Showing 201 - 220 results of 670,184 for search '"The Various"', query time: 1.09s Refine Results
  1. 201

    Development of multifunctional nanocrystals for various applications by Chia, Stella Jia En

    Published 2016
    “…This report aimed to synthesise long gold (Au) nanorods and silver (Ag) nanowires which can be used in various applications. Gold nanorods were synthesized through seed-mediated growth process while silver nanowires were synthesized through polyol process method. …”
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    Final Year Project (FYP)
  2. 202

    Alteration of robot’s decision with various initialisation by Kui, Zhi Xiang

    Published 2017
    “…This research observes how various initialization methods can alter the decision made by the users. …”
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    Final Year Project (FYP)
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    Modeling the uniformity of manifold with various configurations by Hassan, Jafar Mehdi, Mohamed, Thamer Ahmed, Mohammed, Wahid Shati, Alawee, Wissam H.

    Published 2014
    “…The flow from a manifold has many applications and in various fields of engineering such as civil, mechanical, and chemical engineering. …”
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    Article
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    Treatment of hyperbilirubinemia: various technologies and challenges by Salimi, Esmaeil, Ghaee, Azadeh, Ismail, Ahmad Fauzi, Othman, Mohd. Hafiz Dzarfan

    Published 2018
    “…This article offers a historical overview on these strategies, challenges and also outlines the technological advantages and disadvantages associated with various bilirubin removal techniques.…”
    Article
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    The thermal behavior of blood flow in the arteries with various radii and various stenosis angles using non-Newtonian Sisko model by Xingting Liu, Xingyu Chen, Yunwu Zhang, Jie Xie, Xingcan Jia, Tingting Deng, Yongfeng Zheng, Toghraie Davood, Zarringhalam Majid

    Published 2022-09-01
    “…In reality, circulation of blood transfers heat between tissues, and the dimensions of the blood vessels are various, whenever more blood is needed in some vessels of the body due to more activity, these blood vessels expand to supply the required blood while other vessels tight to compensate it. …”
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    Article
  13. 213

    CHARACTERISTICS OF BREAD DOUGH MADE WITH THE USE OF VARIOUS MILLET FLOURSCHARACTERISTICS OF BREAD DOUGH MADE WITH THE USE OF VARIOUS MILLET FLOURS by Afsaneh Moeini, Masoud Shafafi Masoud Shafafi Zenoozian, Hojjat Karazhiyan, Amir Hossein Elhami Rad, Ahmad Pedram Nia

    Published 2020-12-01
    “…Research has been carried out to explore the nutritional properties of various millets. However, the use of millets in today’s food processing is minimal as compared to wheat. …”
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    Article
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