PI3K-AKT Pathway Modulation by Thymoquinone Limits Tumor Growth and Glycolytic Metabolism in Colorectal Cancer by Shahid Karim, Abdulhadi S. Burzangi, Aftab Ahmad, Nasir Ali Siddiqui, Ibrahim M. Ibrahim, Priyanka Sharma, Walaa A. Abualsunun, Gamal A. Gabr

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Inhibition of microvesiculation sensitizes prostate cancer cells to chemotherapy and reduces docetaxel dose required to limit tumor growth in vivo by Jorfi, Samireh, Ansa-Addo, Ephraim A., Kholia, Sharadkumar Rajnikant, Stratton, Dan, Valley, Shaunelle, Lange, Sigrun, Inal, Jameel

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Taking on the Big Issues and Climbing the Mountains Ahead: Challenges and Opportunities in Asia by John Richardson

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Co-treatment with Origanum Oil and Thyme Oil Vapours Synergistically Limits the Growth of Soil-borne Pathogens Causing Strawberry Diseases by Jong Hyup Park, Min Geun Song, Sang Woo Lee, Sung Hwan Choi, Jeum Kyu Hong

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<i>Rosa</i> spp. Extracts as a Factor That Limits the Growth of <i>Staphylococcus</i> spp. Bacteria, a Food Contaminant by Joanna Milala, Lidia Piekarska-Radzik, Michał Sójka, Robert Klewicki, Bożena Matysiak, Elżbieta Klewicka

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Marxist view on the religious ecological culture: A review of the western studies in religion and environment and their discourses by Chuanhui Zeng

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MEADOWS Donella, RANDERS Jorgen et MEADOWS Dennis, 2004, Limits to Growth. The 30-Year Update, Chelsea Green Publishing, 338 p. by Luc Semal

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Some behavioral aspects of energy descent: How a biophysical psychology might help people transition through the lean times ahead by Raymond eDe Young

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A dynamic, stochastic, Bayesian, provincial input–output model for the South African economy by Douglas J. Crookes

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The Effects of Encapsulation on the In Vitro Anti-Clostridial Activity of Olive Mill Wastewater Polyphenolic Extracts: A Promising Strategy to Limit Microbial Growth in Food Systems by Rossana Roila, Sara Primavilla, David Ranucci, Roberta Galarini, Fabiola Paoletti, Caterina Altissimi, Andrea Valiani, Raffaella Branciari

“…The results confirm that EE and LE are able to limit microbial growth, albeit with minor effects when the phenolic compounds are encapsulated. …”
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Attempts to Use Hemp (<i>Cannabis sativa</i> L. var. <i>sativa</i>) Inflorescence Extract to Limit the Growth of Fungi Occurring in Agricultural Crops by Weronika Kursa, Agnieszka Jamiołkowska, Jakub Wyrostek, Radosław Kowalski

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Identification of “bottlenecks” in the systems of adaptability in peach cultivars to specific abiotic factors limiting plant growth and development and affecting individual phases of ontogenesis to develop optimal algorithms for further breeding by I. A. Dragavtseva, V. A. Dragavtsev, A. P. Kuznetsova, A. V. Klyukina

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Solving the human sustainability problem in short-termist societies by Graeme Maxton, Jorgen Randers

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Engaging the United Nations’ Agenda 2030 in strategic governance of “Europe’s most sustainable city” by Anni Halko, Raine Mäntysalo, Eva Purkarthofer

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Estimating Growth in Height from Limited Longitudinal Growth Data Using Full-Curves Training Dataset: A Comparison of Two Procedures of Curve Optimization—Functional Principal Component Analysis and SITAR by Miroslav Králík, Ondřej Klíma, Martin Čuta, Robert M. Malina, Sławomir Kozieł, Lenka Polcerová, Anna Škultétyová, Michal Španěl, Lubomír Kukla, Pavel Zemčík

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Mineral Resources: Reserves, Peak Production and the Future by Lawrence D. Meinert, Gilpin R. Robinson, Nedal T. Nassar

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Landsat-8 Observations of Foam Coverage under Fetch-Limited Wave Development by Vladimir A. Dulov, Ekaterina V. Skiba, Arseny A. Kubryakov

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Large Dense Periodic Arrays of Vertically Aligned Sharp Silicon Nanocones by Dirk Jonker, Erwin J. W. Berenschot, Niels R. Tas, Roald M. Tiggelaar, Arie van Houselt, Han J. G. E. Gardeniers

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Book Review - 2052: A Global Forecast for the Next Forty Years by Michael Marien

“…2052: A Global Forecast for the Next Forty Years is a report to the CoR commemorating the 40th anniversary of The Limits to Growth, written by one of the four original authors. …”
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Limits to fishing: the case for collective self-limitation illustrated with an example of small-scale fisheries in Catalonia by Borja Nogué-Algueró, Giorgos Kallis, Giorgos Kallis, Miquel Ortega

“…This question echoes the concern of the broader environmental movement in asking: are there ‘limits to growth’? If the answer is ‘yes’, then what must be done to remain within sustainable limits? …”
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