The survival of Escherichia coli upon exposure to irradiation with non-coherent polychromatic polarized light by D.M. Djurdjevic-Milosevic, M.M. Solaja, Lj.N. Topalic-Trivunovic, M.J. Stijepic, J.R. Glusac

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Evaluation of Microbial Quality of Bottled Water in Iran by Mahmood Alimohammadi, Masoomeh Askari, Sasan Aminizadeh, Emad Dehghanifard, Mehrnoosh Rezazadeh

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Isolasi dan Identifikasi Jamur Patogen pada Air Sumur dan Air Sungai di Pemukiman Warga Desa Karangwangi, Cianjur, Jawa Barat by Ida Indrawati, Sarah Dewi Fakhrudin

Subjects: “…Jamur., Sumur., Sungai., Total Plate Count.…”
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Insights into the enumeration of mixtures of probiotic bacteria by flow cytometry by Harry Tracey, Niall Coates, Eleri Hulme, Daniel John, Daryn Robert Michael, Susan Frances Plummer

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Total plate count of commercial pasteurized milk sold by street vendors in Mulyorejo sub-district Surabaya by Lailatul Maghfiroh, A. T. Soelih Estoepangestie, Tri Nurhajati, Nenny Harijani, Mustofa Helmi Effendi, Didik Handijatno

Subjects: “…total plate count…”
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Total Plate dan Total Staphylococcus aureus pada Daging Di Pasar Tradisional Kecamatan Mulyorejo Surabaya by Nonie Olivia Adia Mutiarasari, Nenny Harijani, Fedik Abdul Rantam, Dadik Raharjo, Agnes Theresia Soelih Estoepangestie, Didik Handijatno

Subjects: “…total plate count…”
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Analysis of drip loss and thermal destruction rate of tuna fillets during the low-temperature preservation period by Maya Sarah, Marwati, Erni Misran, Isti Madinah

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Quality of refrigerated raw milk according to the bulk transport conditions by Nadine Cristina Felipus, Sergio Antonio Bogdano Bajaluk, André Thaler Neto, Deise Aline Knob, Dileta Regina Moro Alessio

Subjects: “…microbiological quality; psychrotrophic microorganisms; standard plate count.…”
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Kelimpahan Bakteri Selulolitik di Muara Sungai Gunung Anyar Surabaya dan Bancaran Bangkalan <br><i>[The Total of Cellulolytic Bacteria in Gunung Anyar Surabaya and Bancaran Bangka... by Moch. Amin Alamsjah, Didya Sinatryani, Sudarno Sudarno, Kustiawan Tri Pursetyo

Subjects: “…cellulose, cellulolytic bacteria, total plate count, mangrove…”
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EFISIENSI REMOVAL BAKTERI PADA FILTER AIR PAYAU DENGAN MEDIA KARBON AKTIF by Ardhana Rahmayanti, Laily Noer Hamidah

Subjects: “…Coliform, Active Carbon Filtration, Total Plate Count…”
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Preparation and Characterization of Chitosan Membranes from Crab Shells (Scylla olivacea) for Beverage Preservative by Reni Mulyani, Dikdik Mulyadi, Nopriana Yusuf

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Breaking the Mold: Towards Rapid and Cost-Effective Microbial Contamination Detection in Paints and Cosmetics Using ATP-Bioluminescence by Mira Mutschlechner, Daniela Chisté, Harald Schöbel

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Monitoring foodborne pathogens of food served at an institutional cafeteria by Qadreyah Almatawah, Salwa Al-Mutairi, Julie Varghese

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Total Plate Count of Broiler Meat at Various Market in Bekasi City in March 2021 by Aulia Amatul Firdausyi, Agnes Theresia Soelih Estoepangestie, Prima Ayu Wibawati, Iwan Sahrial Hamid, Tridiganita Intan Solikhah, Ragil Angga Prastiya

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Uji Cemaran Mikroba Dalam Susu Kedelai Tanpa Merek Di Kecamatan Jaya Baru Kota Banda Aceh Secara Total Plate Count (TPC) by Yuni Dewi Safrida, Raihanaton Raihanaton, Ananda Ananda

Subjects: “…microba-prevented, soy milk, total plate count (tpc)…”
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Formulation and Validation of Turmeric and Black Pepper Flavored Probiotics by Ranjith Arimboor, Zavier Thaliakuzhy, Nagamani Chintalarevi

Subjects: “…probiotics, aerobic bacterial plate, count, turmeric, black pepper…”
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OVERVIEW OF SANITATION HYGIENE AND BACTERIOLOGICAL QUALITY OF FOOD AND EQUIPMENT ON FOOD MANAGEMENT SITES AT JUANDA AIRPORT, SURABAYA IN 2019 by Devi Shintiya Chilmi, Ririh Yudhastuti, Bangun Cahyo Utomo

Subjects: “…sanitation and hygiene, escherichia coli, total plate count, airports…”
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Viability and Diversity of the Microbial Cultures Available in Retail Kombucha Beverages in the USA by Erin N. O’Sullivan, Daniel J. O’Sullivan

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Study of Beef Carcass Bacterial Contamination in Karajrak Slaughterhouse by V.A Koohdar

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Evaluation of Microbial Numbers and Physical Properties of Milk Preserved with Different Time of Pre-Heating and Pulsed Electric Fields (PEF) Exposure by Anugerah Dany Priyanto, Teti Estiasih, Angky Wahyu Putranto, Widyasari Widyasari, Rahmawati Rahmawati

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