Partial purification of Exfoliative toxin of Stuphylococcus aureus Isolated from skin Infections by Sarab Alshamaa, Muna Isaam, Reem Shaker

Subjects: “…partial purification…”
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Physicochemical Factors Affected the Partial Purified Lipase Activity of Acinetobacter baumannii “local isolates†by Huda J. Mohammed

Subjects: “…Acinetobacter baumannii, Lipase enzyme, Partial purification.…”
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Partial purification and characterization of protease extracted from kinema by Dambar Bahadur Khadka, Tikaram Pahadi, Sunil Aryal, Dhan Bahadur Karki

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Production and Partial Purification of Tannase from Serratia Marcescens Isolated from Different Sources by Sahira N. Muslim

Subjects: “…Serratia marcescens, tannase, partial purification, optimum conditions.…”
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Solubilization, Activation and Partial Purification of a Sialidase from Horse Liver by KRISHNA PURNAWAN CANDRA, PETER ROGGENTIN, ROLAND SCHAUER

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Partial purification and characterization of xylanase from Bacillus cereus X3 by Baghdad Science Journal

Subjects: “…Bacillus cereus X3, xylanase, Partial purification.…”
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Effect of Heavy Metal Ions and Carbohydrates on the Activity of Cauliflower (Brassica oleracea Var. botrytis) Myrosinase by Prakash, Om, Rai, Ajeet Kumar, Singh, Jagdish, Singh, P. M.

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Novel bacteriocins produced by Geobacillus stearothermophilus by Pokusaeva Karina, Kuisiene Nomeda, Jasinskyte Dziuginta, Rutiene Kazimiera, Saleikiene Jordana, Chitavichius Donaldas

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A promising microbial α-amylase production, and purification from Bacillus cereus and its assessment as antibiofilm agent against Pseudomonas aeruginosa pathogen by Amal M. Abo-Kamer, Ibrahim S. Abd-El-salam, Faten A. Mostafa, Abd-El-Rahman A. Mustafa, Lamiaa A. Al-Madboly

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Partial purification of monoglyceride lipase from adipose tissue by Floyd P. Kupiecki

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Partial Purification of Antimicrobial Compounds Isolated from Mycelia of Tropical Lentinus cladopus LC4 by LISDAR IDWAN SUDIRMAN

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Partial Purification of Antimicrobial Compounds Isolated from Mycelia of Tropical Lentinus cladopus LC4 by LISDAR IDWAN SUDIRMAN

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Optimization of Laccase Production by Bacillus sp. Strain AKRC01 in Presence of Agro-waste as Effective Substrate using Response Surface Methodology by Adarsh Kumar, Ajay Kumar Singh, Shamshad Ahmad, Ram Chandra

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PRODUCTION OPTIMIZATION, PARTIAL PURIFICATION, AND THROMBOLYTIC ACTIVITY EVALUATION OF PROTEASE OF Bacillus cereus HSFI-10 by Ainutajriani Ainutajriani, Sri Darmawati, Dewi Seswita Zilda, Muhammad Ardi Afriansyah, Ragil Saptaningtyas, Stalis Norma Ethica

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The Potency of Indigenous Lactobacillus farciminis LIPI12-2-LAB033 Isolated from Non-Dairy Product of Indonesian Fermented Food as a New Source of β-galactosidase Enzyme by Fitri Setiyoningrum, Gunawan Priadi, Fifi Afiati, Rohmatussolihat, Aulia Hesti Anjani

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Alpha amylase from a fungal culture grown on oil cakes and its properties by Sumitra Ramachandran, Anil K. Patel, Kesavan Madhavan Nampoothiri, Sandhya Chandran, George Szakacs, Carlos Ricardo Soccol, Ashok Pandey

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Partial Purification and Characterization of Cellulolytic Enzymes Extracted from Trichoderma reesei Inoculated Digested Biogas Slurry by Ajit Kaur, Surekha Bhatia, Urmila Gupta Phutela

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Production and partial purification of antifungal chitinase from Bacillus cereus VITSD3 by C. Subathra Devi, V. Mohana Srinivasan, B. Archana, Steffi Susan Roy, S. Jemimah Naine

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OPTIMIZATION THE PARAMETER PROCESS OF SOLID-STATE FERMENTATION TO PRODUCE THE FUNGAL Α-AMYLASE ON AGRO-INDUSTRIAL BY-PRODUCTS by Rania El-Feky, A. Abdel Fattah, A. Gibriel, A. Farag

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Antioxidant Capacity and UPLC-PDA ESI-MS Phenolic Profile of Stevia rebaudiana Dry Powder Extracts Obtained by Ultrasound Assisted Extraction by Ana G. Covarrubias-Cárdenas, José Isabel Martínez-Castillo, Nelly Medina-Torres, Teresa Ayora-Talavera, Hugo Espinosa-Andrews, N. Ulises García-Cruz, Neith Pacheco

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