Efeito da acidificação nas propriedades físico-químicas e funcionais do amido de sementes de manga (Mangifera indica L.), variedade Tommy Atkins by Marianne Louise Marinho Mendes, Ana Paula Loura Ribeiro, Elisandra Costa Almeida

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Propriedades de pasta de amidos de arroz nativo e acetilados Pasting properties of native and acetylated rice starches by Josiane Bartz, Karina Medeiros Madruga, Bruna Klein, Vânia Zanella Pinto, Álvaro Renato Guerra Dias

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Propriedades reológicas de farinhas de arroz crua e pré-gelatinizada by Gabriel Luis Castiglioni, Giniane Carla Dors, Raquel Cristine Kuhn, Danila Sá Bortolato, Walter Augusto-Ruiz

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Ventricle Dyssynchrony in Right Ventricle Apex and Right Ventricle Outflow Tract Pacing: Evaluation by Tissue Doppler Imaging by Wisnoe Pribadi, Manoefris Kasim, Iwan Dakota

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Rotavirus Strain Trends in United States, 2009–2016: Results from the National Rotavirus Strain Surveillance System (NRSSS) by Slavica Mijatovic-Rustempasic, Jose Jaimes, Charity Perkins, M. Leanne Ward, Mathew D. Esona, Rashi Gautam, Jamie Lewis, Michele Sturgeon, Junaid Panjwani, Gail A. Bloom, Steve Miller, Erik Reisdorf, Ann Marie Riley, Morgan A. Pence, James Dunn, Rangaraj Selvarangan, Robert C. Jerris, Dona DeGroat, Umesh D. Parashar, Margaret M. Cortese, Michael D. Bowen

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KARAKTERISTIK HIDROLOGI PADA DUA DAS KECIL DI WILAYAH UPT PSDA DI SURABAYA : ANALISIS MENGGUNAKAN INDICATORS OF HYDROLOGIC ALTERATION (IHA) by Indarto Indarto, Isfi roni Rohman, Idah Andriyani

Subjects: “…iha, change, rva, efc, fdc, surabaya…”
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Propriedades reológicas de farinhas de arroz crua e pré-gelatinizada by Gabriel Luis Castiglioni, Giniane Carla Dors, Raquel Cristine Kuhn, Danila Sá Bortolato, Walter Augusto-Ruiz

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Propriedades reológicas de farinhas de arroz crua e pré-gelatinizada by Gabriel Luis Castiglioni, Giniane Carla Dors, Raquel Cristine Kuhn, Danila Sá Bortolato, Walter Augusto-Ruiz

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Propriedades de pasta de mesclas de farinha integral com farinha refinada usadas na produção de pães Pasting properties of whole and refined wheat flour blends used for bread produ... by Tatiana Oro, Valéria Maria Limberger, Martha Zavariz de Miranda, Neila Silvia Pereira dos Santos Richards, Luiz Carlos Gutkoski, Alicia de Francisco

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Evaluation of a commercial immunochromatographic strip assay (ICT) for rapid detection of bovine, porcine and human Rotavirus A by Bilal Ahmad Malla, Zunjar Baburao Dubal, Shubham Saini, Obli Rajendran VinodhKumar, Aquil Mohmad, P.T. Waseem Mirsab, Mufeeda Beegum, Vibha Singh, Kiran Narayan Bhilegaonkar

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Genome-wide association study identifies loci and candidate genes for RVA parameters in wheat (Triticum aestivum L.) by Rehmat Ullah, Mingyang Yin, Sen Li, Yasir Israr, Ziyan Wu, Xueping Wang, Jiazheng Yu, Baoyun Li, Zhongfu Ni, Rongqi Liang

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Genotyping and Clinicoepidemiological Characterization of Rotavirus Acute Gastroenteritis in Egyptian Children by Niveen Saudy, Walaa Othman Elshabrawy, Ahmed Megahed, Mona F. Foad, Aly F. Mohamed

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Genetic Diversity of Bovine Group A Rotavirus Strains Circulating in Korean Calves during 2014 and 2018 by Gyu-Nam Park, SeEun Choe, Ra Mi Cha, Jihye Shin, Ki-Sun Kim, Byung-Hyun An, Song-Yi Kim, Bang-Hun Hyun, Dong-Jun An

Subjects: “…BoRVA…”
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Whole gene analysis of a genotype G29P[6] human rotavirus strain identified in Central African Republic by Virginie Banga-Mingo, Mathew D. Esona, Naga S. Betrapally, Rashi Gautam, Jose Jaimes, Eric Katz, Diane Waku-Kouomou, Michael D. Bowen, Ionela Gouandjika-Vasilache

Subjects: “…RVA…”
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Propiedades morfométricas, fisicoquímicas y actividad antiproliferativa de maíces pigmentados de Guerrero by Yanik I. Maldonado-Astudillo, Ana Alicia Gutiérrez González, Yoko Lizette Flores Rogel, Gerónimo Arámbula Villa, Verónica Flores Casamayor, Javier Jiménez-Hernández, Mónica Ramírez, Patricia Álvarez Fitz, Ricardo Salazar López

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Mutations of <i>OsPLDa1</i> Increase Lysophospholipid Content and Enhance Cooking and Eating Quality in Rice by Muhammad Saad Shoaib Khan, Rasbin Basnet, Sulaiman Ahmed, Jinsong Bao, Qingyao Shu

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Differential expressions among five Waxy alleles and their effects on the eating and cooking qualities in specialty rice cultivars by Li-jie ZHOU, Wen-tao SHENG, Jun WU, Chang-quan ZHANG, Qiao-quan LIU, Qi-yun DENG

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Farinograph, mixograph, and pasting properties of oat fiber-incorporated dough and sensory attributes of fiber-incorporated biscuits by Muhammad Suhail Ibrahim, Asif Ahmad, Muhammad Nadeem, Muhammad Modassar Ali Nawaz Ranjha, Muhammad Ather Nadeem, Faiqa Malik, Tadesse Fikre Teferra

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Phylogenetic Analysis of G and P Genotypes of Bovine Group A Rotavirus Strains Isolated from Diarrheic Vietnam Cows in 2017 and 2018 by Jihye Shin, Gyu-Nam Park, SeEun Choe, Ra Mi Cha, Ki-Sun Kim, Byung-Hyun An, Song Yi Kim, Soo Hyun Moon, Bang-Hun Hyun, Dong-Jun An

Subjects: “…BoRVA…”
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Evaluating Genetic Parameters and Combining Ability of Starch Viscosity Parameters in Rice Cultivars (Oryza sativa L.) by Alireza Haghighi Hasanalideh, Mehrzad Allahgholipour, Ezatollah Farshadfar

Subjects: “…rva parameters…”
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