Indigo from Indigofera spp.: Historical and Cultural Overview by Pamela Moon, Yuncong Li, Geoffrey Meru, Wagner Vendrame, Terence Molnar, Xingbo Wu

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Indigo from Indigofera spp.: Historical and Cultural Overview by Pamela Moon, Yuncong Li, Geoffrey Meru, Wagner Vendrame, Terence Molnar, Xingbo Wu

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Historical Changes in Urban Rice Production Systems in Tokyo, Japan by Akihiko Kamoshita

Subjects: “…Agricultural history…”
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AES Centennial 100: UC Riverside marks a century of agricultural innovation — still thriving in an urban empire by Kathy Barton

Subjects: “…agricultural history…”
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Russian Agrarian Scientists, 1820–60: A Creative Synthesis of Tradition and Innovation by S. A. Kozlov

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African knowledge transfer in Early Modern Portugal: Enslaved people and rice cultivation in Tagus and Sado rivers by Miguel CARMO, Joana SOUSA, Pedro VARELA, Ricardo VENTURA, Manuel BIVAR

Subjects: “…agricultural history…”
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Tracing the fate of hay meadows with haylofts in Slovakia: A geographical perspective by Baránková Zuzana, Lieskovský Juraj, Špulerová Jana

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Rubber Plantations in Sri Lanka: An Examination of Historical and Current Grievances in the Pahala Karannagoda Grama Niladari Division by Lakmini Gamage, K.A. Udani Udya

Subjects: “…agricultural history…”
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Anadolu'nun Temel Tarımsal Ürünleri: Üzümün Güncel ve Fosil Polen Çalışmalarındaki Temsili ve Mevcut Arazi Kullanım Durumu by Mustafa Doğan

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Agroecological study of the historical trend of production changes and area under wheat cultivation and population changes in Iran in the period 1340-1399 by Shahla Lajmorak Rameh chari, Abdol Majid Mahdavi Damghani, Hooman Liaghati

Subjects: “…agricultural history…”
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Taking the measure: a demographic-based study of non-metropolitan Surrey c. 1550-1750 by Jones, SR

Subjects: “…agricultural history…”

Global Changes in Cultivated Area and Breeding Activities of Durum Wheat from 1800 to Date: A Historical Review by Fernando Martínez-Moreno, Karim Ammar, Ignacio Solís

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Weber’s ‘Ackerbürgerstadt’ in the Nineteenth Century by Maximilian Martsch

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Barley History and Breeding in Spain by Fernando Martínez-Moreno, Ignacio Solís, Ernesto Igartua

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Grain legume crop history among Slavic nations traced using linguistic evidence by Aleksandar MIKIĆ

Subjects: “…agricultural history…”
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Practice and Thoughts on Digital Humanities in the Research of Chinese Agricultural History: Taking the Digital Humanities Project of the Chinese Academy of Agricultural Civilizati... by ZHU Suoling, BAO Ping

Subjects: “…digital humanities|agricultural history|products in local chronicles|collation of ancient books|knowledge service…”
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The history of crop science and the future of food by Helen Anne Curry, Ryan Nehring

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Uso de la tierra en una región en proceso de colonización. ¿Diversificación o especialización productiva? El caso de la Región Norte de Costa Rica (1900-1955) by William Solórzano Vargas

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Wiktor Schramm’s voice in the discussion on the use of the Josephine cadastre in the study of agriculture and agricultural technology in Galicia in the 18th century (W. Schramm, “R... by Małgorzata Łapa, Sebastian Latocha

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Land, labour, and the agency of cultivators: an economic history of smallholder durian cultivation in Peninsular Malaysia, 1970-2000 by Tay, Jun Pin

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