"Lycopene: A Promising Antioxidant" by Anshumalee Nisheeth, M C Shashikanth, P Shambulingappa, U Deepak

Subjects: “…Lycopene; Antioxidants; Free radicals; oral Cancer; oral lichen planus; Oral Ieukoplakia…”
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Antioxidant therapy in idiopathic oligoasthenoteratozoospermia by Ahmad Majzoub, Ashok Agarwal

“…Methods: A literature search was performed using MEDLINE/PubMed, focusing on publications of antioxidant therapies for iOAT. The main objective of our review article was to report the rationale and available evidence supporting the use of antioxidants. …”
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Effect of Antioxidant on Sperm Freezing by Maryam Zamani1, Fariba Zafari2, Vahid Najafzadeh3, Rajaei Farzad Rajaei2, Mana Kamranjam1, Amir Hosseini *2

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Antioxidant and Antiradical Activity of Coffee by Alexander Yashin, Yakov Yashin, Jing Yuan Wang, Boris Nemzer

Subjects: “…antioxidants…”
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Antioxidant and Antidiabetic Activity of Algae by Atef Mohamed Abo-Shady, Saly Farouk Gheda, Gehan Ahmed Ismail, João Cotas, Leonel Pereira, Omnia Hamdy Abdel-Karim

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ASSESSMENT OF ANTIOXIDANT PROPERTIES OF DRUPES by B. PAULOVICSOVÁ, I. TURIANICA, M. BALOGHOVÁ, M. HABÁNOVÁ

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Antioxidant Therapy in Hemodialysis Patients by Mahmoud Rafieian-Kopaei, Arash Beyki, Hamid Nasri

“…However, plants and fruits antioxidants are reliable ones. Probably, because plants antioxidants are a mixture of several substances with antioxidant activity, which each one supports the other one.…”
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Antioxidant Activity of Essential Oils by Delia Mirela Tit, Simona Gabriela Bungau

“…Antioxidants…”
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Editorial: Antioxidant properties of phytochemicals by Fujie Yan, Jitbanjong Tangpong, Wei Chen

Subjects: “…antioxidant properties…”
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ANTIOXIDANT EFFECT OF PHYTOREMEDY “POLYNOOPHYT” by M. Yu. Itygilov, A. A. Toropova, Ya. G. Razuvayeva, S. A. Chukayev

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Fingerprinting antioxidative activities in plants by Plieth Christoph, Saleh Livia

“…A horseradish peroxidase-based total antioxidative capacity (TAC) assay is used to probe low molecular weight antioxidants. …”
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Antioxidant activity of acerola extracts by I. Nagamine, H. Sakurai, H. T. T. Nguyen, M. Miyahara, J. Parkányiová, Z. Réblová, J. Pokorný

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Lipid Nanostructures for Antioxidant Delivery by Elisabetta Esposito

“…Antioxidants…”
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Antioxidant properties of cocoa powder. by Md Jalil, Abbe Maleyki, Ismail, Amin

“…The presence of methylxanthines could reduce antioxidant capacity of flavonoids in cocoa powder. …”
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Antioxidant rich nutraceutical formulation. by Ismail, Maznah

“…The present invention relates to antioxidants rich composition with potent physiological effects and enhanced bioavailability. …”

Screening of seaweed for antioxidant activity by Mamood, Mariah

“…The antioxidant activities were determined by two assays, TEAC (trolox equivalent antioxidant capacity) and DPPH (2, 2-diphenyl-1-pricrylhydrazyl) assays. …”
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Natural antioxidants in the coating of the apple, and their isolation and chromatographic separation / by Sol'kova, E. G.

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Loss and/or formation of antioxidants during food processing and storage / by Nicoli, Maria Cristina

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Antioxidants in muscle foods : nutritional strategies to improve quality / by Decker, Eric, 1960-, Faustman, Cameron, 1960-, Lopez-Bote, Clemente J.

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Food oxidants and antioxidants : chemical, biological, and functional properties / by Bartosz, G. (Grzegorz)

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