Determination of tea polysaccharides in Camellia sinensis by a modified phenol-sulfuric acid method by Xi Xionggang, Wei Xinlin, Wang Yuanfeng, Chu Qinjie, Xiao Jianbo

Subjects: “…tea polysaccharides…”
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A Review on the Extraction, Bioactivity, and Application of Tea Polysaccharides by Jianmei Yao, Huifang Liu, Chiyu Ma, Lulu Pu, Wen Yang, Zhiwei Lei

Subjects: “…Tea Polysaccharides…”
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Compositions and Antioxidant Activity of Tea Polysaccharides Extracted from Different Tea (<i>Camellia sinensis</i> L.) Varieties by Kunyue Xiao, Yutao Shi, Sisi Liu, Yuqiong Chen, Dejiang Ni, Zhi Yu

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Structural Characteristics of Crude Polysaccharides from 12 Selected Chinese Teas, and Their Antioxidant and Anti-Diabetic Activities by Huan Guo, Meng-Xi Fu, Ding-Tao Wu, Yun-Xuan Zhao, Hang Li, Hua-Bin Li, Ren-You Gan

Subjects: “…tea polysaccharides…”
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Golden Flower Tibetan Tea Polysaccharides Alleviate Constipation in Mice by Regulating Aquaporins-Mediated Water Transport System and Gut Microbiota by Manyou Yu, Jiayuan Zhao, Qingling Xie, Junlin Deng, Yongqing Zhu, Jian Chen, Zhuoya Xiang, Ting Zhang, Gang Liu, Chen Xia, Liugang Shi, Bin Wu, Irene Gouvinhas, Ana Novo Barros

Subjects: “…tea polysaccharides…”
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Structure variety and its potential effects on biological activity of tea polysaccharides by Ting Hu, Peng Wu, Jianfeng Zhan, Weixin Wang, Junfeng Shen, Meiyan Wang, Chi-Tang Ho, Shiming Li

Subjects: “…Tea polysaccharides…”
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Two Polysaccharides from Liupao Tea Exert Beneficial Effects in Simulated Digestion and Fermentation Model In Vitro by Siqi Qiu, Li Huang, Ning Xia, Jianwen Teng, Baoyao Wei, Xiaoshan Lin, Muhammad Rafiullah Khan

Subjects: “…Liupao tea polysaccharides…”
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Characterization of Acidic Tea Polysaccharides from Yellow Leaves of Wuyi Rock Tea and Their Hypoglycemic Activity via Intestinal Flora Regulation in Rats by Zhong Wu, Wenzhi Zeng, Xun Zhang, Jiangfan Yang

Subjects: “…acidic tea polysaccharides…”
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Extraction Process Optimization and Antioxidant Activity of Green Tea Polysaccharides by Yibin ZHANG, Peng LIU, Haiyu JI, Xiaoyu JIA, Ling TIAN

Subjects: “…green tea polysaccharides…”
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Effects of tea polysaccharides in combination with polyphenols on dextran sodium sulfate-induced colitis in mice by Chunhua Chen, Hui Wang, Tao Hong, Xiaojun Huang, Shengkun Xia, Yanli Zhang, Xiaomin Chen, Yadong Zhong, Shaoping Nie

Subjects: “…Tea polysaccharides…”
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Interactions of tea polysaccharides with gut microbiota and their health-promoting effects to host: Advances and perspectives by Guohuo Wu, Wei Gu, Guijie Chen, Huijun Cheng, Daxiang Li, Zhongwen Xie

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Green synthesis of chitosan nanoparticles using tea extract and its antimicrobial activity against economically important phytopathogens of rice by M. Sathiyabama, R. V. Boomija, S. Muthukumar, M. Gandhi, S. Salma, T. Kokila Prinsha, B. Rengasamy

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Antibacterial Activity and Stability of Polysaccharides from Meitan White Tea on Staphylococcus aureus by Shanshan SONG, Aihua YANG, Xiaomin WANG, Wan LONG, Weiwei WANG

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Regulatory effects of tea polysaccharides on hepatic inflammation, gut microbiota dysbiosis, and serum metabolomic signatures in beef cattle under heat stress by Fan Li, Fan Li, Jun Xu, Jun Xu, Min Xie, Dan Fei, Yaomin Zhou, Xiong Li, Yelan Guang, Lihui Gong, Lizhen Hu, Lizhen Hu, Fan Feng, Fan Feng

Subjects: “…tea polysaccharides…”
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Global hotspots and trends in tea anti-obesity research: a bibliometric analysis from 2004 to 2024 by Shan Liu, Boyan Fan, Xiaoping Li, Guixiang Sun

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Hydrothermal extraction, structural characterization, and inhibition HeLa cells proliferation of functional polysaccharides from Chinese tea Zhongcha 108 by Yuefang Gao, Yubo Zhou, Qiang Zhang, Kun Zhang, Pai Peng, Liangchao Chen, Bin Xiao

Subjects: “…Tea polysaccharides…”
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Valorization of Polysaccharides Obtained from Dark Tea: Preparation, Physicochemical, Antioxidant, and Hypoglycemic Properties by Jiangxiong Zhu, Hui Zhou, Junyao Zhang, Fanglan Li, Kang Wei, Xinlin Wei, Yuanfeng Wang

Subjects: “…dark tea polysaccharides…”
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Influencing Factors on the Physicochemical Characteristics of Tea Polysaccharides by Ting Hu, Peng Wu, Jianfeng Zhan, Weixin Wang, Junfeng Shen, Chi-Tang Ho, Shiming Li

Subjects: “…tea polysaccharides (TPSs)…”
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Protective Effects of Different Selenium Green Tea Polysaccharides on the Development of Type 2 Diabetes in Mice by Weilan Gao, Zhan Zheng, Xuehua Wang, Li Wang, Na Zhang, Haiyuan Liu, Xin Cong, Shuyi Li, Zhenzhou Zhu

Subjects: “…tea polysaccharides…”
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Effect of Black Tea Polysaccharides on Alleviating Type 2 Diabetes Mellitus by Regulating PI3K/Akt/GLUT2 Pathway by Zhenbiao Zhang, Xuming Deng, Ruohong Chen, Qiuhua Li, Lingli Sun, Junxi Cao, Zhaoxiang Lai, Xingfei Lai, Zaihua Wang, Shili Sun, Lingzhi Zhang

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