Validation of a digital photographic method for assessment of dietary quality of school lunch sandwiches brought from home by Marianne S. Sabinsky, Ulla Toft, Klaus K. Andersen, Inge Tetens

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Dietary quality of school meals and packed lunches: a national study of primary and secondary schoolchildren in the UK by Erin Haney, Jennie C Parnham, Kiara Chang, Anthony A Laverty, Stephanie von Hinke, Jonathan Pearson-Stuttard, Martin White, Christopher Millett, Eszter P Vamos

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Plate waste and intake of school lunch based on the new Nordic diet and on packed lunches: a randomised controlled trial in 8- to 11-year-old Danish children by Anne V. Thorsen, Anne D. Lassen, Elisabeth W. Andersen, Lene M. Christensen, Anja Biltoft-Jensen, Rikke Andersen, Camilla T. Damsgaard, Kim F. Michaelsen, Inge Tetens

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KONTRIBUSI BEKAL MAKANAN DAN TOTAL ENERGI TERHADAP STATUS GIZI PADA ANAK SEKOLAH DASAR by Desy Dwi Anugraheni, Bibit Mulyana, Farapti Farapti

Subjects: “…contribution of packed lunch, energy total, nutritional status…”
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The effectiveness of lunchbox interventions on improving the foods and beverages packed and consumed by children at centre-based care or school: a systematic review and meta-analys... by Nicole Nathan, Lisa Janssen, Rachel Sutherland, Rebecca Kate Hodder, Charlotte E. L. Evans, Debbie Booth, Sze Lin Yoong, Kathryn Reilly, Meghan Finch, Luke Wolfenden

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Konsumsi Sayur dan Buah pada Siswa Sekolah Dasar (Studi pada Makan Siang Sekolah dan Bekal) by Diani Zafira, Farapti Farapti

Subjects: “…vegetable and fruit, consumption, children, school lunch, packed lunch.…”
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