Effect of pimenta essential oil and peracetic acid as pre-grind dip treatments on emerging Salmonella, spoilage bacteria, and quality attributes of ground turkey during chilled sto... by Shijinaraj Manjankattil, Grace Dewi, Claire Peichel, Medora Creek, Peter Bina, Timothy J. Johnson, Ryan Cox, Sally Noll, Anup Kollanoor Johny

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Genetic context of blaCTX–M–55 and qnrS1 genes in a foodborne Salmonella enterica serotype Saintpaul isolate from China by Lili Li, Lili Li, Rikke Heidemann Olsen, Jian Xiao, Hecheng Meng, Shifu Peng, Lei Shi

Subjects: “…S. Saintpaul…”
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Effect of pimenta essential oil against Salmonella Agona and Salmonella Saintpaul in ground turkey meat and nonprocessed turkey breast meat by Shijinaraj Manjankattil, Grace Dewi, Claire Peichel, Medora Creek, Peter Bina, Ryan Cox, Sally Noll, Anup Kollanoor Johny

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Salmonella enterica isolates from Western Australian rangeland goats remain susceptible to critically important antimicrobials by Khalid Al-Habsi, David Jordan, Ali Harb, Tanya Laird, Rongchang Yang, Mark O’Dea, Caroline Jacobson, David W. Miller, Una Ryan, Sam Abraham

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Pyogenic spondylitis and paravertebral abscess caused by Salmonella Saintpaul in an immunocompetent 13-year-old child: a case report by Shota Myojin, Naohiro Kamiyoshi, Masaaki Kugo

Subjects: “…Salmonella Saintpaul…”
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Dairy-origin Propionibacterium freudenreichii, turkey-origin Lactobacillus salivarius, and a Salmonella typhimurium vaccine elicit comparable colonization resistance on drug-resist... by S. Manjankattil, G. Dewi, C. Peichel, M. Creek, P. Bina, K. Lerohl, K. Deniz, L. Akhtar, R. Porter, Jr., T.J. Johnson, S. Noll, A. Kollanoor Johny

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Development of a Genomics-Based Approach To Identify Putative Hypervirulent Nontyphoidal Salmonella Isolates: Salmonella enterica Serovar Saintpaul as a Model by Ruixi Chen, Rachel A. Cheng, Martin Wiedmann, Renato H. Orsi

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