Modulation of mitochondrial membrane integrity and ROS formation by high temperature in Saccharomyces cerevisiae by Min Zhang, Jun Shi, Li Jiang

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Identification of a genetic marker associated with the resistance to Schistosoma mansoni infection using random amplified polymorphic DNA analysis by Abdel-Hamid Z Abdel-Hamid, Sayed M Rawi, Azza F Arafa

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Relationships between some Thai cultivars of pineapple (Ananas comosus) revealed by RAPD analysis by Siam Popluechai, Somrudee Onto, Prapassorn Damrongkool Eungwanichayapant

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Molecular Diversity of Antagonistic Streptomyces spp. against Botrytis allii, the agent of onion gray mold using Random Amplified Polymorphic DNA (RAPD) Markers by M. Jorjandi, A. Baghizadeh

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Phenotypic and genetic characterisation revealed the existence of several biotypes within the Neorautanenia brachypus (Harms) C.A. wild accessions in South East Lowveld, Zimbabwe by Trish. O. Nyarumbu, Tinotenda Kaseke, Vimbai Gobvu, Chrispen Murungweni, Arnold. B. Mashingaidze, Zedias Chikwambi

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Genetic polymorphism in sympatric species of the genus Phlebotomus, with special reference to Phlebotomus perniciosus and Phlebotomus longicuspis (Diptera, Phlebotomidae) by Martín-Sánchez J., Gramiccia M., Pesson B., Morillas-Marquez F.

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Distinguishing isolates of cereal stem disease pathogens of the genus Tapesia from isolates of Fusarium and Rhizoctonia using the RAPD method by Pavel Vejl, Sylvya Skupinová, Ivana Polišenská, Marie Váňová

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Field trials with the use of a live attenuated temperature-sensitive vaccine for the control of Mycoplasma gallisepticum infection in meat-type turkeys by Mario Saita, Francesco Prandini, Francesca Paganelli, Paola Massi, Enrico Alessandri

Subjects: “…Turkeys, Mycoplasma gallisepticum, Live vaccine, Polymerase Chain Reaction (PCR), Random Amplified Polymorphic DNA (RAPD).…”
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Molecular characterization and strain typing of fungal contaminants of Processed Manihot esculenta Crantz (“Garri”) in Ogun State, Nigeria by Thomas BT, Ogunkanmi BT, Iwalokun BA, Agu GC

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EVALUATION OF PHENOTYPIC AND GENOTYPIC DIVERSITY OF SOME POLISH AND RUSSIAN BLUE HONEYSUCKLE (Lonicera caerulea L.) CULTIVARS AND CLONES by Jacek Gawroński, Jerzy Hortyński, Elżbieta Kaczmarska, Magdalena Dyduch-Siemińska, Wojciech Marecki, Agata Witorożec

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Genomic Effect of Silver Nanoparticles in Staphylococcus aureus Bacteria by Vida Alizadeh, Bahram Golestani Eimani, Fariba Amjady

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Degradation of oil and hydrocarbons derivatives by isolated yeast strains from Ras Tanura in Saudi Arabia by Fahad A. Al-Dhabaan

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Genetic Diversity of Castor Bean (<i>Ricinus communis</i> L.) Revealed by ISSR and RAPD Markers by HyokChol Kim, Pei Lei, Aizhi Wang, Shuo Liu, Yong Zhao, Fenglan Huang, Zhenliang Yu, Guoli Zhu, Zhibiao He, Deyun Tan, Hongwei Wang, Fanjuan Meng

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ĐA DẠNG SINH HỌC CỦA GIỐNG CÂY CÓ MÚI Ở HUYỆN GÒ QUAO, TỈNH KIÊN GIANG by Nguyễn Hữu Hiệp, Đặng Thanh Sơn, Nguyễn Văn Được, Trần Nhân Dũng

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GUAVA DIE-BACK IN EGYPT: THE CAUSAL AGENT AND PHYLOGENETIC ANALYSIS OF BOTRYODIPLODIA THEOBROMAE PAT by A. Abd El-Aziz

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Large Genetic Intraspecific Diversity of Autochthonous Lactic Acid Bacteria and Yeasts Isolated from PDO Tuscan Bread Sourdough by Michela Palla, Caterina Cristani, Manuela Giovannetti, Monica Agnolucci

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Molecular marker technologies in food plant genetic diversity studies: An overview by Bahar Aslanbay Guler

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Relationship between biological behaviour and randomly amplified polymorphic DNA profiles of Trypanosoma cruzi strains by Rafael A Martínez-Díaz, José A Escario, Juan J Nogal-Ruiz, Alicia Gómez-Barrio

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In Vitro Selection of Local Maize (Zea mays) on NaCl Stress and Its Genetic Characterization using RAPD by Triono Bagus Saputro, Fathin Finariyah, Siti Dianawati, Nur Fadlilatus Sholihah, Dini Ermavitalini

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Trypanosoma cruzi: genetic group with peculiar biochemical and biological behavior by Mônica Lúcia Gomes, Max Jean de Ornelas Toledo, Celso Vataru Nakamura, Nilza de Lucas Rodrigues Bittencourt, Egler Chiari, Silvana Marques de Araújo

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