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Seed priming with essential oils for sustainable wheat agriculture in semi-arid region
Published 2023-03-01“…The findings highlight the importance of using essential oils in seed priming methods for sustainable agricultural practices.…”
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A Forage Allowance by Forage Type Interaction Impacts the Daily Milk Yield of Early Lactation Dairy Cows
Published 2023-04-01Get full text
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6544
Combinations of Linear Type Traits Affecting the Longevity in Hungarian Holstein-Friesian Cows
Published 2021-10-01Get full text
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A novel free-air diesel and ozone enrichment (FADOE) research platform
Published 2024-06-01Get full text
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6546
Beef and Plant Protein: Stronger Together
Published 2022-07-01“…The roundtable of protein industry stakeholders was hosted by the Simpson Centre for Food and Agricultural Policy, an applied research policy institute at the University of Calgary’s School of Public Policy, whose goal is to mobilize research for better policy- making and decision-making to realize a more sustainable agricultural industry. Discussing the challenges and opportunities for the beef and plant protein industries, the participants agreed that working together would offer many benefits. …”
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Within- and between-Breed Selection Signatures in the Original and Improved Valachian Sheep
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Calcium-Rich Biochar Stimulates Salt Resistance in Pearl Millet (<i>Pennisetum glaucum</i> L.) Plants by Improving Soil Quality and Enhancing the Antioxidant Defense
Published 2022-05-01“…Shrimp waste is rich in organic compounds and essential plant nutrients, e.g., calcium (Ca), and converting these wastes to organic fertilizer is important for environmental preservation and to achieve sustainable agricultural management. In the current study, Ca-rich biochar was prepared from shrimp wastes (SWB) by pyrolysis at 300 °C. …”
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Evaluating the influence of straw mulching and intercropping on nitrogen uptake, crop growth, and yield performance in maize and soybean
Published 2023-10-01“…IntroductionIntercropping and straw mulching are sustainable agricultural practices that can positively affect crop growth and development, especially together.MethodsA split-plot experimental design was used to investigate the effects of intercropping and straw mulching on crop growth, crop yield, nitrogen uptake, and photosynthetic characteristics. …”
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Modeling the Spatial Distribution of Acacia <i>decurrens</i> Plantation Forests Using PlanetScope Images and Environmental Variables in the Northwestern Highlands of Ethiopia
Published 2024-02-01“…Such plantations play a significant role in addressing concerns related to sustainable agricultural land use, mitigating the adverse effects of deforestation, and meeting the livelihood and energy requirements of a growing population. …”
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Screening and combination selection of multifunctional actinomycetes for aerobic composting
Published 2023-12-01“…High-temperature aerobic composting stands out as one of the most crucial methods for the safe and resourceful utilization of livestock and poultry manure, serving as an essential link between crop cultivation, animal breeding, and sustainable agricultural development. Numerous studies have demonstrated that the addition of exogenous multifunctional bacterial agents to compost reduces not only harmful emissions but also sequesters or increases essential nutrients. …”
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Assessment of Remote Sensing and Re-Analysis Estimates of Regional Precipitation over Mato Grosso, Brazil
Published 2021-01-01“…MT has a sparse network of ground rain gauges that limits the effective use of precipitation information for sustainable agricultural production and water resources in the region. …”
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Jurisdictional approaches to High Conservation Value area designation using regulatory instruments: an Indonesian pilot project
Published 2023-09-01“…Certification schemes for sustainable agricultural supply chains, such that of the Roundtable on Sustainable Palm Oil (RSPO), seek to address this issue by identifying and protecting High Conservation Value (HCV) areas within concessions. …”
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Disentangling the relative effects of climate change and anthropogenic activities on paddy expansion in the northern Sanjiang Plain of China
Published 2023-10-01“…Thus, the indicators established for in this study can not only provide a better understanding of the relative effects of climate change and anthropogenic activities on paddy field expansion, but also give some policy implications for sustainable agricultural practice in both China and other developing countries.…”
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Influence of conservation agriculture-based production systems on bacterial diversity and soil quality in rice-wheat-greengram cropping system in eastern Indo-Gangetic Plains of In...
Published 2023-07-01“…Overall, the present study indicates the importance of CA-based tillage-cum-crop establishment methods in shaping the bacterial diversity, earthworms population, soil organic carbon, and plant nutrient availability, which are crucial for sustainable agricultural production and resilience in agro-ecosystem.…”
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Manipulating Agaricus bisporus developmental patterns by passaging microbial communities in complex substrates
Published 2023-12-01“…ABSTRACT There is growing interest in microbiome-based management approaches for plant and animal health and sustainable agricultural practices. To our knowledge, there are no descriptions of Agaricus bisporus mushroom developmental patterns using such an approach. …”
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Effect the accumulation of bioactive constituents of a medicinal plant (Salvia Miltiorrhiza Bge.) by arbuscular mycorrhizal fungi community
Published 2023-11-01“…Conclusion This study reveals that the AMF community has great potential to improve the productivity and the accumulation of bioactive constituents in S. miltiorrhiza, indicating that it is an effective way to achieve sustainable agricultural development through using the AMF community.…”
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Mapping Maize Cropland and Land Cover in Semi-Arid Region in Northern Nigeria Using Machine Learning and Google Earth Engine
Published 2023-05-01“…Therefore, ensuring reliable classification of cropland and other land cover is crucial for sustainable agricultural development and ensuring national food security. …”
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