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Ozone Gas for Low Cost and Environmentally Friendly Desulfurization of Mute Grape Must
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Recent Advances and Future Perspectives in the E-Nose Technologies Addressed to the Wine Industry
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Effect of Parmigiano Reggiano Consumption on Blood Pressure of Spontaneous Hypertensive Rats
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Engineered Durum Wheat Germplasm with Multiple Alien Introgressions: Agronomic and Quality Performance
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Interfering with the Ubiquitin-Mediated Regulation of Akt as a Strategy for Cancer Treatment
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Inorganic component in oak waterlogged archaeological wood and volcanic lake compartments
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LED Lighting Effects on Plant Growth and Quality of <i>Pyrus communis</i> L. Propagated <i>In Vitro</i>
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Response of Olive Shoots to Salinity Stress Suggests the Involvement of Sulfur Metabolism
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Techno-Economic Analysis of Biodiesel Production from Microbial Oil Using Cardoon Stalks as Carbon Source
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