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101
Econometric Analysis of Effects of Nitrogenous Fertilizer Usage on Tomato Yield in Tokat, Turkey
Published 2017-04-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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102
Performance of a Metering Unit Equipped with a Fluted Roll for Seeding Coriander Seeds (Coriandrum sativum L.)
Published 2022-04-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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103
Climate Smart Agriculture (CSA) for Sustainable Agriculture Nexus: A Tool for Transforming Food Systems
Published 2023-06-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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104
Detection of in silico SSR Markers Specific to Uzun and Kırmızı Cultivars in Pistachio
Published 2023-10-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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105
Topraksız Domates Yetiştiriciliğinde Kokopite Karşı Alternatif Yetiştirme Ortamı Olarak Tarımsal Sanayi Atıklardan Elde Edilen Kompostun Değerlendirilmesi
Published 2023-03-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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106
Test System Design for Determining the Characteristics Properties of Submersible Type Waste Water Pumps
Published 2019-03-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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107
Insecticidal Activities of Four Native Entomopathogenic Fungus Beauveria bassiana Bals. (Vuill) Isolates Against Tribolium castaneum (Herbst, 1797) (Coleoptera: Tenebrionidae) Adul...
Published 2020-12-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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108
Anthocyanin Stability Profile of Mango Powder: Temperature, pH, Light, Solvent and Sugar Content Effects
Published 2020-09-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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109
Evaluation of The Spirulina (Arthrospira platensis Gomont) Antimicrobial Activity
Published 2022-10-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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110
Consumers’ Knowledge, Attitudes and Behavior Assessment About Food Safety: The Case Study of Hatay Province of Turkey
Published 2015-08-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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111
Estimation of Relationship Between In Situ and In Vitro Rumen Protein Degradability of Extruded Full Fat Soybean
Published 2017-10-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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112
Determination of the Antagonistic Effects of Some Rhizospheric Bacteria against Macrophomina phaseolina under In Vitro Conditions
Published 2021-12-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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113
Evaluation from Rural to Urban Scale for the Effect of NDVI-NDBI Indices on Land Surface Temperature, in Samsun, Türkiye
Published 2022-12-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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114
Response of Potato (Solanum tuberosum L.) under Different Levels of Irrigation and Fertigation through Drip System
Published 2021-02-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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115
Evaluation of Agricultural Mechanization Level of Karaman Province
Published 2020-01-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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116
Degradation Kinetics of Anthocyanins in Shalgam Beverage
Published 2019-02-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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117
Molecular Investigation and Phylogenetic Analysis of Ehrlichia canis in Dogs in Siirt, Turkey
Published 2022-10-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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118
Paddy farmers' knowledge, perception, and satisfaction on the use of Information and Communication Technology (ICT) tools in Nepal
Published 2022-06-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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119
Cover and Table of Contents
Published 2022-03-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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120
Isolation of Anti-Escherichia coli O157:H7 Bacteriophages and Determination of Their Host Ranges
Published 2018-09-01“…Turkish Journal of Agriculture: Food Science and Technology…”
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