Applications of Antioxidants in Dental Procedures by Fan Qi, Haofei Huang, Ming Wang, Weifeng Rong, Jing Wang

Subjects: “…antioxidants…”
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Glaucoma and Antioxidants: Review and Update by Jose Javier Garcia-Medina, Elena Rubio-Velazquez, Maria Dolores Lopez-Bernal, Alejandro Cobo-Martinez, Vicente Zanon-Moreno, Maria Dolores Pinazo-Duran, Monica del-Rio-Vellosillo

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Dietary Antioxidants and Health Promotion by Dejian Huang

“…Antioxidants…”
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The role of antioxidants in the treatment of vitiligo by Beata Skibska, Anna Gorąca, Katarzyna Bujnicka

Subjects: “…antioxidants…”
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Natural Antioxidants in Anemia Treatment by Coralia Cotoraci, Alina Ciceu, Alciona Sasu, Anca Hermenean

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Neuroprotective Effect of Antioxidants in the Brain by Kyung Hee Lee, Myeounghoon Cha, Bae Hwan Lee

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Acknowledgement to Reviewers of Antioxidants in 2016 by Antioxidants Editorial Office

“…Antioxidants…”
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Nitroxides as Antioxidants and Anticancer Drugs by Marcin Lewandowski, Krzysztof Gwozdzinski

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Acknowledgement to Reviewers of Antioxidants in 2013 by Antioxidants Editorial Office

“…Antioxidants…”
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Dietary Antioxidants in the Mediterranean Diet by Alexandra Barbouti, Vlasios Goulas

“…Antioxidants…”
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Acknowledgement to Reviewers of Antioxidants in 2014 by Antioxidants Editorial Office

“…Antioxidants…”
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Ecophysiology of antioxidants in poultry diet by Hiyam N. Maty

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Natural antioxidants in cancer prevention by Zorica Arsova-Sarafinovska, Aleksandar J. Dimovski

“…Therefore, the objectives of this review are to compile a compendium of studies, and to identify effective and promising natural antioxidant interventions…”
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Acknowledgement to Reviewers of Antioxidants in 2015 by Antioxidants Editorial Office

“…Antioxidants…”
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Antioxidants, Food Processing and Health by Borut Poljsak, Vito Kovač, Irina Milisav

Subjects: “…antioxidants…”
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VITAMINS A AND E AS ANTIOXIDANTS by Stevan Glogovac, Žarko Mitić, Jelena Živanov-Čurlis, Marko Jevrić, Vladmila Bojanić, Jasmina Tomin

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Mechanisms of Plant Antioxidants Action by Davide Barreca

Subjects: “…antioxidants…”
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Antioxidants and Cardiovascular Risk Factors by Daniela Pellegrino

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Acknowledgement to Reviewers of Antioxidants in 2017 by Antioxidants Editorial Office

“…Antioxidants…”
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Coral fluorescent proteins as antioxidants. by Caroline V Palmer, Chintan K Modi, Laura D Mydlarz

“…FP concentration was correlated with the in vivo antioxidant potential of the tissue extracts by quantifying the hydrogen peroxide (H(2)O(2)) scavenging rates. …”
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