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    Over a century of progress on Trichinella research in pigs at the United States Department of Agriculture: Challenges and solutions by Jitender P. Dubey, Peter C. Thompson, Valsin Fournet, Dolores E. Hill, Dante Zarlenga, H. Ray Gamble, Benjamin M. Rosenthal

    Published 2024-09-01
    “…Research conducted at the United States Department of Agriculture (USDA) since 1891, and policies established by USDA regulatory agencies, have helped to reduce Trichinella infections in commercially raised domestic pigs to negligible levels. …”
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    An Evaluation of Bacterial Wilt (<i>Ralstonia solanacearum</i>) Resistance in a Set of Tomato Germplasm from the United States Department of Agriculture by Theresa Makawa Phiri, Gehendra Bhattarai, Kenani Edward Chiwina, Qiurong Fan, Haizheng Xiong, Ibtisam Alatawi, Ryan Dickson, Neelendra K. Joshi, Alejandro Rojas, Kai-Shu Ling, Ainong Shi

    Published 2024-02-01
    “…This study evaluated 40 United States Department of Agriculture (USDA) tomato accessions for their BW resistance to the <i>R. solanacearum</i> isolate P822 under greenhouse conditions. …”
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    Many Landscape Grasses Survive Long-term Hardiness Trials in United States Department of Agriculture Plant Hardiness Zone 4b by Mary Hockenberry Meyer, Brandon Michael Miller

    Published 2023-08-01
    “…A long-term, landscape grass hardiness study was initiated in Summer 1987 at the University of Minnesota Landscape Arboretum in Chanhassen, MN, USA [United States Department of Agriculture Plant Hardiness Zone (USDA PHZ) 4b, –20 to –25 °F]. …”
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