Emotion and culture of eye-metaphors in Mandarin, Spanish and German by Shelley Ching-yu Hsieh 謝菁玉, Hui-chuan Lu 盧慧娟

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End-to-End Mandarin Recognition based on Convolution Input by Wang Yanzhe, Zhang LiMin, Zhang Bingqiang, Li Zhenyu

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Simplification and Validation of Leicester Cough Questionnaire in Mandarin-Chinese by Rongjia LIN, Guowei CHE, Zhihua XU, Mingming WANG, Kun ZHOU, Pengfei LI

Subjects: “…Leicester Cough Questionnaire in Mandarin-Chinese (LCQ-MC)…”
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A multiple channel mode of mandarin tone acquisition by Teng, Yung-Cheng, Email: galaxy11.tw@yahoo.com.tw, Guey, Ching-Chung, Email:gueyching2002@gmail.com, Laraie, Arnaud Léon

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A contrastive study on the production of double vowels in Mandarin by Yu Kai, Arkin Gulnur

“…In this paper, by using the theory and methods of experimental phonetics, comparative analysis and error analysis, we exam and analyse the acoustic features of different levels of learners in the learning process, and the pronunciation and bias of learners’ mandarin diphthongs are obtained. From the experimental results, it can be seen that all three groups of learners have some difficulties in pronunciation of mandarin diphthongs. …”
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Pembuatan Aplikasi Pembelajaran Bahasa Mandarin Tingkat Dasar by Sandy Kosasi

“…Bahasa Mandarin memiliki ciri khas dalam pelafalan, intonasi nada, dan goresan tulisan yang bervariasi. …”
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QUALITY EVALUATION OF BISCUIT INCORPORATED WITH MANDARIN PEEL POWDER by SANITA THAPA

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Chunks, pauses, and holistic processing in Mandarin spontaneous speech by Dongyue Xie, Dongyue Xie, Hua Chen, Bin Li

“…The results showed that Mandarin chunks were likely to be situated within a single processing unit, indicating chunks as smaller units than processing units in spontaneous speech. …”
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The Syntax of the Abstract-type Measurement Construction in Mandarin Chinese by Jin Jing

“…This paper investigates a special sub-type of measurement construction in Mandarin Chinese, namely the [Num-measure word-de-N] construction where the N is an abstract dimension-denoting noun. …”
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Parthenocarpy induction and reduction of seeds in fruits of 'Nadorcott' mandarin by Mateus Pereira Gonzatto, Sabrina Raquel Griebeler, Gustavo Klamer de Almeida, Bruno de Oliveira Munhoz, Manuela Sulzbach, Sergio Francisco Schwarz

“…ABSTRACT Mandarins commercialization at international market requires seedless fruit production in addition to its ideal organoleptic and visual quality. …”
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Basic color categories and Mandarin Chinese color terms. by Vincent C Sun, Chien-Chung Chen

“…Basic color terms used in Mandarin Chinese have been controversial since first discussed by Berlin and Kay in 1969. …”
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Semantic Relata for the Evaluation of Distributional Models in Mandarin Chinese by Hongchao Liu, Emmanuele Chersoni, Natalia Klyueva, Enrico Santus, Chu-Ren Huang

“…Following the EVALution 1.0 dataset for English, we present a dataset for evaluating DSMs on the task of the identification of semantic relations in Mandarin Chinese. Moreover, we test different types of word vectors on the automatic learning of these semantic relations, and we evaluate them both in a unsupervised and in a supervised setting, finding that distributional models tend, in general, to assign higher similarity scores to synonyms and that deep learning classifiers are the best performing ones in the identification of semantic relations.…”
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The Mental Lexicon Features of the Hakka-Mandarin Dialect Bilingual by Yao Chen, Rong Zhou

“…The current study investigated the mental lexicon features of the Hakka-Mandarin dialect bilingual from two perspectives: the structural features of lexicons and the relations between lexicons. …”
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Production and perception of tone 3 focus in Mandarin Chinese by Yong-cheol Lee, Ting Wang, Mark Liberman

“…This study uses production and perception experiments to explore tone 3 focus in Mandarin Chinese. Overall, contrastive focus in Mandarin is clearly marked with increased duration, intensity, and pitch range: in the experiments, listeners identified focused syllables correctly more than 90% of the time. …”
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Anther culture studies in W. Murcott mandarin genotype by Yıldız AKA KAÇAR, Özhan ŞİMŞEK, Dicle DÖNMEZ, Melda BONCUK, Turgut YEŞİLOĞLU, Mehmet AKGÖL

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Satsuma Mandarin Budget and Profitability Analysis for North Florida by Kevin R. Athearn, Peter C. Andersen, Brent V. Brodbeck, Lei Lani L. Davis, Clay Olson, Daniel K. Fenneman, Matthew C. Lollar, Derek Farnsworth, Michael Perez

Subjects: “…Tangerine, Mandarin and Tangelo Varieties…”
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Use of mandarin and persimmon fruits in water kefir fermentation by Zeynep B. Güzel‐Seydim, Gülçin Şatır, Çağlar Gökırmaklı

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Fundamental frequency statistics for young male speakers of mandarin by Honglin Cao, Yingjing Lei

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The Effect of Lexicality, Frequency, and Markedness on Mandarin Tonal Categorization by Tzu-Hsuan Yang, Shao-Jie Jin, Yu-An Lu

“…In this study, we use Mandarin Chinese to investigate the effects of lexicality, tone frequency and markedness. …”
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Speech Recognition of Accented Mandarin Based on Improved Conformer by Xing-Yao Yang, Shao-Dong Zhang, Rui Xiao, Jiong Yu, Zi-Yang Li

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