Claiming veganism and vegan geographies by Oliver, C, Turnbull, J, Richardson, M

“…A decade ago, veganism was a fringe radical movement. It was also largely absent from the geographical discipline, despite a rich history of vegan scholarship being present in disciplines such as Sociology and Psychology. …”

Vegan food geographies and the rise of Big Veganism by Sexton, AE, Garnett, T, Lorimer, J

“…Meanwhile, contemporary cultural commentaries note how veganism has gone mainstream, with critics warning of veganism’s corporate nature – expressed in the rise of what we term ‘Big Veganism’. …”

The monstrous vegan: reading veganism in literature, 1818 to present by Quinn, E

“…<p>The term “vegan” was coined in 1944. In the years since, the prevalence of individual vegans and the intelligibility of veganism, as a commitment to living without exploiting nonhuman animals, has increased rapidly across the developed world. …”

Psychological differences and similarities between vegans, prospective vegans, and vegetarians. Motivation, knowledge, vegan literacy – and cheese by Roland Mayrhofer, Lara M. Roberts, Julia M. Hackl, Katja Frischholz

Subjects: “…vegan…”
Get full text

Veganism and betrayal by Silvia Caprioglio Panizza

“… "Veganism and betrayal" di Silvia Caprioglio Panizza. …”
Get full text

500 vegan dishes : by 523556 Gray, Deborah, Gray, Deborah

Subjects: “…Vegan cookery…”

Vegan & gluten-free baking : over 80 delicious vegan and gluten-free recipes! / by Hughes, Jane, author

Subjects: “…Vegan cooking…”

Ethical veganism and free riding by Barrett, J, Raskoff, S

“…The animal agriculture industry causes animals a tremendous amount of pain and suffering. Many ethical vegans argue that we therefore have an obligation to abstain from animal products in order to reduce this suffering. …”

125 best vegan recipes / by 192175 Chuck, Maxine Effenson, Gurney, Beth

Subjects: “…Vegan cookery…”

Probiotic Almond-Fermented Beverages Processed by Ultrasound: Vegan and Non-Vegan Consumer Perceptions through Packaging by Gabrielly Ribeiro Carneiro, Caique dos Santos Rocha, Mariana Vitória Pardim Fernandes, Carlos Eduardo Barão, Tatiana Colombo Pimentel

“…Vegan and non-vegan consumers agreed that the most important attributes for consumer acceptance are almond aroma, flavor, and consistency. …”
Get full text

Spontaneous verbal descriptions of vegans, non-vegan vegetarians, and omnivores and relationships between these descriptions and perceivers' diets. by John B Nezlek, Catherine A Forestell, Harini Krishnamurti

“…Participants, 672 US collegians, listed four words/terms that first came to mind when thinking of vegans, non-vegan vegetarians, and omnivores. Participants generated 1264 unique descriptors, which two sets of raters, who were blind to the source of the descriptors, rated on 10 dimensions that included the valence of the descriptors (i.e., positive, negative). …”
Get full text

Spontaneous verbal descriptions of vegans, non-vegan vegetarians, and omnivores and relationships between these descriptions and perceivers’ diets by John B. Nezlek, Catherine A. Forestell, Harini Krishnamurti

Get full text

Veganism, cuisine, and class: exploring taste as a facilitator in adopting a vegan lifestyle in Santiago, Chile by Claudia Giacoman, Camila Joustra

Subjects: Get full text

Common Nutritional Shortcomings in Vegetarians and Vegans by Joshua Gibbs, Francesco P. Cappuccio

“…The popularity of vegetarian and vegan diets is growing due to increased awareness of the environmental and health benefits of such diets. …”
Get full text

Diet and growth of vegetarian and vegan children by Ute Alexy

Get full text

Vegan's vão dominar o mundo! by Jander Fernandes Martins, Vitória Duarte Wingert

Get full text

Health effects of vegetarian and vegan diets. by Key, T, Appleby, P, Rosell, MS

“…Vegetarian diets do not contain meat, poultry or fish; vegan diets further exclude dairy products and eggs. …”

Advocating for a Political Vegan Feminism: A Rebuttal to Val Plumwood and Donna Haraway’s Criticisms of Ethical Veganism by Andrea Natan Feltrin

Subjects: Get full text

PHYSICAL, CHEMICAL AND SENSORY CHARACTERISTICS OF VEGAN CAKE by Salwa, M. Abo-El-Fetoh

Subjects: “…vegan cake-tiger nut milk…”
Get full text

The Importance of Supplementation in Vegan and Vegetarian Diets for Adults by Justyna Wójtowicz, Ilona Sajkiewicz, Katarzyna Rudnicka, Nadia Miga-Orczykowska, Paulina Lemieszek, Ilona Jasiuk, Martyna Pustelniak, Katarzyna Krukar, Ewa Łukaszewska, Klaudia Kister

Subjects: “…vegan diet…”
Get full text