Aminopeptidases of Germinated and Non-Germinated Barley by Bojana Vukelić, Ljubinka Vitale, Ivica Strelec

Subjects: “…aminopeptidase activities…”
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High-Fat Diets Modify the Proteolytic Activities of Dipeptidyl-Peptidase IV and the Regulatory Enzymes of the Renin–Angiotensin System in Cardiovascular Tissues of Adult Wistar Rat... by Germán Domínguez-Vías, Ana Belén Segarra, Manuel Ramírez-Sánchez, Isabel Prieto

Subjects: “…aminopeptidase activities…”
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COMPARATIVE ELECTROPHORETIC PATTERNS OF ALBUMINS/ GLOBULINS EXTRACTED FROM DRY GRAINS AND GREEN MALTS OF BARLEY VARIETIES by Ivica Strelec, Elizabeta Has-Schön, Ljubinka Vitale

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Adjunct Culture of Non-Starter Lactic Acid Bacteria for the Production of Provola Dei Nebrodi PDO Cheese: In Vitro Screening and Pilot-Scale Cheese-Making by Cinzia Lucia Randazzo, Luigi Liotta, Maria De Angelis, Giuseppe Celano, Nunziatina Russo, Koenraad Van Hoorde, Vincenzo Chiofalo, Alessandra Pino, Cinzia Caggia

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Fermentation Profile and Probiotic-Related Characteristics of <i>Bifidobacterium longum</i> MC-42 by Anna V. Begunova, Irina V. Rozhkova, Olga A. Glazunova, Konstantin V. Moiseenko, Olga S. Savinova, Tatyana V. Fedorova

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