-
21
Arginase-induced cell death pathways and metabolic changes in cancer cells are not altered by insulin
Published 2024-02-01Get full text
Article -
22
Multidisciplinary analysis of steel plate of variable thickness in view of optimal design
Published 2013-10-01Get full text
Article -
23
Suitability of some green pea (Pisum sativum L.) varieties for processing
Published 2006-01-01Get full text
Article -
24
A model for the pavement temperature prediction at specified depth
Published 2013-10-01Get full text
Article -
25
-
26
Nutrients, Phytic Acid and Bioactive Compounds in Marketable Pulses
Published 2022-12-01Get full text
Article -
27
Convective, vacuum and freeze drying of black seedless raisins: Physicochemical properties
Published 2018-01-01Get full text
Article -
28
Optimization of garlic (Allium sativum L.) vacuum drying process by response surface methodology (RSM)
Published 2016-01-01Get full text
Article -
29
Variation of bioactive compounds content in fermented cabbage: influence of fermentation temperature
Published 2017-01-01Get full text
Article -
30
-
31
The impact of different drying methods on quality indicators of red currants (Ribes rubrum L.)
Published 2015-01-01Get full text
Article -
32
-
33
Maximizing Contents of Phytochemicals Obtained from Dried Sour Cherries by Ultrasound-Assisted Extraction
Published 2021-09-01Get full text
Article -
34
-
35
-
36
Knowledge, attitudes and nursing self-evaluation related to clinical research
Published 2023-01-01Get full text
Article -
37
Arginine concentration in arterial vs venous blood in a bleomycin-induced lung inflammation model in mice.
Published 2023-01-01Get full text
Article -
38
-
39
Sustainable Extractions for Maximizing Content of Antioxidant Phytochemicals from Black and Red Currants
Published 2022-01-01Get full text
Article -
40