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6081
Accumulation, Source Identification, and Cancer Risk Assessment of Polycyclic Aromatic Hydrocarbons (PAHs) in Different Jordanian Vegetables
Published 2022-10-01“…A potential cancer risk related to lifetime consumption was revealed based on calculating the incremental lifetime cancer risk of PAHs (ILCR). Therefore, sustainable agricultural practices and avoiding biomass combusting would greatly help in minimizing the potential health risk from dietary exposure to PAHs.…”
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6082
Limited Advantages of Green Manure Planting on Soil Nutrients and Productivity in Intensive Agriculture: A Case Study of Wheat–Maize–Sunflower Rotation in Hetao Irrigation District...
Published 2023-12-01“…Crop diversification has been proposed as a promising strategy for transitioning towards sustainable agricultural systems. The Hetao Irrigation District faces multiple challenges in ensuring food security and farmer livelihood. …”
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6083
Regional differences and convergence of green total factor productivity in pig breeding: evidence from China
Published 2023-08-01“…Achieving green, healthy, and cyclical development in China’s pig industry not only enables the adjustment of the rural industrial structure but also helps meet community demand for safe meat, thus playing a critical role in promoting sustainable agricultural development. This research utilizes panel data from 21 provinces (districts) in China from 2004 to 2021 to construct an evaluation system for green total factor productivity in pig breeding (PGTFP). …”
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6084
Long-Term Integrated Crop–Livestock–Forestry Systems Recover the Structural Quality of Ultisol Soil
Published 2022-11-01“…Therefore, our study provides knowledge to advance the field’s prominence in implementing ICLFS for the environmental reclamation of the condition or process degrading the soil and its functions for sustainable agricultural production.…”
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6085
Nettle Cultivation Practices—From Open Field to Modern Hydroponics: A Case Study of Specialized Metabolites
Published 2022-02-01“…In this sense, stinging nettle (<i>Urtica dioica</i> L.) stands out as a valuable species that is neglected as a food source, as it has a significant content of specialized metabolites, and thus has an extremely high potential for use both nutritionally and pharmacologically, but is still traditionally collected from natural habitats, so it can be of questionable quality and undefined chemical composition. Therefore, sustainable agricultural practices are increasingly shifting to modern hydroponic cultivation methods in greenhouses. …”
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6086
Integrating climate information into decision making for building resilience: A case study on farming communities in Bihar, India
Published 2022-12-01“…Effective utilization of available weather and climate information is important to develop efficient and sustainable agricultural production systems. National meteorological agencies supported by global and regional centers are trying to generate climate forecasts tailored to sector-specific operational applications for a wide range of potential users. …”
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6087
Hair sheep in the Americas: economic traits and sustainable production
Published 2023-12-01“…Fueled by the exigency of sustainable agricultural practices, the integration of hair sheep to replace their wool breed counterparts is essential. …”
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6088
Satoyama Agricultural Development Tool (SADT) for Collaborative Assessment of Hilltribe Communities in Chiang Mai: Case Studies of Mueang Ang, Nhong Lom and Pa Kea Noi
Published 2015-02-01“…It is diagnostic in nature and would set the stage for a systematic and scientific approach that should be employed to advance sustainable agricultural development in the community, premised on its local culture and characteristics. …”
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6089
Eight Qualities of Resilient Food Systems: Toward a Sustainability/Resilience Index
Published 2017-05-01“…Locally self-organized processing and marketing has long been recognized as a crucial component of sustainable agricultural systems. Ecological resilience research focuses on understanding qualities such as the local self-organization necessary for systems to withstand and overcome disturbances (for example, climate change). …”
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6090
RESOLVING FARMERS-HERDERS CONFLICT IN NIGERIA: STATE FAILURE AND THE BRAZILIAN GRASS IMPORTATION PLAN
Published 2023-07-01“…The objectives of the paper are to demonstrate that sustainable agricultural development in Nigeria can only take place in an atmosphere of peace between herders and farmers; and to investigate the fingerprints of state failure on the public disaffection and distrust that undermined Nigeria’s plan to import grass from Brazil. …”
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6091
Socioeconomic and institutional determinants of smallholder farmers perceived effectiveness of agricultural cooperatives: Evidence from a micro-level survey in North-eastern South...
Published 2023-06-01“… The importance of agricultural cooperatives and other community-based organizations in facilitating sustainable agricultural development in South Africa cannot be downplayed. …”
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6092
Promoting Food Security through the Multilateral Trading System: Assessing the WTO’s Efforts, Identifying its Gaps, and Exploring the Way Forward
Published 2024-02-01“…Therefore, an incremental approach could be adopted by prioritising issues for which short- to medium-term reforms are more likely to garner consensus, such as sustainable agricultural production, and by employing soft law instruments. …”
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6093
Delineation of Soil Management Zone Maps at the Regional Scale Using Machine Learning
Published 2023-02-01“…Developing soil management zones (MZs) is a suitable method for achieving sustainable agricultural production. Thus, this work aims to investigate MZs delineated based on the different soil properties using machine learning methods. …”
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6094
Alokasi Pemanfaatan Lahan Komoditas Unggulan Tanaman Pangan di Kabupaten Purwakarta
Published 2022-12-01“…One of the efforts to encourage sustainable agricultural development is by developing potential commodities so that scenarios can be drawn up that are in accordance with the region's potential. …”
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6095
Bibliometric Analysis of Black Soil Protection from the Perspective of Land-Use Monitoring
Published 2022-12-01“…However, the construction of sustainable agricultural ecological security in black soil environments is a dynamic process that depends on the reviews of experts and statistical analyses of literature data. …”
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6096
Screening of phosphate-solubilizing bacteria and their abilities of phosphorus solubilization and wheat growth promotion
Published 2022-12-01“…Our work provides an environment and economy-friendly bacterial resource that potentially promotes sustainable agricultural development in the long term.…”
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6097
Satoyama Agricultural Development Tool (SADT) for Collaborative Assessment of Hilltribe Communities in Chiang Mai: Case Studies of Mueang Ang, Nhong Lom and Pa Kea Noi
Published 2015-02-01“…It is diagnostic in nature and would set the stage for a systematic and scientific approach that should be employed to advance sustainable agricultural development in the community, premised on its local culture and characteristics. …”
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6098
Applying IoT Sensors and Big Data to Improve Precision Crop Production: A Review
Published 2023-10-01“…The potential benefits of applying information and communication technology (ICT) in precision agriculture to enhance sustainable agricultural growth were discussed in this review article. …”
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6099
Impact of “Non-Grain” in Cultivated Land on Agricultural Development Resilience: A Case Study from the Major Grain-Producing Area of Northeast China
Published 2023-03-01“…Previous studies focused on the status and driving factors of non-grain cultivated land (NGCL), but lacked research on the impact mechanism of NGCL on sustainable agricultural development from the perspective of farmers’ household livelihoods and agricultural production factor allocation. …”
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6100
Co-inoculation With Rhizobacteria and Mycorrhizae Can Improve Wheat/Faba Bean Intercrop Performance Under Field Conditions
Published 2021-11-01“…Current challenges of climate changes and demographic expansion have imposed increasing awareness about innovation in sustainable agricultural practices. Farming practices like intercropping have many benefits in terms of nutrient use and yield stability. …”
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