupaten Sijunjung by Siska Efendi

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Ketahanan enam galur padi sawah (Oryza sativa L) terhadap wereng batang coklat (Nilaparvata lugens Stål) asal Patokbeusi, Subang by Hermanu Triwidodo, Ali Nurmansyah, Dewi Sartiami, Niky Elfa Amanatillah, Meliyana, Luna Lukvitasari

Subjects: “…new varieties…”
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Analysis of new varieties adoption behavior of Chinese turbot farmer based on the perspective of heterogeneity by Qilei Ding, Zhengyong Yang, Renjie Xu, Yifei Chen

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NEW VARIETIES AND CULTURES FOR CULTIVATION ON HYDROPONIC RACKING INSTALLATIONS IN MODERN GREENHOUSES by S. M. Sirota, O. A. Mitrofanova, V. A. Kharchenko, L. L. Bondareva, I. T. Balashova, E. A. Dzhos, E. S. Belavkin, A. A. Matyukina

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UJI ADAPTASI VARIETAS UNGGUL BARU TERHADAP WERENG HIJAU DAN PENYAKIT TUNGRO DI KABUPATEN MERAUKE, PROVINSI PAPUA by Sudarsono Sudarsono, Dini Yuliani

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Progress in Yield and Yield Attributes of Bread Wheat from 1968 to 2011 in Thrace Region by İsmet BAŞER

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NEW VARIETIES OF PLANTS AND LEGAL PROTECTION OF BREEDERS RIGHT – THE UPOV CONVENTION AND ITS MAJOR ECONOMIC CONSEQUENCES by Uroš Ćemalović, Milica Petrović

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New varieties of plants and legal protection of breeder's right: The UPOV Convention and its major economic consequences by Ćemalović Uroš, Petrović Milica

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Analysis of the shape characteristics and nutritional components of Akebia trifoliata in Qinba Mountains by Min Wang, Xiaocheng Guo, Junyang Song

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Willow Cultivation as Feedstock for Bioenergy-External Production Cost by Ewelina Olba-Zięty, Mariusz Jerzy Stolarski, Michał Krzyżaniak, Kazimierz Warmiński

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PEONIES: ACHIEVEMENTS OF RUSSIAN BREEDERS by L. N. Mironova, A. A. Reut

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High-potential energy plants of Miscanthus Anderss. genus introduced in M.M. Gryshko National Botanical Garden of the NAS of Ukraine by D.B. Rakhmetov, T.O. Scherbakova, S.О. Rakhmetova

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Chemical Composition, Antioxidant and Antimicrobial Effects of Essential Oils Extracted from Two New <i>Ocimum basilicum</i> L. Varieties by Cătalina Stan (Tudora), Florin Nenciu, Adriana Muscalu, Valentin Nicolae Vlăduț, Floarea Burnichi, Carmen Popescu, Florentina Gatea, Oana Alina Boiu-Sicuia, Florentina Israel-Roming

Subjects: “…new varieties of basil…”
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GIZA 11 AND GIZA 12; TWO NEW FLAX DUAL PURPOSE TYPE VARIETIES by Abo-Kaied, H.M. H., Abd El-Haleem A., El-Kady F., Eman, A.A. El-Kady, Amany, M.M. El-Refaie, El-Deeb I., Mourad M., Maysa, S. Abd Al-Sadek, El- Gazzar A., Amna, H. El-Sweify, El-Shimy H., Kineber A., Afaf, E.A. Zahana, Mostafa A., Lotfy E., A.M. Hella M., Zedan Z., Sabah M. Abo El-Komsan, Omar A., Mousa M., Amal, M.A. El-borhamy, Hussein M., Sanai, S. Hassan, El-Azzouni E., Moawed E.

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Study on the Agronomic Traits and Quality Characteristics of New Varieties of Pod Peppers Hybridized with Three Lines by Xueer ZHANG, Xiaoxiao CHEN, Yi DONG, Sirui WANG, Yue HU, Xiaodong DING, Dongying JIA

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The significance of technical hemp cultivation and biometric indicators of the researched varieties in Uzbekistan by Gaybullaev G.S., Eshonqulov B.M., Hatamov M., Fayzimurodov J.B., Kim Veronika

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