DETERMINE OF PROJECT COOLING CAPACITY OF THE AIR CONDITIONING SYSTEM IN ACTUAL CLIMATE CONDITIONS AND BY DIFFERENT METHODS by Євген Іванович Трушляков, Андрій Миколайович Радченко, Сергій Анатолійович Кантор, Веніамін Сергійович Ткаченко, Сергій Георгійович Фордуй, Ян Зонмін

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Optimal Design of Bituminous Improvement Residue in Roofing and Building Applications by Falak U. Abass, Salah F. Sharif, Mohammed O. Abass

“…The wastes of polyethylene (Pepsi bottles) and black emulation waste(bwb) for petroleum (bitumen) from local street and Iraqi refineries were used in this work to prepare a matrix materials (bwb/As/PE, bwb /Sc/PE)that will suitably used as water proofing lining and wall insulation. …”
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Esthétique et fonction du corps antiquisant dans la publicité au XXIe siècle by Fabien Bièvre-Perrin, Elise Pampanay

“…Un balayage rapide du corpus permet d’en repérer immédiatement des exemples, qui ont marqué l’histoire de la publicité ou les esprits : tous les trentenaires actuels se souviennent des gladiatrices Beyoncé, Pink et Britney Spears buvant du Pepsi dans un Colisée en folie. Les adolescents d’aujourd’hui ont été sensibles au charme antique des égéries de Paco Rabanne pour ses parfums Invictus et Olympéa. …”
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Healthy planet healthy people by Kent H. Redford, Gustavo A.B. da Fonseca, Claude Gascon, Carlos Manuel Rodriguez, Jonathan Adams, Sandy Andelman, David H. Barron, Garo Batmanian, Rosina Bierbaum, Peter Daszak, Christine Daugherty, Jeffrey Griffin, Karin Kemper, Aileen Lee, Barney Long, Thomas E. Lovejoy, David McCauley, Cristina Romanelli, Midori Paxton, Nik Sekhran, Chris Walzer, Chadia Wannous, Kelly West, Carlos Zambrana‐Torrelio

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The development of a method for the global health community to assess the proportion of food and beverage companies’ sales that are derived from unhealthy foods by Lauren Bandy, Jo Jewell, Madison Luick, Mike Rayner, Yuan Li, Katherine Shats, Susan Jebb, Suying Chang, Elizabeth Dunford

“…None of Red Bull or Ferrero’s sales were classified as healthier and less than 5% of total sales were healthier for Mondelēz, Mars, and PepsiCo. Some companies had higher proportions of sales deriving from healthier products, including Grupo Bimbo (48%), Danone (34%) and Conagra (32%), although the majority of their sales were still derived from unhealthy foods. …”
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Precision nutrition: Maintaining scientific integrity while realizing market potential by Silvia Berciano, Juliana Figueiredo, Tristin D. Brisbois, Susan Alford, Katie Koecher, Sara Eckhouse, Roberto Ciati, Martin Kussmann, Jose M. Ordovas, Jose M. Ordovas, Katie Stebbins, Jeffrey B. Blumberg

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ANALIZING THE EFFICIENCY OF COOLING AIR AT THE INLET OF COGENERATION RECIPROCATING GAS MODULE ON PART LOADS by Андрій Миколайович Радченко, Анатолій Анатолійович Зубарєв, Сергій Георгійович Фордуй, Володимир Володимирович Бойчук, Андрій Вікторович Коновалов

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In vitro–in vivo Validation of Stimulatory Effect of Oat Ingredients on Lactobacilli by Cindy Duysburgh, Pieter Van den Abbeele, Alison Kamil, Lisa Fleige, Peter John De Chavez, YiFang Chu, Wiley Barton, Orla O’Sullivan, Paul D. Cotter, Karina Quilter, Susan A. Joyce, Mike Murphy, Gillian DunnGalvin, Timothy G Dinan, Massimo Marzorati

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Corporate interest groups and their implications for global food governance: mapping and analysing the global corporate influence network of the transnational ultra-processed food... by Scott Slater, Mark Lawrence, Benjamin Wood, Paulo Serodio, Phillip Baker

“…The UPF manufacturers Nestlé (n = 171), The Coca-Cola Company (n = 147), Unilever (n = 142), PepsiCo (n = 138), and Danone (n = 113) had the greatest number of memberships, indicating strong centrality in coordinating the network. …”
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Comparison of meiotic transcriptomes of three maize inbreds with different origins reveals differences in cell cycle and recombination by Nelson Garcia, Lu Yin, Stefanie Dukowic-Schulze, Claire Milsted, Penny M. A. Kianian, Shahryar Kianian, Wojciech P. Pawlowski, Changbin Chen

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High-resolution Spectroscopy of SN 2023ixf’s First Week: Engulfing the Asymmetric Circumstellar Material by Nathan Smith, Jeniveve Pearson, David J. Sand, Ilya Ilyin, K. Azalee Bostroem, Griffin Hosseinzadeh, Manisha Shrestha

“…We present a series of high-resolution echelle spectra of SN 2023ixf in M101, obtained nightly during the first week or so after discovery using PEPSI on the Large Binocular Telescope. Na i D absorption in these spectra indicates a host reddening of E ( B − V ) = 0.031 mag and a systemic velocity of +7 km s ^−1 relative to the average redshift of M101. …”
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International Directory of Company Histories; Vol. 67 / by Pederson, Jay P., editor 546556, Ferrara, Miranda H. (Herbert), editor 652275, Gale Group (Online service) 651863

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Top Photoselective Netting in Combination with Reduced Fertigation Results in Multi-Annual Yield Increase in Valencia Oranges (<i>Citrus sinensis</i>) by Ilya Dovjik, Diriba Bane Nemera, Shabtai Cohen, Yosepha Shahak, Lyudmila Shlizerman, Itzhak Kamara, Assa Florentin, Kira Ratner, Simon C. McWilliam, Ian J. Puddephat, Toby R. FitzSimons, Dana Charuvi, Avi Sadka

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Discovery and Chromosomal Location a Highly Effective Oat Crown Rust Resistance Gene <i>Pc50-5</i> by Joanna Toporowska, Sylwia Sowa, Andrzej Kilian, Aneta Koroluk, Edyta Paczos-Grzęda

“…Markers associated with <i>Pc50-5</i> were located on chromosome 6A of the current version of the oat reference genome (<i>Avena sativa</i> OT3098 v2, PepsiCo) in the region between 434,234,214 and 440,149,046 bp and subsequently converted to PCR-based SCAR (sequence-characterized amplified region) markers. …”
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Decreasing the RAG:SAG ratio of granola cereal predictably reduces postprandial glucose and insulin responses: a report of four randomised trials in healthy adults by Thomas M.S. Wolever, Alexandra L. Jenkins, Janice E. Campbell, Adish Ezatagha, Simarata Dhillon, Jodee Johnson, John Schuette, Yumin Chen, YiFang Chu

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Evaluating the pH of Various Commercially Available Beverages in Pakistan: Impact of Highly Acidic Beverages on the Surface Hardness and Weight Loss of Human Teeth by Naresh Kumar, Faiza Amin, Danya Hashem, Sara Khan, Huma Zaidi, Sehrish Rahman, Tooba Farhan, Syed Junaid Mahmood, Muhammad Asif Asghar, Muhammad Sohail Zafar

“…Similarly, for surface hardness, five highly acidic beverages (Red Bull, Pepsi, Apple Cidra, Tang Mosambi and Tang Orange) significantly decreased the surface hardness of specimens (<i>p</i> < 0.05). …”
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Pollution Characteristics of Particulate Matter (PM_2.5 and PM₁₀) and Constituent Carbonaceous Aerosols in a South Asian Future Megacity by Afifa Aslam, Muhammad Ibrahim, Imran Shahid, Abid Mahmood, Muhammad Kashif Irshad, Muhammad Yamin, Ghazala, Muhammad Tariq, Redmond R. Shamshiri

“…In terms of AQI, moderate pollution was recorded on sampling sites in the following order; Ittehad Welfare Dispensary > Saleemi Chowk > Kashmir Road > Pepsi Factory, while at Nazria Pakistan Square and Allied Hospital, higher AQI values were recorded. …”
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Globalisasi dan hubungan etnik by Othman, Muhammad Fauzi, Abdul Hamid, Mohd. Azhar, Balwi, Mohd. Koharuddin

“…Jenama-jenama makanan transnasional seperti McDonalds, Kentucky Fried Chicken, A&W, Pepsi, Coca Cola dan sebagainya sudah begitu sinonim dengan rakyat di negara kita. …”
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A Paper-Based Microfluidic Fuel Cell Using Soft Drinks as a Renewable Energy Source by Jaime Hernández Rivera, David Ortega Díaz, Diana María Amaya Cruz, Juvenal Rodríguez-Reséndiz, Juan Manuel Olivares Ramírez, Andrés Dector, Diana Dector, Rosario Galindo, Hilda Esperanza Esparza Ponce

“…After, when a paper-based <inline-formula> <math display="inline"> <semantics> <mi>μ</mi> </semantics> </math> </inline-formula>FC was constructed, PtRu/C and platinum on carbon (Pt/C) were used as anode and cathode, the performance of this <inline-formula> <math display="inline"> <semantics> <mi>μ</mi> </semantics> </math> </inline-formula>FC was mostly influenced by the concentration of glucose present in each soft drink, obtaining maximum power densities at room temperature of 0.061, 0.063, 0.060, and 0.073 mW cm<inline-formula> <math display="inline"> <semantics> <msup> <mrow></mrow> <mrow> <mo>−</mo> <mn>2</mn> </mrow> </msup> </semantics> </math> </inline-formula> for Coca Cola<inline-formula> <math display="inline"> <semantics> <msup> <mrow></mrow> <mi>®</mi> </msup> </semantics> </math> </inline-formula>, Pepsi<inline-formula> <math display="inline"> <semantics> <msup> <mrow></mrow> <mi>®</mi> </msup> </semantics> </math> </inline-formula>, Dr. …”
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探究广告中的创译应用 ：以可口可乐影视广告为例 = The application of transcreation in commercials : a case study on Coca Cola's advertisements by 蔡美婷 Chua, Louis Mei Ting

“…This paper also aims to reveal the impact of Transcreation strategy in corporate marketing, by comparing China’s Coca-Cola and Pepsi advertisements through a questionnaire survey. …”
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