The yeasts : yeasts genetics / by Wheals, Alan E., Rose, Anthony H, Harrison, J. Stuart

Subjects: “…Yeast fungi…”

Yeasts and yeast-like organisms / by 299583 Kockova-Kratochvilova, Anna

Subjects: “…Yeast fungi…”

Yeasts and yeast-based products in poultry nutrition by Shahna Fathima, Revathi Shanmugasundaram, Mamduh Sifri, Ramesh Selvaraj

Subjects: “…yeast cell wall…”
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Probiotic Yeasts and the Role of Yeasts in Probiotic Foods by Eda Kılıç Kanak, Suzan Öztürk Yılmaz

“…EFSA has given the QPS statue, the "food additive," only a few yeasts. In order to verify interesting properties, probiotic working of yeasts needs to be examined in more detail.…”
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Yeast-Derived Products: The Role of Hydrolyzed Yeast and Yeast Culture in Poultry Nutrition—A Review by Vera Perricone, Silvia Sandrini, Nida Irshad, Giovanni Savoini, Marcello Comi, Alessandro Agazzi

Subjects: “…hydrolyzed yeast…”
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Yeast–Yeast Interactions: Mechanisms, Methodologies and Impact on Composition by Fanny Bordet, Alexis Joran, Géraldine Klein, Chloé Roullier-Gall, Hervé Alexandre

Subjects: “…yeast–yeast interactions…”
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Analysis of Gluten in Dried Yeast and Yeast-Containing Products by Laura K. Allred, Mitchell G. Nye-Wood, Michelle L. Colgrave

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Produksi Yeast Extract dari Spent Brewer’s Yeast by Cuci Ayu Prahara Ardiyanti

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The yeasts and yeast-like microorganisms in the denitrification unit biocenosis by Alena Sláviková, Anna Grabińska-Łoniewska

“…Taxonomic studies of the yeasts and yeast-like microorganisms in the denitrification unit biocenosis were carried out. …”
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Yeast protocols / by Xiao, Wei, 1957 Apr. 10-

Subjects: “…Yeast…”

MixInYeast: A Multicenter Study on Mixed Yeast Infections by Narda Medina, Juan Carlos Soto-Debrán, Danila Seidel, Isin Akyar, Hamid Badali, Aleksandra Barac, Stéphane Bretagne, Yasemin Cag, Carole Cassagne, Carmen Castro, Arunaloke Chakrabarti, Eric Dannaoui, Celia Cardozo, Julio Garcia-Rodriguez, Juliette Guitard, Petr Hamal, Martin Hoenigl, Tomasz Jagielski, Sadegh Khodavaisy, Giuliana Lo Cascio, María Carmen Martínez-Rubio, Joseph Meletiadis, Patricia Muñoz, Elżbieta Ochman, Teresa Peláez, Ana Perez-Ayala Balzola, Juergen Prattes, Emmanuel Roilides, Maite Ruíz-Pérez de Pipaón, Raphael Stauf, Jörg Steinmann, Ana Isabel Suárez-Barrenechea, Rocío Tejero, Laura Trovato, Lourdes Viñuela, Thanwa Wongsuk, Iwona Żak, Hossein Zarrinfar, Cornelia Lass-Flörl, Sevtap Arikan-Akdagli, Ana Alastruey-Izquierdo, on behalf of MixInYeast Study Group from EFISG

Subjects: “…yeast…”
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Combined supplementation of chromium-yeast and selenium-yeast on finishing barrows by Gabriela Puhl Rodrigues, Charles Kiefer, Karina Márcia Ribeiro de Souza Nascimento, Anderson Corassa, Elis Regina de Moraes Garcia, Danilo Alves Marçal, Camilla Mendonça Silva, Gabriel Cipriano Rocha

“…ABSTRACT: The present study was performed to evaluate the association of chromium-yeast and selenium-yeast as nutritional additives to enhance performance and quantitative characteristics in the carcass of finishing barrows. …”
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Occurrence of killer yeast strains in industrial and clinical yeast isolates by MARCELO E BAEZA, MARIO A SANHUEZA, VÍCTOR H CIFUENTES

“…The secretion of proteinaceous toxins is a widespread characteristic in environmental and laboratory yeast isolates, a phenomenon called "killer system". …”
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Thanksgiving to Yeast, the HMGB Proteins History from Yeast to Cancer by Mónica Lamas-Maceiras, Ángel Vizoso-Vázquez, Aida Barreiro-Alonso, María Cámara-Quílez, María Esperanza Cerdán

Subjects: “…yeast…”
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Occurrence of Killer Yeast Strains in Fruit and Berry Wine Yeast Populations by Gintare Gulbiniene, Laima Kondratiene, Tautvile Jokantaite, Elena Serviene, Vytautas Melvydas, Giedre Petkuniene

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Fission yeast hotspot sequence motifs are also active in budding yeast. by Walter W Steiner, Estelle M Steiner

“…Some of the hotspot motifs in both yeasts are known or suspected to bind transcription factors (TFs), which are required for the activity of those hotspots. …”
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Screening yeast strains for alcohol fermentation from the dried traditional yeast by Pham Nguyen Phuong Thao, Bui Thi Thanh Thuy, Le Bui Trung Trinh, Nguyen My Phi Long

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Yeast strain selection / by Punchal, Chandra J.

Subjects: “…Yeast fungi…”

Yeasts in food and beverages / by Querol, Amparo, Fleet, Graham H.

Subjects: “…Yeast…”

Aging research in yeast / by Breitenbach, Michael, Jazwinski, S. Michal, Laun, Peter

Subjects: “…Yeast fungi…”