Thickened fluids classification based on the rheological and tribological characteristics by Poursani Parisa, Razavi Seyed M. A.

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Characterization of Dysphagia Thickeners Using Texture Analysis—What Information Can Be Useful? by Raquel Baixauli, Mireia Bolivar-Prados, Kovan Ismael-Mohammed, Pere Clavé, Amparo Tárrega, Laura Laguna

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Optimization of flocculant dosage for solid-liquid separation process on the slurry obtained from leaching process of Saghand Anomaly 1 soil by Davood Ghoddocynejad, Majid Taghizadeh, Maziar Vatani, Amirhossein Kiarashi

Subjects: “…thickener…”
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Effect of different thickeners on quality assurance and consumer preferences in tomato ketchup by SUDHIR SINGH, ASHOK KUMAR SINGH, ASHUTOSH RAI

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Dynamic simulation of the effect of time-dependent variation of pH on response variable of the tailing thickener of coal washing plant by Mehdi Rahimi, Ali Akbar Abdollahzadeh, Bahram Rezai

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Production of paste from fine tailings streams in a laboratory scale column thickener by Rubén Heriberto Olcay Barreda, George Eduardo Sales Valadão, Armando C Araújo

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The Effects of Ore Properties on the Characterization of Suspension in Settling and Compression by Majid Unesi, Mohammad Noaparast, Sied Ziaedin Shafaei, Esmaeil Jorjani

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Research Progress on the Effects of Food Thickeners on the Texture of Jam by LIU Xingyu, GAO Jingyu, PENG Yu, LI Mo, NI Yuanying, WEN Xin

Subjects: “…jam; thickener; texture; gel; rheology…”
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Increasing efficiency of thickener operation in concentrate plant of iron ore mine using coagulation-flocculation by Seyed Morteza Moosavirad

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A narrative review on Xanthan Gum characteristics: A Thickening Agent Used for Dysphagia by Sima Farpour, Hamidreza Farpour, Alireza Salarinejad

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Some opportunities to increase performance of tailing thickener case study: Gol-E-Gohar iron ore beneficiation plant by Saeed Zare, Ehsan Arghavani, Mohammad Qaredaqi, Mostapha Saedi

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Design of Thickener by Computer by M. Edalat, H. Toba

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Data analysis of a paste thickener by Ruuska Jari, Nikula Riku-Pekka, Ruhanen Eemeli, Kauppi Janne, Kauvosaari Sakari, Kosonen Mika

Subjects: “…paste thickener…”
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Effects of Soap Fiber Structure on Boundary Lubrication of Lithium Soap Greases by Atsushi Yokouchi, Michita Hokao, Joichi Sugimura

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The application of zeolite in thickeners for optimal water recovery and preventing environmental pollution by Hosseini Nasab Marzieh

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Preparation and Evaluation of a Novel Branched Polymer as Thickener for Calcium Chloride-Based Drilling and Completion Fluids by Xianbin Zhang, Zhongfeng Yang, Qian Wang, Weijie Chen, Tengjiao Liu, Tao Zhou, Shulin Li, Tongle Xin, Jie Cao, Xia Xin

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Molecular Dynamics Simulation on Thickening and Solubility Properties of Novel Thickener in Supercritical Carbon Dioxide by Xiaohui Wang, Shiwei Liang, Qihong Zhang, Tianjiao Wang, Xiao Zhang

Subjects: “…thickener…”
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Grease Aging Effects on Film Formation under Fully-Flooded and Starved Lubrication by Tiago Cousseau, Beatriz Graça, Armando Campos, Jorge Seabra

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Eco-Friendly Natural Thickener (Pectin) Extracted from Fruit Peels for Valuable Utilization in Textile Printing as a Thickening Agent by Sara A. Ebrahim, Hanan A. Othman, Mohamed M. Mosaad, Ahmed G. Hassabo

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Valorization of milk whey as a dairy beverage adapted to processing in rural settlements by Renata do Nascimento Santos, Marney Pascoli Cereda

Subjects: “…thickener. agroindustry. organoleptic attributes. passion fruit. cassava.…”
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